3º ano A - Bananada de Casca

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Os alunos do 3o ano A queriam aprender mais sobre como as plantas crescem após o Dia do Meio Ambiente. Sua professora Jussara ensinou como feijões e árvores crescem e eles fizeram uma pesquisa. Eles também aprenderam a reaproveitar cascas de banana fazendo um doce, cozinhando os ingredientes em uma panela por um bom tempo.

Bildung

3ºA PROFESSORA
JUSSARA
BANANADA DE CASCA

JUSTIFICATIVA
Os alunos do 3º ano A após o Dia do Meio Ambiente despertaram
interesse em descobrir como nascem as plantas. Iniciamos este trabalho com
a experiência do feijão, observando seu crescimento. Após queriam saber
como as árvores surgiam. Fizemos uma pesquisa de diferentes árvores, bem
como suas frutas. Depois disto surgiu a oportunidade de reaproveitarmos as
cascas da banana e por isso nosso doce.

REAPROVEITANDO AS CASCAS DE BANANA
Começamos a bananada individualizando os
ingredientes.

Após colocarmos tudo na panela o doce deve
ser cozido durante um bom tempo.

Todos gostaram de experimentar o doce, esquecendo
que era da casca da banana.

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3º ano A - Bananada de Casca

1. 3ºA PROFESSORA JUSSARA BANANADA DE CASCA

2. JUSTIFICATIVA Os alunos do 3º ano A após o Dia do Meio Ambiente despertaram interesse em descobrir como nascem as plantas. Iniciamos este trabalho com a experiência do feijão, observando seu crescimento. Após queriam saber como as árvores surgiam. Fizemos uma pesquisa de diferentes árvores, bem como suas frutas. Depois disto surgiu a oportunidade de reaproveitarmos as cascas da banana e por isso nosso doce.

3. REAPROVEITANDO AS CASCAS DE BANANA Começamos a bananada individualizando os ingredientes.

4. Após colocarmos tudo na panela o doce deve ser cozido durante um bom tempo.

5. Todos gostaram de experimentar o doce, esquecendo que era da casca da banana.