Rumania

1. Romanian recipes
Pound Cakes

2. România
Şcoala Gimnazială Nr 16
Constanţa
Clasa a II- a A
profesor Dumitru Ileana

3. The ingredients are mixed
by the children.

4. Daria prepares the dough.

5. The dough has risen very
well.

6. Daria adds the filling: walnuts, raisins,
Turkish delight, cocoa.
.

7. The cake has been put in
the form and left alone..

8. It is browning in the oven
until it is ready.

9. It looks great and has a very
aromatic composition.

10. We are very happy!

11. This project has been funded with
support from the European
Commission.
This publication [communication]
reflects the views only of the author,
and the Commission cannot be held
responsible for any use which may be
made of the information contained
therein.