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                                      Lemon Cake (For One)

                  Danger Comparison                                               WARNING!
                                                                                  Making lemon cake is extremely
         Sucking a Lemon
                                                                                  dangerous and should ONLY be
       Owning a Bee Hive
                                                                                  attempted by a Responsible Adult.
           Feeding a Tiger
                                                                                  You have been warned!
   Making a Lemon Cake

                               0        2       4        6        8      10




What we have here is the recipe for a little lemon cake with zingy goo inside! Why on earth would
you want one of those? Well, I found I wanted to make (and eat) lemon cake but real recipes are all
designed to feed the five thousand. You can’t just have the one slice as they don’t usually last more
than a day or two. So the solution is here!

When I made this I used a small cake tin (readily available from cookery shops and all the usually
supermarkety places if you prefer). You can use a big one but obviously the shape will be different to
the one in the pictures. I measured the ingredients using a tablespoon, that’s the big one you eat
cereal with. It keeps it a little informal, which is a nice way of saying FUN!

What you need:



Ingredients
                                                                                   Equipment
Cake
                                                                  Spoons to stir with
4 Tablespoons self-raising flour
                                                                  A Fork
4 Tablespoons icing sugar
                                                                  A Tablespoon to Measure With
1 Egg
                                                                  A Spatula
3 Tablespoons milk
                                                                  A Bowl
3 Tablespoons oil
                                                                  A Small Cake Tin
Making                                                            A Cooling Rack
Gooey Filling
                                                                  A Pan
1 small egg
                                                                  A Bread Knife
2 Tablespoons of Caster Sugar
                                                                  A Sieve
1 Tablespoon of Butter
½ Tablespoon of Cornflour
A lemon




This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for
promoting the Whispering Sand only. Thank You
www.iankenworthy.com


         The Cake
      1. Firstly, preheat oven to 1500C
      2. Using the Table Spoon measure out the correct amounts of icing sugar and self-raising flour
         and put them in a bowl.




      3. Stir until all are combined together. Then add the egg. Stir a bit more




      4. Add the milk and the oil. Then stir again until everything is mixed together




 5. Grease your cake tin. Then pour the mixture in!




 This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for
 promoting the Whispering Sand only. Thank You
www.iankenworthy.com



6. The oven should be at 1500C. Put the cake in and allow to cook for roughly 10-15 mins.




7. To check if the cake is ready stab it with a knife. If the knife comes out clean it’s ready. If it’s
gooey, it’s not . Once ready take the cake out of the oven (using oven gloves) and leave on a wire
rack to cool. Then remove it from the tin. Once cook cut in half ready for the filling!




The Gooey Filling

1.Firstly, collect your ingredients                           If you enjoyed making this recipe, or even if you didn’t,
                                                              head over to www.iankenworthy.com where you can find
                                                              more things to make!

                                                              Also available is Ian’s book The Whispering Sand. Head to
                                                              www.Amazon.co.uk or www.iankenworthy.com for more
                                                              details!




This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for
promoting the Whispering Sand only. Thank You
www.iankenworthy.com

2. Cut the lemon in half using a serrated (spiky) knife.




3.Squeeze the lemon into a bowl. Do this through a sieve to catch all the gungy bits. You can throw
those away as we won’t be needing them.




4.Using your Tablespoon, measure the butter, cornflour and sugar into the bowl. Mix. Then add the
egg.




5.Pour the mixture into a pan. Non-stick pans are best. Put the pan over the hob and switch on.
Using a whisk stir the mixture.




This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for
promoting the Whispering Sand only. Thank You
www.iankenworthy.com


  6.The mixture should start to thicken. When its thick like custard (use your judgement here) remove
  from the heat. Then quickly (but not dangerously quickly) move on to step 7.




  .

  7. Now for the extra messy bit. Before the gooey mixture cools pour it onto the cake base. It will go
  everywhere.




  8. Then pop the top of the cake back on and Ta-da! I wouldn’t press down too hard or the filling will
  go even further!




  This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for
  promoting the Whispering Sand only. Thank You

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Mini lemon cake

  • 1. Extra Zingy: www.iankenworthy.com Lemon Cake (For One) Danger Comparison WARNING! Making lemon cake is extremely Sucking a Lemon dangerous and should ONLY be Owning a Bee Hive attempted by a Responsible Adult. Feeding a Tiger You have been warned! Making a Lemon Cake 0 2 4 6 8 10 What we have here is the recipe for a little lemon cake with zingy goo inside! Why on earth would you want one of those? Well, I found I wanted to make (and eat) lemon cake but real recipes are all designed to feed the five thousand. You can’t just have the one slice as they don’t usually last more than a day or two. So the solution is here! When I made this I used a small cake tin (readily available from cookery shops and all the usually supermarkety places if you prefer). You can use a big one but obviously the shape will be different to the one in the pictures. I measured the ingredients using a tablespoon, that’s the big one you eat cereal with. It keeps it a little informal, which is a nice way of saying FUN! What you need: Ingredients Equipment Cake Spoons to stir with 4 Tablespoons self-raising flour A Fork 4 Tablespoons icing sugar A Tablespoon to Measure With 1 Egg A Spatula 3 Tablespoons milk A Bowl 3 Tablespoons oil A Small Cake Tin Making A Cooling Rack Gooey Filling A Pan 1 small egg A Bread Knife 2 Tablespoons of Caster Sugar A Sieve 1 Tablespoon of Butter ½ Tablespoon of Cornflour A lemon This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for promoting the Whispering Sand only. Thank You
  • 2. www.iankenworthy.com The Cake 1. Firstly, preheat oven to 1500C 2. Using the Table Spoon measure out the correct amounts of icing sugar and self-raising flour and put them in a bowl. 3. Stir until all are combined together. Then add the egg. Stir a bit more 4. Add the milk and the oil. Then stir again until everything is mixed together 5. Grease your cake tin. Then pour the mixture in! This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for promoting the Whispering Sand only. Thank You
  • 3. www.iankenworthy.com 6. The oven should be at 1500C. Put the cake in and allow to cook for roughly 10-15 mins. 7. To check if the cake is ready stab it with a knife. If the knife comes out clean it’s ready. If it’s gooey, it’s not . Once ready take the cake out of the oven (using oven gloves) and leave on a wire rack to cool. Then remove it from the tin. Once cook cut in half ready for the filling! The Gooey Filling 1.Firstly, collect your ingredients If you enjoyed making this recipe, or even if you didn’t, head over to www.iankenworthy.com where you can find more things to make! Also available is Ian’s book The Whispering Sand. Head to www.Amazon.co.uk or www.iankenworthy.com for more details! This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for promoting the Whispering Sand only. Thank You
  • 4. www.iankenworthy.com 2. Cut the lemon in half using a serrated (spiky) knife. 3.Squeeze the lemon into a bowl. Do this through a sieve to catch all the gungy bits. You can throw those away as we won’t be needing them. 4.Using your Tablespoon, measure the butter, cornflour and sugar into the bowl. Mix. Then add the egg. 5.Pour the mixture into a pan. Non-stick pans are best. Put the pan over the hob and switch on. Using a whisk stir the mixture. This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for promoting the Whispering Sand only. Thank You
  • 5. www.iankenworthy.com 6.The mixture should start to thicken. When its thick like custard (use your judgement here) remove from the heat. Then quickly (but not dangerously quickly) move on to step 7. . 7. Now for the extra messy bit. Before the gooey mixture cools pour it onto the cake base. It will go everywhere. 8. Then pop the top of the cake back on and Ta-da! I wouldn’t press down too hard or the filling will go even further! This worksheet is based upon The Whispering Sand by Ian Kenworthy. It has been made by Ian Kenworthy for use in education and for promoting the Whispering Sand only. Thank You