Effective microorganisms as a tool for bio entrepreneurship.

1. Effective microorganisms as a tool for bio entrepreneurship IS THIS SAFE OUR MENU

2. Why EM?

4. The microorganisms in EM

5. Microorganisms in EM Phototrophic Bacteria Yeast

6. Lactic Acid Bacteria Lactic acid bacteria

14. The good , bad and the ugly …. …….the three natural processes

20. EM rice wash Ferment in airtight container for 7 days releasing accumulated gas every day. Add chopped leaves of aromatic plants for good aroma. On 8 th day EM-3 is ready for use. Have this cycle on a daily basis Mix Rice wash 1 lit EM 10-15 ml Sugar/jaggery 10-15 ml

24. Preparation of EM-FPE Materials Fresh Weeds Water Molasses EM 70% of the container 70% of the container 30% of the container 30% of the container

25. How to Make EM FPE Water 70L – 70% Water 70L – 70% Molasses/Any sugar source EM Original 30L - 30% Freshly chopped plants 70L – 70% by volume App. 10 – 15kg

26. Plastic cover Round wooden board Keep anaerobic condition. Plastic Cover Weight Put lid and weight; stir the liquid regularly to release the gas

27. EM FPE Remove the Weeds Filtration

28. EM FPE EM FPE Avoid direct sunlight Store in a cool and dark place Close tightly

31. EM5 Well prepared EM5 has a sweet - sour smell Store in a cool and dark place EM5 is ready for use when the production of gas has stopped EM5

32. EM Bokashi Materials Rice Husk Chicken Dung Rice Bran

33. EM Bokashi - Animal Materials Fish bone Fish meal Animal dung Crab shell Wastes from meat industries / Kitchen garbage Plant Material : Animal Material = 1~3 : 1

35. Making Bokashi – Mix Well!!! The moisture content of the final mixture needs to be approximately 40 – 50% The handful of squeezed mixture should remain intact.

39. garbage compost … Break wet garbage into small pieces for EM to become active Sprinkle handful EM Bokashi 1 and press and cover the container Procedure for household garbage treatment making compost

41. Kitchen garbage compost preparation method . Break the garbage into small pieces to help EM become more active. Well drained garbage is mixed with EM Bokashi. First, the EM Bokashi is spread in the bottom of the container before placing garbage. This promotes smooth fermentation. Drain garbage juice solution (liquid fertilizer). The liquid easily spoils so it should be diluted and used within the day.

42. When garbage occupies 80% of the container, close the lid and keep it in a dark place for about 1-2 weeks.

43. Plant seed and seedling 2-4 weeks after EM garbage compost application Dig 20-30 cm deep to make ditches to apply over entire area. Apply EM garbage compost. Mix with soil (pour 100x

44. If EM garbage compost is used as additional fertilizer, add 50 cm from the seed or plant. Mix EM garbage compost with soil. EM garbage compost is turning into the humus. No foul odor. Note Seed or seedling should be soaked into diluted EM solution for 30 minutes before seeding or transplanting. The dilution of EM is 1:1,000. If EM garbage compost is used when planting, add EM garbage compost 30 cm from the plant and cover with soil.

45. After 14 day fermentation, in air tight container , the contents are transferred to the soil and covered for 15 days to get Zymogenic soils

46. Nature farming can be a pleasure …. Quality safe food production through EM technology Enjoy the wonder of nature farming with Microrganisms

47. Application of garbage leachates Garbage juice solution is fermented liquid (also called liquid fertilizer) produced when EM Bokashi is added to kitchen garbage in an airtight container. In the juice, EM tends to feed on many nutrients and thus, becomes active. However, when it is exposed to air, bad bacteria is bred and the quality of the juice is easily changed. Therefore, the juice should be entirely used as soon as possible. Dilution of the garbage juice is 1:1,000. Add EM 100x diluted solution to the garbage juice solution, if it has a foul odor or the odor in the drain worsens when the juice is drained. Kitchen drain Toilet. Sewage. Pond. Spray to flowers and vegetables for good growth.

48. Thanks Let’s be environment conscious