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IMPACT AND ADOPTION OF
CONSERVATION AGRICULTURE IN AFRICA:
A MULTI-SCALE & MULTI-STAKEHOLDER
ANALYSIS


                        Marc Corbeels,
                       corbeels@cirad.fr

    Tom Apina, Saidi Koala, Johannes Schuler, Bernard Triomphe,
Mohammed El Mourid, Karim Traore, Isaiah Nyagumbo, Rachid Mrabet,
Eric Penot, Helena Gomez-Macpherson, Jan de Graaff, Pablo Tittonell
CA2Africa project:      Analysing and
    Foreseeing its Impact - Comprehending its
    Adoption
     Aims

           a better understanding of the reasons for the limited adoption of CA
            in Africa - by analysing past and on-going CA experiences –case
            studies-

           a better comprehension of where, when and for whom CA works
            best, and how CA should be configured in different settings

           the identification of knowledge gaps for future research,
            development and promotion of CA in Africa.


www.CA2Africa.eu
Background

 Univocal promotion of Conservation Agriculture in sub-Saharan Africa by
   international organizations, donors, NGOs (and churches) as a means to
   overcome continuing poor-profitability, food insecurity and soil degradation on
   smallholder farms



 Often promoted as a “panacea”

                                          « In Zambia, conservation agriculture has helped
                                          vulnerable households pull through drought and
                                          livestock epidemics. In the 2000-2001 drought,
                                          farmers who used conservation agriculture
                                          managed to harvest one crop, others farming
                                          with conventional methods faced total crop
                                          failure.» FAO news release October 4, 2005
Competition for crop residues



        Farming God‟s way

        Surface residues = „God‟s blanket‟

        Agro-ecological and socio-economic
        settings are no longer the structuring
        forces of agronomic practices
Low adoption rates in Africa

 CA has been widely adopted by farmers in North and South America,- and
  in parts of Asia
 Much less success with smallholders in Africa despite > 2 decades of
  research and development investments
                            in 1000 ha           CA % of
                                                 cropland
       Argentina              19719                58.8
       Brazil                 25502                38.3
       Australia              12000                26.9
       Canada                 13481                25.9
       USA                    26500                15.3

       South Africa             368                 2.4
       Zambia                   40                  0.8
       Kenya                    33                  0.6
       Zimbabwe                 15                  0.4
       Mozambique                9                  0.2
       Morocco                   4                  0.1

       Source: Kassam, Friedrich, Shaxson and Pretty (2009)
       International Journal of Agricultural Sustainability 7(4) 292-320
Example: adoption of CA in Madagascar

   BV Lac Project on promotion of CA-based rice systems (see also presentation of Eric
    Penot, Thursday, 9.00h)




   The area under CA increased steadily since the start of the project.
   A high proportion of the farmers abandon the CA technique after 2 years (of experimentation)
   Once farmers have gone through the experimental phase, the dropout rates are much lower and
    stabilize
CA2Africa project:
a multi-stakeholder analysis

                       Morocco and Tunisia




                Burkina Faso, Benin


                                            Kenya,
                                            Tanzania

                                     Zimbabwe,
                                     Malawi,        Madagascar
                                     Zambia


 to share, assess and learn together with all stakeholders from these case
   studies on CA.
CA2Africa project:
 a multi-stakeholder analysis

 A multi-stakeholder innovation process

                 Dynamic iterative innovation process




                                                         Source: Wall, Ekboir, and Hobbs
                                                         (2002) International Workshop on
                                             Policy
                                                         Conservation Agriculture
                                             makers
                                                         Uzbekistan.




   • an interactive approach linear approach of knowledge transfer
   • getting the right stakeholders on-board with their adequate role
   • key role of farmers & their associations
Conceptual framework: three scales
of analysis

                                                        interactions
                          Bio-economic models




                                                Qualitative assessment tools
          Crop growth models




• At each scale opportunities and constraints emerge that may favor or impede
  the adoption of CA
• Technical performance (yield) is clearly but one of the determinants of adoption
• CA is a successful „innovation‟ when fully embedded in contexts of the 3 scales
• Each scale has its own analytical tools and/or models
Major constraints for adoption/challenges
for research and development

1.   Yield benefits usually in the long term, while costs are
     immediate
2.   Strong trade-offs with other activities at the farm level
     and above
3.   Poor functioning of and access to (input) markets
4.   Knowledge-intensive nature of implementing CA
5.   Need for „tailoring‟ CA to the huge diversity of farmers,
     local practices and local / regional environments
1. Yield benefits in the long term: meta-analysis




    Source: Rusinamhodzi, Corbeels, van Wijk, Rufino, Nyamangara and Giller (2011) Agronomy for
    Sustainable Development (in press)


 • Yield benefits from CA are mostly realized in the long-term, - and when rotations are
    applied
 • Causes of short-term yield reductions, and how to avoid them, requires further
   research
2. Strong trade-offs of implementing CA


 Competing uses for crop residues, preventing their availability for mulching;
       feed is typically in short supply and takes preference
       especially under semi-arid conditions (where livestock is of great importance
        and biomass production is low)
       often non-exclusive products: free grazing
2. Strong trade-offs of implementing CA

 Territorial arrangements between villagers (farmer-herders and herders) in
   Tapi village in northern Cameroon (Dugue et al, 2011)
       A common goal: to produce more feed for livestock but not at the expense
        of the production of cereals (no reduction possible in area for cereals)
       Community-based management of grazing areas in the dry season
       Questioning of the right of free grazing
       Zones were defined: a ‟green‟ area or open area, a ‟red‟ area or closed area
        and a „orange‟ area
       Monitoring by a committee




                                                         Homefields


                                      Aureole 3               Aureole 2    Aureole 3
2. Strong trade-offs of implementing CA


                       Zimuto, Zimbabwe                                                     Shamva, Zimbabwe
                        400                                                           400
                        350                                                           350
                        300                                                           300
  labour (hours/ha)




                                                                  labour (hours/ha)
                        250                                                                                                       harvest
                                                                                      250
                                                                                                                                  weeding
                        200                                                           200
                                                                                                                                  fertilization
                        150                                                           150
                                                                                                                                  planting
                        100                                                           100
                         50                                                            50
                          0                                                             0
                               Conventional    Conservation                                 Conventional tillage   Conservation
                                  tillage       agriculture                                                         agriculture


                      Source: Siziba (2008) PhD thesis, University of Hohenheim


 • CA without herbicides increases labour demand for weeding
 • Implying a shift of work
      • from mechanized to manual labour
      • from men to women
 • Without use of herbicides CA is unlikely to result in significant net savings in
 labour, while net savings may appear in the long-term if herbicides are used
3. Poor functioning of markets


 Limited access to inputs: no-till equipment, herbicides, and fertilizer
       Expensive
       Lack of effective input supply chain
4. Knowledge-intensive nature of implementing CA

 Implementing CA successfully requires understanding and/or
  making use of ecological principles
 „Full‟ CA systems require major simultaneous changes in soil/crop
  management
 CA requires significant capacity building (farmers, extension,
  research)
 As a results- adoption is unlikely to be „immediate‟
5. Need for tailoring CA




 Source: Rusinamhodzi, Corbeels, van Wijk, Rufino, Nyamangara and Giller (2011) Agronomy for
 Sustainable Development (in press)


 • Input-intensive nature of CA systems: more adapted for wealthier
 farmers
5. Need for tailoring CA: framework for ‘ideotyping’
          Likelihood of adoption by farmers?

   Flat land                         Steep slopes
   Clayey soils                      Sandy/loam soils
   Poor productivity                 Abundant biomass
   Many livestock                    Few livestock
   Little capacity to invest         Wealthier farmers who can
                                       afford inputs
   Unsecure access to land           Stable land tenure
                                       arrangements
   Poor markets                      Good markets
   Poor institutional environment    „Enabling‟ institutional
                                       environments
5. Need for tailoring CA


 Potential of CA is site- and farmer-specific
 and thus depends on local bio-physical, socio-economic and
  institutional conditions
 Major challenge for research community: assess where, which and
  for whom CA practices may best fit?
In summary: 4 key points
  Potential benefits of CA, many of them in the long-term
   and with « full » CA (rotations!)
  Profits from CA are not always immediately felt by
   farmers = bottleneck to adoption
  Many R&D challenges in « fitting » CA to local conditions
   and achieving adoption among smallholders in Africa
  Complex, multi-scale, multi-stakeholder nature of a
   successful CA innovation process
 Thanks for your attention
Diversity of CA systems
5. Need for tailoring CA: framework for ‘ideotyping’



Defining a socio-ecological
niche for CA
4. Knowledge-intensive nature of implementing CA
                                                                               e
                                                                          l edg



             Yield/ Agronomic efficiency
                                                                    k now
                                                               in
                                                        re ase
                                                  Inc
                                                                                       CA
                                              A
                                                              C


                                                                          Responsive soils
                                                  B                       Poor, less-responsive soils

                                       Current Germplasm            Germplasm         Germplasm
                                       practice & fertilizer        & fertilizer’     & fertilizer
                                     8 kg nutrients/ha              + Organic         + Organic
                                                                    resource mgt      resource mgt
                                                                                      + Local
                                                                                      adaptation
                                                  Move towards ISFM
                                                                                     ‘Full ISFM’

   • CA = holistic systems with major changes in soil/crop
   management at the same time
   • Need for capacity building (farmers, extension, research) with
   room for adaptations

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Impact and adoption of CA in Africa: a multi-scale and multi-stakeholder analysis. Marc Corbeels

  • 1. IMPACT AND ADOPTION OF CONSERVATION AGRICULTURE IN AFRICA: A MULTI-SCALE & MULTI-STAKEHOLDER ANALYSIS Marc Corbeels, corbeels@cirad.fr Tom Apina, Saidi Koala, Johannes Schuler, Bernard Triomphe, Mohammed El Mourid, Karim Traore, Isaiah Nyagumbo, Rachid Mrabet, Eric Penot, Helena Gomez-Macpherson, Jan de Graaff, Pablo Tittonell
  • 2. CA2Africa project: Analysing and Foreseeing its Impact - Comprehending its Adoption  Aims  a better understanding of the reasons for the limited adoption of CA in Africa - by analysing past and on-going CA experiences –case studies-  a better comprehension of where, when and for whom CA works best, and how CA should be configured in different settings  the identification of knowledge gaps for future research, development and promotion of CA in Africa. www.CA2Africa.eu
  • 3. Background  Univocal promotion of Conservation Agriculture in sub-Saharan Africa by international organizations, donors, NGOs (and churches) as a means to overcome continuing poor-profitability, food insecurity and soil degradation on smallholder farms  Often promoted as a “panacea” « In Zambia, conservation agriculture has helped vulnerable households pull through drought and livestock epidemics. In the 2000-2001 drought, farmers who used conservation agriculture managed to harvest one crop, others farming with conventional methods faced total crop failure.» FAO news release October 4, 2005
  • 4. Competition for crop residues Farming God‟s way Surface residues = „God‟s blanket‟ Agro-ecological and socio-economic settings are no longer the structuring forces of agronomic practices
  • 5. Low adoption rates in Africa  CA has been widely adopted by farmers in North and South America,- and in parts of Asia  Much less success with smallholders in Africa despite > 2 decades of research and development investments in 1000 ha CA % of cropland Argentina 19719 58.8 Brazil 25502 38.3 Australia 12000 26.9 Canada 13481 25.9 USA 26500 15.3 South Africa 368 2.4 Zambia 40 0.8 Kenya 33 0.6 Zimbabwe 15 0.4 Mozambique 9 0.2 Morocco 4 0.1 Source: Kassam, Friedrich, Shaxson and Pretty (2009) International Journal of Agricultural Sustainability 7(4) 292-320
  • 6. Example: adoption of CA in Madagascar  BV Lac Project on promotion of CA-based rice systems (see also presentation of Eric Penot, Thursday, 9.00h)  The area under CA increased steadily since the start of the project.  A high proportion of the farmers abandon the CA technique after 2 years (of experimentation)  Once farmers have gone through the experimental phase, the dropout rates are much lower and stabilize
  • 7. CA2Africa project: a multi-stakeholder analysis Morocco and Tunisia Burkina Faso, Benin Kenya, Tanzania Zimbabwe, Malawi, Madagascar Zambia  to share, assess and learn together with all stakeholders from these case studies on CA.
  • 8. CA2Africa project: a multi-stakeholder analysis  A multi-stakeholder innovation process Dynamic iterative innovation process Source: Wall, Ekboir, and Hobbs (2002) International Workshop on Policy Conservation Agriculture makers Uzbekistan. • an interactive approach linear approach of knowledge transfer • getting the right stakeholders on-board with their adequate role • key role of farmers & their associations
  • 9. Conceptual framework: three scales of analysis interactions Bio-economic models Qualitative assessment tools Crop growth models • At each scale opportunities and constraints emerge that may favor or impede the adoption of CA • Technical performance (yield) is clearly but one of the determinants of adoption • CA is a successful „innovation‟ when fully embedded in contexts of the 3 scales • Each scale has its own analytical tools and/or models
  • 10. Major constraints for adoption/challenges for research and development 1. Yield benefits usually in the long term, while costs are immediate 2. Strong trade-offs with other activities at the farm level and above 3. Poor functioning of and access to (input) markets 4. Knowledge-intensive nature of implementing CA 5. Need for „tailoring‟ CA to the huge diversity of farmers, local practices and local / regional environments
  • 11. 1. Yield benefits in the long term: meta-analysis Source: Rusinamhodzi, Corbeels, van Wijk, Rufino, Nyamangara and Giller (2011) Agronomy for Sustainable Development (in press) • Yield benefits from CA are mostly realized in the long-term, - and when rotations are applied • Causes of short-term yield reductions, and how to avoid them, requires further research
  • 12. 2. Strong trade-offs of implementing CA  Competing uses for crop residues, preventing their availability for mulching;  feed is typically in short supply and takes preference  especially under semi-arid conditions (where livestock is of great importance and biomass production is low)  often non-exclusive products: free grazing
  • 13. 2. Strong trade-offs of implementing CA  Territorial arrangements between villagers (farmer-herders and herders) in Tapi village in northern Cameroon (Dugue et al, 2011)  A common goal: to produce more feed for livestock but not at the expense of the production of cereals (no reduction possible in area for cereals)  Community-based management of grazing areas in the dry season  Questioning of the right of free grazing  Zones were defined: a ‟green‟ area or open area, a ‟red‟ area or closed area and a „orange‟ area  Monitoring by a committee Homefields Aureole 3 Aureole 2 Aureole 3
  • 14. 2. Strong trade-offs of implementing CA Zimuto, Zimbabwe Shamva, Zimbabwe 400 400 350 350 300 300 labour (hours/ha) labour (hours/ha) 250 harvest 250 weeding 200 200 fertilization 150 150 planting 100 100 50 50 0 0 Conventional Conservation Conventional tillage Conservation tillage agriculture agriculture Source: Siziba (2008) PhD thesis, University of Hohenheim • CA without herbicides increases labour demand for weeding • Implying a shift of work • from mechanized to manual labour • from men to women • Without use of herbicides CA is unlikely to result in significant net savings in labour, while net savings may appear in the long-term if herbicides are used
  • 15. 3. Poor functioning of markets  Limited access to inputs: no-till equipment, herbicides, and fertilizer  Expensive  Lack of effective input supply chain
  • 16. 4. Knowledge-intensive nature of implementing CA  Implementing CA successfully requires understanding and/or making use of ecological principles  „Full‟ CA systems require major simultaneous changes in soil/crop management  CA requires significant capacity building (farmers, extension, research)  As a results- adoption is unlikely to be „immediate‟
  • 17. 5. Need for tailoring CA Source: Rusinamhodzi, Corbeels, van Wijk, Rufino, Nyamangara and Giller (2011) Agronomy for Sustainable Development (in press) • Input-intensive nature of CA systems: more adapted for wealthier farmers
  • 18. 5. Need for tailoring CA: framework for ‘ideotyping’ Likelihood of adoption by farmers?  Flat land  Steep slopes  Clayey soils  Sandy/loam soils  Poor productivity  Abundant biomass  Many livestock  Few livestock  Little capacity to invest  Wealthier farmers who can afford inputs  Unsecure access to land  Stable land tenure arrangements  Poor markets  Good markets  Poor institutional environment  „Enabling‟ institutional environments
  • 19. 5. Need for tailoring CA  Potential of CA is site- and farmer-specific  and thus depends on local bio-physical, socio-economic and institutional conditions  Major challenge for research community: assess where, which and for whom CA practices may best fit?
  • 20. In summary: 4 key points  Potential benefits of CA, many of them in the long-term and with « full » CA (rotations!)  Profits from CA are not always immediately felt by farmers = bottleneck to adoption  Many R&D challenges in « fitting » CA to local conditions and achieving adoption among smallholders in Africa  Complex, multi-scale, multi-stakeholder nature of a successful CA innovation process
  • 21.  Thanks for your attention
  • 22.
  • 23. Diversity of CA systems
  • 24. 5. Need for tailoring CA: framework for ‘ideotyping’ Defining a socio-ecological niche for CA
  • 25. 4. Knowledge-intensive nature of implementing CA e l edg Yield/ Agronomic efficiency k now in re ase Inc CA A C Responsive soils B Poor, less-responsive soils Current Germplasm Germplasm Germplasm practice & fertilizer & fertilizer’ & fertilizer 8 kg nutrients/ha + Organic + Organic resource mgt resource mgt + Local adaptation Move towards ISFM ‘Full ISFM’ • CA = holistic systems with major changes in soil/crop management at the same time • Need for capacity building (farmers, extension, research) with room for adaptations