1. “Classic Cocktail”
FBM-343 6 2553
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1 2 3 4 5
1. (Bar Setup and Cleaning) 3
2. (Ingredients) 2
3. (Mixing Method) 2
4. (Tasting) 2
5. (Personal Hygiene) 2.5
6. (Garnish and Decoration) 2.5
7. (Flair + Acting + Presentation) 4
Working Flair 3
8. (Timing) 5 2
100
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2. “Signature Cocktail”
FBM-343 6 2553
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1 2 3 4 5
1. (Bar Setup and Cleaning) 2
2. (Ingredients) 3
3. (Mixing Method) 2.5
4. (Tasting) - Balance and Colors 3.5
5. (Personal Hygiene) 2
6. (Garnish and Decoration) 2
7. (Flair + Acting + Presentation) 3
Working Flair 3
8. (Timing) 5 2
100
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