Year 11 exam revision

1. Explain how computer aided design Give ways that dried fruit could be Explain how additives can be used
can improve the quality of the used to reduce sugar in a recipe. in food products
packaging.
Explain functions of emulsifiers and
preservatives in food products.
Explain nutritional benefits of
eating a variety of fruits and
vegetables each day.
Explain how todays lifestyles have
Explain what is being done to
affected the products which are
reduce obesity in the UK
available to buy
Give ways that a manufacturer
could promote their product.
Discuss how a family could save
energy when they cook their family
meals