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Gala Dinner Menu 2011 gala english
1. Gibraltar Caleta Hotel
Gala Dinner Menu
Ruby
Gravlax,
Marinated Salmon with a Dill Dressing on Salad
Pork Medallions with a Serrano Ham Sauce
Served with Fresh Market Vegetables and New
Potatoes
Fruits of the Forest Cheesecake
Freshly Brewed Coffee
Served with Mints
Price €/ ₤50.00 per person
Seating time 2130hrs