French salad recipe

2. Recipe Ingredients :
300 g green peas
200 grams of carrot cubes
1 medium tart apple
3 small pickled cucumbers
The cream for french salad :
 1 cup sour cream
 1.5 tsp mayonnaise
 2 tsp mustard
 1 tsp sugar
 1 teaspoon of salt
 1 tsp lemon juice

3. How to prepare :
Cooked the vegetables.
 When thoroughly cooled, mix the
pees,carrot cubes,tart apple and the
small pickled cucumbers.
 Prepare the cream: sour cream with the
mustard and mayonnaise and flavorings
and mix well.
 and then mix every thing together and
serve it cold.