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Scurvy in the British Royal Navy
 James Lind
published his
Treatise on the
Scurvy in 1754.
Lime juice was
made mandatory on
British Navy sailing
ships 40 years later
 The term “vitamin C” encompasses L-[+]-
ascorbic acid and its derivatives with identical
levels of biological effects. Chemically, ascorbic
acid is the enolic form of 3-oxo-L-
gulofuranolactone (A).
 Plants and many animals can synthesize it from
glucuronic acid. Since humans, apes, and guinea
pigs lack the last enzyme in the enzyme pathway,
L-gulonolactone oxidase, the vitamin is essential
for them.
Chemical formulas
Summary formula:
Geometrical formulas:
C6H8O6
The effective form for treatment of colds and flu is the ascorbate form.
The bioactive form of vitamin C is only the L-form
(synthetic ascorbic acid: 50 % L-form + 50 % D-form;
natural sources of vitamin C contain only the L- form).
VITAMIN CVITAMIN C
OH
OO
H
HO
HO
HO
9
 It is also called ascorbic acid and antibiotic
vitamin.
 it is the most active reducing agent.
 it is powerful antioxidant
11
1. Vitamin C acts as a reducing agent:
2. The oxidation of p-hydroxphenyl pyruvate to
homogentisate in the metabolism of tyrosine
needs the presence of vitamin V and Cu+2
3. Role in iron absorption: Ascorbic acid present
in food reduces the inorganic Fe+++
(ic) to Fe++
(ous) form.
4. Vitamin-C acts as a coenzyme for
hydroxylases. Hydroxylation reactions are
involved in the synthesis of collagen and
other compounds:
5. Formation of carnitine in liver by hydroxylation
of γ-butyrobetaine involves vitamin-C, α-
ketoglutarate, Fe++
and a dioxygenase.
6. Vitamin-C required for the normal function of
adrenal cortex.
7. The formation of FH4 from folate needs
vitamin-C. Tetrahydrofolate [FH4] is a
coenzyme from of folate.
8. Ascorbic acid is necessary for the formation
of tissue ferritin.
9. Vitamin C is needed for the functional activity
of fibroblast, osteoblast, and consequently for
the synthesis of MPS of connective tissues,
osteoid tissues, dentine tissues and intracellular
substance involved in the cementing of
capillaries.
 Collagen formation
 Iron and hemoglobin metabolism
 Tryptophan metabolism
 Tyrosine metabolism
 Folic acid metabolism
 Cholesterol synthesis
 Cellular respiration
 Immunological function
 Prevents cataract formation
 Preventive action on chronic diseases
SOURCES
 Citrous fruits- orange, lemon
 Papaya
 Pineapple
 Banana
 Strawberry
 Green leafy vegetables
 Cabbage
 Cauliflower
 Germinating seed
 Green peas and beans
 Gooseberry(Amla)
(richest source)
RDA: Adults 60-70 mg/day
22
 Blackcurrants
 Citrus fruits
 Strawberries
 Peppers/Potatoes
23
24
 Absorption of ascorbic acid into the blood
stream takes place in the upper part of the
small intestine
 Excretion –through urine
VITAMIN C NEEDS
 • 10 MG/DAY TO PREVENT SCURVY
 • RDA IS 60 MG/DAY
 • ONE ORANGE = 70 MG
 • ONE CUP O.J. = 124 MG
 • AVERAGE SUPPLEMENT IS 500 MG
 • 250 AS AN ANTIOXIDANT
 • 2000 MG IS MEGADOSE
27
 Men – women – 70-90mg
 Children –.40mg
 Infant – 25mg
 Pregnancy & lactation – 80mg
 VITAMIN C
 most famous vitamin (also called ascorbic acid)
 helps form collagen or body cement
 helps in growth and repair of body tissue and
blood vessels
28
 prevents scurvy
 can be decreased by cigarette smoking, stressful
injuries and oral contraceptives
 excessive doses can cause kidney stones and
break down red blood cells
30
 synthesis of collagen
 Maintenance – necessary for maintenance of
bones & proper functioning of the adrenal &
thyroid gland .
 antioxidant
 It stimulates immune function, combats bacterial
infection, reduces effects of allergy-producing
substances and protects vitamins, A, E and some
B complex vitamins from oxidation.
32
SCURVY
 Fragility of blood vessels
 Easy bruising, hemorrhage
 Poor healing
 Pain in Bones & Muscle
 Poor Bone & Dentin formation
 Compromised immunity
 The well-known deficiency is Scurvy
 Weakness
 Fatigue
 Inflammation of the gum
 Impaired wound healing
 Hemorrhages
 depression
 SCURVY- defect lies in the failure of intercellular cement
substance
 Fragile capillaries-petechial, sub-cutaneous ,sub-
periostial
or internal hemorrhages.
 Poor /Delayed wound healing.
 Poor dentine formation
 Gum bleed- gums are swollen, spongy bleeds on
pressure
 Poor mineralization of bones
 Anemia- microcytic - hypochromic
 Toxicity
 With too high a dose, diarrhea, dizziness,
gastritis, headaches, light-headedness, nausea,
and vomiting can occur, though these may be just
temporary. Rare symptoms include abdominal
pain and anemia.
 Daily dosages above 500 mg/day may deplete
the level of copper in the blood of males.
 Toxicity
 Women taking 2000 mg or more a day may experience
fertility problems; individuals taking 2000 mg or more a day
may lower the resistance of their white blood cells to fight
one common form of bacteria,
 Those taking 3000 mg or more a day may experience
reduced levels of the amino acid cysteine in the blood.
 Dosages above 4000 mg/day can increase kidney stone
formation .
 Chewable vitamin C can lead to
severe dental erosion
40
 .SYNTHESIS OF COLLAGEN
 • BLOOD VESSELS
 • SCAR TISSUE, BONE MATRIX
 • ANTIOXIDANT
 • HELPS ABSORB IRONVitamin C -
 stimulates immune function, combats
bacterial infection, reduces effects of allergy-
producing substances and protects vitamins,
A, E and some B complex vitamins from
oxidation.
42
 • SCURVY - SAILORS AFTER A FEW
WEEKS WITHOUT FRESH FRUITS
AND VEGETABLES. WAS THOUGHT
TO BE AN INFECTIOUS DISEASE
 •“LIMEYS”
43
 ANEMIA
 PINPOINT BLEEDING
 BLEEDING GUMS
 OPEN SORES, POOR HEALING
 BONE, JOINT PAIN
 MENTAL DISORDERS
44
gums swollen,
smooth shiny
spongy & bleeds
easily.
Colour – changes to
violaceous red.
 • SCURVY - SAILORS AFTER A FEW
WEEKS WITHOUT FRESH FRUITS
AND VEGETABLES. WAS THOUGHT
TO BE AN INFECTIOUS DISEASE
 •“LIMEYS”
45
 • ANEMIA
 • PINPOINT BLEEDING
 • BLEEDING GUMS
 • OPEN SORES, POOR HEALING
 • BONE, JOINT PAIN
 • MENTAL DISORDERS
46
 • LINUS PAULING 1960’S - ONE STUDY
 • NEVER BEEN REPLICATED
47
 • DIARRHEA
 • BLOATING
 • CRAMPS
 • KIDNEY STONES
 • ANEMIA - DESTRUCTION OF RBC’S
 • REBOUND SCURVY
 • INFANTILE SCURVY
48
50
51
52
53
Vitamin C DeficiencyVitamin C Deficiency
Corkscrew Hair
Vitamin C DeficiencyVitamin C Deficiency
Perifollicular Petechiae
Vitamin C DeficiencyVitamin C Deficiency
Scurvy
Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid)
Gum changes in infant
scurvy:
The swelling and
hemorrhages are confined
to the areas of the gum
surrounding the erupting
teeth.
Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid)
Gums in scurvy:
The gums are blue-red and
glossy swollen in this patient
with severe scurvy. The
earliest changes are swelling
of the internal dental papillae
and tendency to bleed easily.
Lesions occur only in relation
to teeth and so in young infants
and edentulous adults they are
absent. In advanced cases
there is usually an element of
infection and antibiotics as well
as vitamin C are required for
healing
Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid)
Very advanced gum lesions in scurvy
Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid)
Orbital hemorrhage:
This is a dramatic but
infrequent sign of
scurvy. There is
complete clearing with
treatment.
Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid)
Splinter hemorrhage:
In this unusual sign in
scurvy the hemorrhages are
arranged in a semicircular
lattice involving nail beds.
They are more extensive
than those in sub-acute
bacterial endocarditis.
METABOLIC FUNCTION OF VITAMIN
C
 11)) Electron transportElectron transport
o Loses electrons easily because ofLoses electrons easily because of
reversible monovalent oxidation toreversible monovalent oxidation to
ascorbyl radicalascorbyl radical
o Involved in many electron transportInvolved in many electron transport
reactionsreactions
o Ascorbic acid regenerated – ascorbyl ionAscorbic acid regenerated – ascorbyl ion
reduced by two enzymesreduced by two enzymes
 dehydroascorbate reductase
 ascorbate cytochrome-b5.
O
HO
O
OO
L-Ascorbate
Anion
O
HO O
O
-
HO
O
HO
CH2OH
O
O O
-e-
, -H
+
+e-
, +H
+
-e-
+2 e- ,
+2H
+
Dehydro Ascorbic Acid Reductase
Ascorbyl free radical
Dehydroascorbic
Acid
•
CH2OH CH2OH
 2) Antioxidant functions
 Antioxidant Activity
 Reacts and removes active oxygen species
 Pro-oxidant Activity
 Reduces metals to their pro-oxidant forms
3)Collagen synthesis
o Helps in hydroxylation of prolineHelps in hydroxylation of proline
and lysine in procollagenand lysine in procollagen
moleculemolecule
o Catalyzed by prolyl hydroxylaseCatalyzed by prolyl hydroxylase
and lysyl hydroxylaseand lysyl hydroxylase
o Hydroxylation of procollagenHydroxylation of procollagen
necessary for folding into triplenecessary for folding into triple
helical structurehelical structure
4)4) Catecholamine biosynthesisCatecholamine biosynthesis
o Serves asServes as electron donorelectron donor forfor dopamine ß –dopamine ß –
monooxygenasemonooxygenase
5)5) Carnitine synthesisCarnitine synthesis
o Ascorbic acid has a cofactor of two FeAscorbic acid has a cofactor of two Fe2+2+
containing hydroxylases involved in synthesiscontaining hydroxylases involved in synthesis
of carnitineof carnitine
CATECHOLAMINE BIOSYNTHESIS
Dopamine-ß-
Monooxygenase
Cu+
Cu2+
Ascorbate
Ascorbyl free radical
7) Absorption of iron
 Keeps iron in ferrous form
(Fe2+)
8) Immune function
 Stimulate production of interferons
 Antibody IgG and IgM
 Megadose of vitamin
C – 10g/day,
prevent common cold
Vitamin  C  MUHAMMAD MUSTANSAR

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Vitamin C MUHAMMAD MUSTANSAR

  • 1. 1
  • 2. 2
  • 3. Scurvy in the British Royal Navy  James Lind published his Treatise on the Scurvy in 1754. Lime juice was made mandatory on British Navy sailing ships 40 years later
  • 4.  The term “vitamin C” encompasses L-[+]- ascorbic acid and its derivatives with identical levels of biological effects. Chemically, ascorbic acid is the enolic form of 3-oxo-L- gulofuranolactone (A).
  • 5.  Plants and many animals can synthesize it from glucuronic acid. Since humans, apes, and guinea pigs lack the last enzyme in the enzyme pathway, L-gulonolactone oxidase, the vitamin is essential for them.
  • 6. Chemical formulas Summary formula: Geometrical formulas: C6H8O6 The effective form for treatment of colds and flu is the ascorbate form. The bioactive form of vitamin C is only the L-form (synthetic ascorbic acid: 50 % L-form + 50 % D-form; natural sources of vitamin C contain only the L- form).
  • 8.
  • 9. 9  It is also called ascorbic acid and antibiotic vitamin.  it is the most active reducing agent.  it is powerful antioxidant
  • 10.
  • 11. 11
  • 12. 1. Vitamin C acts as a reducing agent: 2. The oxidation of p-hydroxphenyl pyruvate to homogentisate in the metabolism of tyrosine needs the presence of vitamin V and Cu+2 3. Role in iron absorption: Ascorbic acid present in food reduces the inorganic Fe+++ (ic) to Fe++ (ous) form.
  • 13. 4. Vitamin-C acts as a coenzyme for hydroxylases. Hydroxylation reactions are involved in the synthesis of collagen and other compounds:
  • 14. 5. Formation of carnitine in liver by hydroxylation of γ-butyrobetaine involves vitamin-C, α- ketoglutarate, Fe++ and a dioxygenase. 6. Vitamin-C required for the normal function of adrenal cortex.
  • 15. 7. The formation of FH4 from folate needs vitamin-C. Tetrahydrofolate [FH4] is a coenzyme from of folate. 8. Ascorbic acid is necessary for the formation of tissue ferritin.
  • 16. 9. Vitamin C is needed for the functional activity of fibroblast, osteoblast, and consequently for the synthesis of MPS of connective tissues, osteoid tissues, dentine tissues and intracellular substance involved in the cementing of capillaries.
  • 17.  Collagen formation  Iron and hemoglobin metabolism  Tryptophan metabolism  Tyrosine metabolism
  • 18.  Folic acid metabolism  Cholesterol synthesis  Cellular respiration  Immunological function  Prevents cataract formation  Preventive action on chronic diseases
  • 19.
  • 20. SOURCES  Citrous fruits- orange, lemon  Papaya  Pineapple  Banana  Strawberry  Green leafy vegetables  Cabbage  Cauliflower  Germinating seed  Green peas and beans  Gooseberry(Amla) (richest source) RDA: Adults 60-70 mg/day
  • 21.
  • 22. 22  Blackcurrants  Citrus fruits  Strawberries  Peppers/Potatoes
  • 23. 23
  • 24. 24  Absorption of ascorbic acid into the blood stream takes place in the upper part of the small intestine  Excretion –through urine
  • 25.
  • 26. VITAMIN C NEEDS  • 10 MG/DAY TO PREVENT SCURVY  • RDA IS 60 MG/DAY  • ONE ORANGE = 70 MG  • ONE CUP O.J. = 124 MG  • AVERAGE SUPPLEMENT IS 500 MG  • 250 AS AN ANTIOXIDANT  • 2000 MG IS MEGADOSE
  • 27. 27  Men – women – 70-90mg  Children –.40mg  Infant – 25mg  Pregnancy & lactation – 80mg
  • 28.  VITAMIN C  most famous vitamin (also called ascorbic acid)  helps form collagen or body cement  helps in growth and repair of body tissue and blood vessels 28
  • 29.  prevents scurvy  can be decreased by cigarette smoking, stressful injuries and oral contraceptives  excessive doses can cause kidney stones and break down red blood cells
  • 30. 30  synthesis of collagen  Maintenance – necessary for maintenance of bones & proper functioning of the adrenal & thyroid gland .
  • 31.  antioxidant  It stimulates immune function, combats bacterial infection, reduces effects of allergy-producing substances and protects vitamins, A, E and some B complex vitamins from oxidation.
  • 32. 32 SCURVY  Fragility of blood vessels  Easy bruising, hemorrhage  Poor healing  Pain in Bones & Muscle  Poor Bone & Dentin formation  Compromised immunity
  • 33.  The well-known deficiency is Scurvy  Weakness  Fatigue  Inflammation of the gum  Impaired wound healing  Hemorrhages  depression
  • 34.
  • 35.
  • 36.
  • 37.  SCURVY- defect lies in the failure of intercellular cement substance  Fragile capillaries-petechial, sub-cutaneous ,sub- periostial or internal hemorrhages.  Poor /Delayed wound healing.  Poor dentine formation  Gum bleed- gums are swollen, spongy bleeds on pressure  Poor mineralization of bones  Anemia- microcytic - hypochromic
  • 38.  Toxicity  With too high a dose, diarrhea, dizziness, gastritis, headaches, light-headedness, nausea, and vomiting can occur, though these may be just temporary. Rare symptoms include abdominal pain and anemia.  Daily dosages above 500 mg/day may deplete the level of copper in the blood of males.
  • 39.  Toxicity  Women taking 2000 mg or more a day may experience fertility problems; individuals taking 2000 mg or more a day may lower the resistance of their white blood cells to fight one common form of bacteria,  Those taking 3000 mg or more a day may experience reduced levels of the amino acid cysteine in the blood.  Dosages above 4000 mg/day can increase kidney stone formation .  Chewable vitamin C can lead to severe dental erosion
  • 40. 40  .SYNTHESIS OF COLLAGEN  • BLOOD VESSELS  • SCAR TISSUE, BONE MATRIX  • ANTIOXIDANT  • HELPS ABSORB IRONVitamin C -
  • 41.  stimulates immune function, combats bacterial infection, reduces effects of allergy- producing substances and protects vitamins, A, E and some B complex vitamins from oxidation.
  • 42. 42  • SCURVY - SAILORS AFTER A FEW WEEKS WITHOUT FRESH FRUITS AND VEGETABLES. WAS THOUGHT TO BE AN INFECTIOUS DISEASE  •“LIMEYS”
  • 43. 43  ANEMIA  PINPOINT BLEEDING  BLEEDING GUMS  OPEN SORES, POOR HEALING  BONE, JOINT PAIN  MENTAL DISORDERS
  • 44. 44 gums swollen, smooth shiny spongy & bleeds easily. Colour – changes to violaceous red.
  • 45.  • SCURVY - SAILORS AFTER A FEW WEEKS WITHOUT FRESH FRUITS AND VEGETABLES. WAS THOUGHT TO BE AN INFECTIOUS DISEASE  •“LIMEYS” 45
  • 46.  • ANEMIA  • PINPOINT BLEEDING  • BLEEDING GUMS  • OPEN SORES, POOR HEALING  • BONE, JOINT PAIN  • MENTAL DISORDERS 46
  • 47.  • LINUS PAULING 1960’S - ONE STUDY  • NEVER BEEN REPLICATED 47
  • 48.  • DIARRHEA  • BLOATING  • CRAMPS  • KIDNEY STONES  • ANEMIA - DESTRUCTION OF RBC’S  • REBOUND SCURVY  • INFANTILE SCURVY 48
  • 49.
  • 50. 50
  • 51. 51
  • 52. 52
  • 53. 53
  • 54. Vitamin C DeficiencyVitamin C Deficiency Corkscrew Hair
  • 55. Vitamin C DeficiencyVitamin C Deficiency Perifollicular Petechiae
  • 56. Vitamin C DeficiencyVitamin C Deficiency Scurvy
  • 57. Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid) Gum changes in infant scurvy: The swelling and hemorrhages are confined to the areas of the gum surrounding the erupting teeth.
  • 58. Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid) Gums in scurvy: The gums are blue-red and glossy swollen in this patient with severe scurvy. The earliest changes are swelling of the internal dental papillae and tendency to bleed easily. Lesions occur only in relation to teeth and so in young infants and edentulous adults they are absent. In advanced cases there is usually an element of infection and antibiotics as well as vitamin C are required for healing
  • 59. Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid) Very advanced gum lesions in scurvy
  • 60. Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid) Orbital hemorrhage: This is a dramatic but infrequent sign of scurvy. There is complete clearing with treatment.
  • 61. Vitamin C (Ascorbic acid)Vitamin C (Ascorbic acid) Splinter hemorrhage: In this unusual sign in scurvy the hemorrhages are arranged in a semicircular lattice involving nail beds. They are more extensive than those in sub-acute bacterial endocarditis.
  • 62. METABOLIC FUNCTION OF VITAMIN C  11)) Electron transportElectron transport o Loses electrons easily because ofLoses electrons easily because of reversible monovalent oxidation toreversible monovalent oxidation to ascorbyl radicalascorbyl radical o Involved in many electron transportInvolved in many electron transport reactionsreactions o Ascorbic acid regenerated – ascorbyl ionAscorbic acid regenerated – ascorbyl ion reduced by two enzymesreduced by two enzymes  dehydroascorbate reductase  ascorbate cytochrome-b5.
  • 63. O HO O OO L-Ascorbate Anion O HO O O - HO O HO CH2OH O O O -e- , -H + +e- , +H + -e- +2 e- , +2H + Dehydro Ascorbic Acid Reductase Ascorbyl free radical Dehydroascorbic Acid • CH2OH CH2OH
  • 64.  2) Antioxidant functions  Antioxidant Activity  Reacts and removes active oxygen species  Pro-oxidant Activity  Reduces metals to their pro-oxidant forms
  • 65.
  • 66. 3)Collagen synthesis o Helps in hydroxylation of prolineHelps in hydroxylation of proline and lysine in procollagenand lysine in procollagen moleculemolecule o Catalyzed by prolyl hydroxylaseCatalyzed by prolyl hydroxylase and lysyl hydroxylaseand lysyl hydroxylase o Hydroxylation of procollagenHydroxylation of procollagen necessary for folding into triplenecessary for folding into triple helical structurehelical structure
  • 67. 4)4) Catecholamine biosynthesisCatecholamine biosynthesis o Serves asServes as electron donorelectron donor forfor dopamine ß –dopamine ß – monooxygenasemonooxygenase 5)5) Carnitine synthesisCarnitine synthesis o Ascorbic acid has a cofactor of two FeAscorbic acid has a cofactor of two Fe2+2+ containing hydroxylases involved in synthesiscontaining hydroxylases involved in synthesis of carnitineof carnitine
  • 69.
  • 70.
  • 71. 7) Absorption of iron  Keeps iron in ferrous form (Fe2+) 8) Immune function  Stimulate production of interferons  Antibody IgG and IgM  Megadose of vitamin C – 10g/day, prevent common cold