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Dr Michael Duplessie MD- Eat Right for Your Sight
1. Eat Right for Your Sight
BY
DR MICHAEL DUPLESSIE MD
Dr Michael Duplessie MD
2. Objectives
Learn about nutrients in the diet that contribute to eye health.
Explore how to include more eye-healthy foods into the diet.
Showcase the ideal meal plan to slow the progression of eye diseases.
Dr Michael Duplessie MD
4. Nutrients of Interest
Antioxidant vitamins:
Vitamin C
Vitamin E
Carotenoids
Beta-carotene
Lutein & Zeaxanthin
Zinc
Omega 3 fatty acids
Dr Michael Duplessie MD
5. Vitamin C
How does it help
How much do I need
What foods have it?
How to incorporate these foods into the diet
Dr Michael Duplessie MD
6. Vitamin C
Antioxidant, water-soluble vitamin
Most concentrated in tissues of the eye
Helps promote healthy capillaries, particularly ocular blood
vessels
RDA: 90mg/day for males and 75mg/day for females
American Optometric Association (AOA) recommends
500mg/day for eye health
Dr Michael Duplessie MD
7. Best Foods for Vitamin C
Red bell peppers (1/2 cup = 95mg)
Green bell peppers (1/2 cup= 60mg)
Kiwi (1 medium = 64mg)
Broccoli (1/2 cup cooked= 51mg)
Brussels sprouts (1/2 cup cooked = 48mg)
Oranges (1 medium = 70mg)
Grapefruits (1/2 medium = 39mg)
Strawberries (1/2 cup sliced= 49mg)
Dr Michael Duplessie MD
8. Vitamin C Packed Smoothie
Ingredients:
1/2 cup frozen strawberries
1/2 cup 100% orange juice
1/2 cup ice cubes
1/2 teaspoon honey or agave
nectar
Directions:
1) Combine strawberries, orange
juice, ice, and honey in blender.
2) Blend until smooth.
Serves 1
Dr Michael Duplessie MD
9. Vitamin E
How does it help
How much do I need
What foods have it?
How to incorporate these foods into the diet
Dr Michael Duplessie MD
10. Vitamin E
Antioxidant, fat-soluble vitamin
Promotes health of cell membranes and DNA repair
RDA is 22.5IU/day or 15mg/day for both males and
females
Too much vitamin E from supplements can be dangerous
AOA recommends 400IU/day for eye health
Dr Michael Duplessie MD
11. Best Foods for Vitamin E
Almonds (butter) (1oz = 6.8mg)
Sunflower seeds (butter) (1oz = 7.5mg)
Wheat germ (1tbsp = 20mg)
Hazelnuts (1oz = 4.3mg)
Corn oil (1tbsp = 1.9mg)
Olive oil (1tbsp = 1.9mg)
Spinach (1/2 cup boiled = 1.9mg)
Peanuts (butter) (1oz = 2.2mg)
Dr Michael Duplessie MD
12. Vitamin E Packed Granola!
Ingredients::
3 cups old-fashioned rolled oats
1/2 cup almonds
1/2 cup sunflower seeds
1/4 cup sesame seeds
1 tablespoon wheat germ
1/4 teaspoon ground cinnamon
1/4 cup water
1/4 cup olive oil
1/2 cup honey
2 tablespoons light brown sugar
1/2 teaspoon pure vanilla extract
1 cup raisins (optional)
Directions:
1) Preheat oven to 325 degrees F. Line baking sheet with parchment paper.
2) In a large bowl combine the rolled oats, nuts, seeds, wheat germ, ground cinnamon, and salt.
3) In a small saucepan, stirring constantly, bring just to a boil the water, oil, honey, brown sugar, and vanilla
extract. Pour this mixture over the dry ingredients and toss together.
4) Spread onto the prepared baking sheet and bake for about 25 - 40 minutes or until golden brown, stirring
occasionally so the mixture browns evenly.
5) Cool completely on a wire rack. Store in an airtight container in the refrigerator. It will keep for several
weeks.
Makes about 5 cups.
Dr Michael Duplessie MD
13. Beta-carotene
How does it help
How much do I need
What foods have it?
How to incorporate these foods into the diet
Dr Michael Duplessie MD
14. Carotenoids (beta-carotene, lutein, zeaxanthin)
Precursor to vitamin A (previtamin)
Antioxidant, fat-soluble vitamin
Internal sunglasses for the eyes, filter 40-90% of blue light,
prevents development of free radicals
Deposited in various tissues of the eye including the macula,
retina, and lens
Clears protein build up in lens
No RDA for lutein & zeaxanthin
RDA for vitamin A: 900mcg/day for males & 700mcg/day
for females
Dr Michael Duplessie MD
15. Best Foods for Carotenoids
Sweet potatoes (1 whole = 1,403mcg)
Carrots (1/2 cup, raw = 4,599mcg)
Spinach (1/2 cup, frozen, boiled = 5,731mcg)
Broccoli (1/2 cup boiled = 601mcg)
Pumpkin pie (1 piece= 4,883mcg)
Black-eyed peas (1 cup boiled = 661mcg)
Red bell pepper (1/2 cup raw = 1,172mcg)
Apricots (10 halves, dried = 631mcg)
Dr Michael Duplessie MD
16. Lutein & Zeaxanthin
Antioxidants, carotenoids
Found in the lens of the eye
Keep the lens of the eye clear of protein buildup
Absorb harmful blue light waves
AOA recommends 10mg/day lutein and 2mg/day
zeaxanthin
Foods: cooked kale, cooked spinach, cooked collards, cooked
turnip greens, corn, green beans
Dr Michael Duplessie MD
17. Vitamin A Packed Stew
Ingredients:
2 tablespoons olive oil
1 onion, chopped
2 cloves garlic, minced
1 pound kale, tough stems removed, leaves washed
well and shredded
3 medium sweet potatoes, peeled, cut into 1-in cubes
1 1/2 quarts low-sodium broth
1 1/2 teaspoons salt
1 cup canned unsweetened coconut milk
2 cup brown rice, cooked
Directions:
1) In a large saucepan, heat the oil over medium heat.
2) Add the onion and cook about 5 minutes.
3) Stir in the garlic, kale, sweet potatoes, broth, and salt and bring to a boil. Reduce the heat
and simmer, partially covered, about 20 minutes.
4) Add the coconut milk and just heat through.
5) Put a mound of rice in the center of each bowl. Ladle the soup around the rice.
Serves 4
Dr Michael Duplessie MD
18. Zinc
How does it help
How much do I need
What foods have it?
How to incorporate these foods into the diet
Dr Michael Duplessie MD
19. Zinc
Essential trace mineral
Helps to bring vitamin A from liver to the retina to produce
melanin, a protective pigment in the eyes
Deficiencies linked to impaired vision, poor night vision,
and cloudy cataracts
RDA is 11mg/day for males & 8mg/day for females
AOA recommends 40-80mg/day for those diagnosed as
high risk for AMD
2mg/day copper as zinc supplements interfere with
copper absorption
Dr Michael Duplessie MD
20. Best Foods for Zinc
Oysters (3oz = 74mg)
Beef (chuck roast 3oz = 7mg)
Crab (Alaska king 3oz = 6.5mg)
Chicken (dark meat 3oz = 2.4mg)
Breakfast cereal fortified (3/4 cup = 3.8mg)
Starchy beans (canned ½ cup = 2.9mg)
Cashews (1oz = 1.6mg)
Yogurt (low fat 8oz = 1.7mg)
Almonds (1oz = 0.9mg)
Dr Michael Duplessie MD
21. Zinc Packed Beef Chili
Ingredients:
1 tbsp olive oil
1 1/2 pounds lean ground beef
1/2 cup chopped onion
1 envelope (1 3/4 ounces) chili seasoning mix
1/2 cup water
1 can (14.5 ounces) diced tomatoes, undrained
1 can (15 ounces) kidney beans, undrained
Directions:
1) Heat oil in a large, heavy skillet.
2) Cook ground beef and onions over medium heat until it is no
longer pink.
3) Stir in chili seasoning mix, then add remaining ingredients.
Bring to a boil. Reduce heat, cover, and simmer for 10
minutes.
Serves 6
Dr Michael Duplessie MD
22. Omega 3 fatty acids
How does it help
How much do I need
What foods have it?
How to incorporate these foods into the diet
Dr Michael Duplessie MD
23. Omega 3 fatty acids
Essential fat
Support cardiovascular, reproductive, immune, and
nervous systems
Important for visual development and retinal function
DHA helps protect light receptor cells in the eye from
damage by sunlight and free radicals
Dr Michael Duplessie MD
24. Best Foods for Omega 3 Fats
Wild salmon (3oz = 1800mg)
Sardines (4oz in oil = 1800mg)
Anchovies (canned in oil 2oz = 900mg)
Mackerel (3oz = 1000mg)
Tuna (4oz canned in water = 300mg)
Cod (4oz = 200mg)
Dr Michael Duplessie MD
25. Omega 3 Packed Salmon
Ingredients:
1/2 cup whole-wheat panko breadcrumbs
1/2 cup crushed walnuts
1 pound wild salmon fillets
1/4 teaspoon sea salt
1/4 teaspoon freshly ground pepper
3 tablespoons fresh lemon juice
Directions:
1) Preheat oven to 425 degrees F.
2) In a small bowl, combine panko and walnuts; set aside.
3) Place salmon fillets in a large baking dish. Sprinkle with salt and
pepper; drizzle with lemon juice. Sprinkle panko mixture on
the top of the fillets, pressing to coat.
4) Place in oven and bake 15 minutes or until fish flakes easily with
a fork.
Serves 4
Dr Michael Duplessie MD
26. Poor Diet = Poor Eye Sight
Long term exposure to high sugar diet and chronic elevation of blood
glucose can cause damage, oxidative stress, and inflammation
Foods that cause
elevated blood
glucose:
Dr Michael Duplessie MD
27. Ideal Meal Plan
Supplements:
Daily multivitamin: avoid those with mega doses of any vitamins or
minerals
Omega 3 (fish oil): 1,000mg/day + vitamin E or added antioxidant
Possible zinc supplement after consulting physician
Dark leafy greens: at least 1 cup daily
Orange/yellow/red fruits and veggies: at least 1 cup daily
Fatty fish: at least 2, 3oz servings per week
Unsalted nuts and seeds: at least ¼ cup per day
Always choose whole grain options and avoid processed
carbohydrates/flours
Choose at least 2 servings of low fat dairy daily
Dr Michael Duplessie MD
28. Ideal Meal Plan
Breakfast: 2 scrambled eggs with onion, red bell pepper,
and spinach + sweet potato hash browns
Lunch: Turkey sandwich on whole wheat bread with baby
spinach, tomato, and hummus spread + baby carrots
Dinner: Grilled salmon + butternut squash soup + steamed
broccoli
Snacks: cottage cheese with cantaloupe OR strawberry
smoothie OR almonds with apricots OR sliced peppers and
carrots with guacamole
Dr Michael Duplessie MD