Chelsea Green Summer/Fall 2009 Rights List

Chelsea Green Publishing

Foreign & Subsidiary Rights List
Summer/F all 2009

1
The Politics and Practice of Sustainable Living • www.chelseagreen.com
Rights Manager • Brianne Goodspeed • bgoodspeed@chelseagreen.com

The Looting of America
How Wall Street’s Game of Fantasy Finance Destroyed Our Jobs, Pensions,
and Prosperity, and What We Can Do About It
Les Leopold

Pub Date 6/2/09
$14.95, $19.50 CAN • paper
978-1-60358-205-6
5 3/8 x 8 3/8 • 224 pages
Politics & Social Justice
World Rights

Not a Wall Street insider? A guide to the economic crisis for the rest of us.

How could the best and brightest in finance crash the global economy and then get us to bail them out?
What caused this mess? And what can Main Street do about it?

In The Looting of America, Les Leopold debunks the prevailing myths that blame low-income
homebuyers, credit-card debtors, and government interference. Instead, readers will discover how Wall
Street undermined itself and the rest of the economy by playing and losing a highly lucrative and
dangerous game of fantasy finance.

He also asks some tough questions:
 Why did Americans let the gap between workers’ and executives’ pay grow so large?
 Why did we fail to realize that the excess money in those executives’ pockets was fueling casino-
style investment schemes?
 Why did we buy the notion that financial products that no one could even understand would
somehow form the backbone of America’s new economy?
 And how can we get our money back and never give it away to gamblers again?

In this page-turning, plain-speaking narrative, Leopold tells us how everyone from individual investors to
school districts to institutions around the world fell victim to Wall Street’s “innovative” financial
products--like collateralized debt obligations, better known as CDOs, which sucked trillions of dollars
from the global economy when they failed.

As the country teeters on the brink of a depression, he warns, we should be especially wary of advice
from the so-called financial experts who got us here, and then conveniently got themselves out. So far, it
appears they’ve won the battle, but The Looting of America refuses to let them write the history—or plan
its aftermath.

Les Leopold cofounded and currently directs two nonprofit organizations, the Labor Institute and the
Public Health Institute, and is the author of the award-winning The Man Who Hated Work and Loved
Labor: The Life and Times of Tony Mazzocchi. Leopold designs research and educational programs on
occupational safety and health, the environment, and economics and helped form an alliance between the
United Steel Workers Union and the Sierra Club. He attended Oberlin College and Princeton
University’s Woodrow Wilson School of Public and International Affairs.

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Marijuana Is Safer
So Why Are We Driving People to Drink?
Paul Armentano and Mason Tvert

Pub Date 9/15/09
$14.95, $19.50 CAN • paper
978-1-60358-144-8
5 3/8 x 8 3/8 • 192 pages
World Rights

Evidence shows marijuana is safer than alcohol. Yet alcohol is legal and marijuana is not. Has the
time come for some citizen-led sanity?

Nationally recognized marijuana-policy experts Mason Tvert and Paul Armentano compare and contrast
the relative harms and legal status of the two most popular recreational substances in the world—
marijuana and alcohol. Through an objective examination of the two drugs and the laws and social
practices that steer people toward alcohol, the book poses a simple yet rarely considered question: Why
do we punish adults who make the rational, safer choice to use marijuana instead of alcohol?

Marijuana Is Safer reaches for a broad audience. For those unfamiliar with marijuana, it provides an
introduction to the plant and its effects on the user, and debunks some of the government’s most
frequently cited marijuana myths. For current and aspiring advocates of marijuana-law reform, as well as
anyone else who is interested in what is becoming a major political battle, the authors spell out why the
message that marijuana is safer than alcohol must be a prominent part of the public debate over
legalization.

Most importantly, for the millions of Americans who want to help advance the cause of marijuana-policy
reform—or simply want to defend their own personal “safer” choice—this book supplies the talking
points and detailed information needed to make persuasive arguments to friends, family, coworkers, and
elected officials. Written in a reader-friendly style, but loaded with facts and insightful analysis about the
“war on marijuana” and the drive to end it, Marijuana Is Safer is the perfect book for anyone who has—
or has not yet—ever wondered, “Why are we driving people to drink?”

Mason Tvert is the cofounder and executive director of Safer Alternative for Enjoyable Recreation
(SAFER). He appears frequently in the news and travels the country promoting the “Marijuana is Safer”
message. He resides in Denver, where he serves on the city’s Marijuana Policy Review Panel.

Paul Armentano, deputy director of NORML (The National Organization for the Reform of Marijuana
Laws) and the NORML Foundation, is a recognized expert in marijuana policy, health, and
pharmacology. He appears regularly on Drew Pinsky’s nationally syndicated radio show and his work has
appeared in over 500 publications. Armentano is the 2008 recipient of the Project Censored Real News
Award for Outstanding Investigative Journalism. He currently lives in California with his wife and son.

3

Nontoxic Housecleaning
Amy Kolb Noyes

New in the Chelsea GREEN Guide series

Pub Date 9/15/09
$7.95, $10.50 CAN • paper
978-1-60358-203-2
4 3/4 x 6 1/2 • 96 pages
Nature & Environment
Green Guides
World Rights

A pocket guide for making and using nontoxic cleaning products.

When it comes to cleaning products, society often values convenience over personal and
planetary health, thanks to decades of advertising propaganda from the chemical companies that
market overpriced and dangerous concoctions. But awareness is changing: Not only are
homemade and nontoxic cleaners strong enough for the toughest grunge, they are often as
convenient as their commercial counterparts.

Nontoxic Housecleaning—the latest in the Chelsea Green Guide series—provides a way for
people to improve their immediate environment every day. Pregnant women, parents of young
children, pet owners, people with health concerns, and those who simply care about a healthy
environment—and a sensible budget—can all benefit from the recipes and tips in this guide.

Included are tips for:

 The basic ingredients: what they are, and why they work.
 Specific techniques for each room and cleaning need in the house.
 Detailed recipes for homemade cleaners, including floor polishes, all-purpose cleanser,
disinfecting cleanser, window cleaner, oven cleaner, furniture polish, mold- and mildew-
killing cleansers, bathroom scrub, deodorizers, stain removers, laundry boosters and
starch, metal polishes, scouring powder, and more.

Amy Kolb Noyes lives at Indecision Farm in Vermont and writes frequently on home and
garden topics for a variety of regional and national publications. An environmental activist, she
is vice chair of the nonprofit Green Up Vermont, has long served on its board of directors, and
has authored Living the Green Up Way.

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The Raw Milk Revolution
Behind America's Emerging Battle Over Food Rights
David Gumpert

Pub Date 11/17/09
$19.95, $25.95 CAN • paper
978-1-60358-219-3
6 x 9 • 288 pages
Food & Health
World English Rights

How the fight over raw milk is changing the way Americans think about food-borne illness, chronic
disease, and government regulation of what we eat and drink.

Beginning in 2006, the agriculture departments of several large states—with federal backing —launched a
crackdown on small dairies producing raw milk. Replete with undercover agents, sting operations,
surprise raids, questionable test-lab results, mysterious illnesses, propaganda blitzes, and grand jury
investigations, the crackdown was designed to disrupt the supply of unpasteurized milk to growing
legions of consumers demanding healthier and more flavorful food.

The Raw Milk Revolution takes readers behind the scenes of the government’s tough and occasionally
brutal intimidation tactics, as seen through the eyes of milk producers, government regulators, scientists,
prosecutors, and consumers. It is a disturbing story involving marginally legal police tactics and
investigation techniques, with young children used as political pawns in a highly charged atmosphere of
fear and retribution.

Are regulators’ claims that raw milk poses a public health threat legitimate? That turns out to be a matter
of considerable debate. The Raw Milk Revolution reveals that the government’s campaign--ostensibly
designed to protect consumers from pathogens like salmonella, E. coli 0157:H7, and listeria--was based in
a number of cases on suspect laboratory findings and illnesses that could well have had other causes,
including pasteurized milk.

David Gumpert dares to ask whether regulators have the public’s interest in mind or the economic
interests of dairy conglomerates. He assesses how the government’s anti–raw-milk campaign fits into a
troublesome pattern of expanding government efforts to sanitize the food supply—despite rises in asthma,
diabetes, and allergies. The Raw Milk Revolution provides an unsettling view of the future, in which
nutritionally dense foods may be available largely through underground channels.

David E. Gumpert is a journalist who specializes in covering the intersection of health and business. His
popular blog, www.thecompletepatient.com, has chronicled the increasingly unsettling battles over raw
milk. He has authored or coauthored seven books on various aspects of entrepreneurship and business and
previously been a reporter and editor with the Wall Street Journal, Inc. magazine, and the Harvard
Business Review.

5

Death & Sex
Tyler Volk
Dorion Sagan

Pub Date 10/13/09
$25.00, $32.50 CAN • hardcover
978-1-60358-143-1
5 1/4 x 8 • 224 pages
Science & Sciencewriters
World Rights

Two books under one cover deliver a brief, incisive, and entertaining romp through the science of sex
and death.

On DEATH . . .
What does death have to do with life? In his short, intriguing look at how and why things die, Tyler Volk
explains that death is not simply the end of life. Rather, it is an essential step in natural selection that has
long powered evolutionary design. Volk weaves the science of living and dying in a deft narrative that
illustrates how life uses death for more adaptive living. In fact, death has been an exquisite, ever-shifting
part of the grand evolutionary story---from life’s simple beginnings nearly four billion years ago to the
evolved human culture and consciousness of today; from the simplicity of bacteria to the complexity of
human psychology. Death reveals the connections between life and death, not as opposites, not even as
complements. Volk illuminates death as an organ of life—rather like wings or fingers, mating behaviors,
or thoughts.

. . . and SEX
In Sex, Dorion Sagan takes a delightful, irreverent, and informative romp through the science, philosophy,
and literature of humanity’s most obsessive subject. Have you ever wondered what the promiscuous
behaviors of chimpanzees and the sexual bullying of gorillas tell us about ourselves? Why we lost our
hair? What amoebas have to do with desire? Linking evolutionary biology to popular culture, Sex touches
on a potpourri of topics ranging from animal genitalia to sperm competition, jealousy’s status as an
aphrodisiac and the origins of language, Casanova and music, ovulation and clothes, mother-in-law jokes
and alpha females, love and loneliness. A brief, wonderfully entertaining, highly literate foray into the
origins and evolution of sex.

Two books in one cover, Death & Sex unravel and answer some of life’s most fundamental questions.

Dorion Sagan is author of numerous articles and twenty-three books translated into eleven languages,
including Notes from the Holocene: A Brief History of the Future and Into the Cool, coauthored with Eric
D. Schneider. His writings have appeared in the New York Times, the New York Times Book Review,
Wired, Smithsonian, The Ecologist, Natural History, and numerous other publications.

Tyler Volk is head of the science track in New York University’s environmental studies program and a
professor of biology, with a research emphasis on the global carbon cycle. Volk’s previous books include
CO2 Rising: The World’s Biggest Environmental Conundrum; Metapatterns: Across Space, Time, and
Mind; and Gaia’s Body: Toward a Physiology of Earth.
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The Organic Farmer’s Business Handbook
A Complete Guide to Managing Finances, Crops, and Staff—and Making a
Profit
Richard Wiswall

Pub Date 11/17/09
$34.95, $45.50 CAN • paper with CD
978-1-60358-142-4
8 x 10 • 256 pages
Gardening & Agriculture
World Rights

Learn the business of running your own profitable organic farm.

Contrary to popular belief, a good living can be made on an organic farm. What’s required is
farming smarter, not harder.

In The Organic Farmer’s Business Handbook, Richard Wiswall shares advice on how to make
your vegetable production more efficient, better manage your employees and finances, and turn a
profit. From his twenty-seven years of experience at Cate Farm in Vermont, Wiswall knows
firsthand the joys of starting and operating an organic farm—as well as the challenges of making
a living from one. Farming offers fundamental satisfaction from producing food, working
outdoors, being one’s own boss, and working intimately with nature. But, unfortunately, many
farmers avoid learning about the business end of farming; because of this, they often work harder
than they need to, or quit farming altogether because of frustrating—and often avoidable—
losses.

In this comprehensive business kit, Wiswall covers:
 Step-by-step procedures to make your crop production more efficient
 Advice on managing employees, farm operations, and office systems
 Novel marketing strategies
 What to do with your profits: business spending, investing, and planning for
retirement

A companion CD offers valuable business tools, including easy-to-use spreadsheets for
projecting cash flow, a payroll calculator, comprehensive crop budgets for forty different crops,
and tax planners.

Richard Wiswall started Cate Farm in East Montpelier, Vermont, where he has farmed since
1981. Known for his work on farm profitability and appropriate business tools, Wiswall consults
with other farmers, and writes and speaks frequently on organic-farm business issues. To learn
more about Wiswall and Cate Farm, visit www.catefarm.com.

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Waiting on a Train
The Embattled Future of Passenger Rail Service
James McCommons
Foreword by James Howard Kunstler

Pub Date 11/17/09
$17.95, $23.50 CAN • paper
978-1-60358-064-9
6 x 9 • 272 pages
Nature & Environment
World Rights

The Embattled Future of Passenger Trains

Will America ever get passenger rail back on track?

During the tumultuous year of 2008—when gas prices reached $4 a gallon, Amtrak set ridership
records, and a commuter train collided with a freight train in California—journalist James
McCommons spent a year on America’s trains, talking to the people who ride and work the rails
throughout much of the Amtrak system. Organized around these rail journeys, Waiting on a
Train is equal parts travel narrative, personal memoir, and investigative journalism.

Readers meet the historians, railroad executives, transportation officials, politicians, government
regulators, railroad lobbyists, and passenger-rail advocates who are rallying around a simple
question: Why has the greatest railroad nation in the world turned its back on the very form of
transportation that made modern life and mobility possible?

Distrust of railroads in the nineteenth century, overregulation in the twentieth, and heavy
government subsidies for airports and roads have left the country with a skeletal intercity
passenger-rail system. Amtrak has endured for decades, and yet failed to prosper owing to a lack
of political and financial support and an uneasy relationship with the big, remaining railroads.

While riding the rails, McCommons explores how the country may move passenger rail forward
in America—and what role government should play in creating and funding mass-transportation
systems. Against the backdrop of the nation’s stimulus program, he explores what it will take to
build high-speed trains and transportation networks, and when the promise of rail will be realized
in America.

James McCommons has been a journalist for more than twenty-five years and published
hundreds of articles in magazines and major newspapers. A former senior editor at Organic
Gardening magazine, he specializes in ecology and travel writing. He grew up in a railroad
family and has spent thirty-five years riding trains in America. He currently teaches journalism
and nature writing at Northern Michigan University in the Upper Peninsula.

8

Sustainable Food
How to Buy Right and Spend Less
Elise McDonough

New in the Chelsea GREEN Guide Series

Pub Date 9/15/09
$7.95, $10.50 CAN • paper
978-1-60358-141-7
4 3/4 x 6 1/2 • 96 pages
Food & Health
Green Guides
World Rights

A guide to making ethical, budget-friendly food-buying choices.

Wondering whether it’s worth it to splurge on the locally raised beef? What about those organic
carrots? New in the Chelsea Green Guides series, Food: How to Buy Right and Spend Less helps
the average shopper navigate the choices, whether strolling the aisles of a modern supermarket or
foraging at a local farmers market.

This down-to-earth, casual guide—small enough to be slipped into your pocket—answers these
and other questions for the shopper:

 What are the differences among organic, local, fair-trade, free-range, naturally raised, and
biodynamic foods?
 How affordable is it to subscribe to a CSA farm—and what are the advantages?
 Is it better to choose wild Alaskan salmon at $18.99, or the Chilean farmed fish at
$11.99?
 What cooking oils can be sustainably sourced?
 How can a food co-op increase access to, and affordability of, healthier, Earth-friendly
foods?
 Where can you find sustainably produced sugar, and are there any local replacements for
sweeteners from faraway lands?
 What do the distinctions between shade-grown and trellised coffee mean?
 Is shark okay to eat? How about mackerel?
 Why is the war on plastic bags so important?

Sustainable eating just got easier.

Elise McDonough trained at New York City’s Natural Gourmet Institute, but her informal
training in counterculture cuisine began at the Cleveland Food Co-op, where she was initiated
into the world of food politics, strange ingredients, and alternative diets. She lives in New York,
where she volunteers at the Union Square Greenmarket, and is actively involved in many local
farm and food issues.

9

The People v. Bush
One Lawyer’s Quixotic Campaign to Bring the President to Justice and the
Grassroots Movement She Encountered along the Way
Charlotte Dennett
Foreword by Vincent Bugliosi

Pub Date 9/15/09
$14.95, $19.50 CAN • paper
978-1-60358-209-4
5 3/8 x 8 3/8 • 192 pages
World Rights

When journalist-turned-lawyer Charlotte Dennett became outraged that Bush White House
officials were acting above the law, she did something that surprised even herself. She ran for a
state attorney general seat on a platform to prosecute George W. Bush for murder. She lost the
race, but found a movement—one that continues its quest to hold leaders accountable to U.S. law
and preserve a Constitutional presidency.

In The People v. Bush, Dennett recounts her seminal effort to prosecute the former president,
introduces readers to a world where the actions of a few can indeed empower the many, and
reports on the current state of the movement to hold Bush accountable for high crimes and
misdemeanors.

Dennett’s wild ride through politics began when she read in The Prosecution of George W. Bush
for Murder, by lawyer Vincent Bugliosi, that a state attorney general could prosecute George W.
Bush—should one take up the cause. Soon after, Dennett launched her attorney-general race in
Vermont, signed up Bugliosi as her special prosecutor in the event that she won, and together the
two made headlines across Vermont and the nation.

Dennett’s book also explores the tenacity of other Vermonters who launched grassroots
campaigns to prosecute or impeach Bush, as well as Vermont Senator Patrick Leahy, who
proposed the 9/11 Truth Commission.

With these stories and her own, Dennett shows that it’s not just possible but necessary to hold
higher-ups responsible for heinous acts—not out of revenge, but to preserve justice.

Charlotte Dennett, author and attorney, specializes in civil rights litigation and family law and
represents injured parties in negligence, medical malpractice, and wrongful death cases. She’s
been a reporter in the Middle East and is the coauthor with her husband, Gerard Colby, of Thy
Will Be Done—The Conquest of the Amazon: Nelson Rockefeller and Evangelism in the Age of
Oil. She and her husband live in Cambridge, Vermont.

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Foreign & Subsidiary Rights List
Winter/Spring 2009

11

From the best-selling author of The New Organic Grower and Four-Season Harvest, a revolutionary
guide for farmers to year-round harvests of fresh, organic produce—with little or no energy inputs.

Eliot Coleman’s Winter Harvest Handbook
Four-Season Vegetable Production for the 21st Century
Eliot Coleman

Choosing locally grown organic food is a sustainable living trend that’s taken hold throughout North
America. Celebrated farming expert Eliot Coleman helped start this movement with The New Organic
Grower, published 25 years ago, and he continues to lead the way, pushing the limits of the harvest
season while working his world-renowned organic farm in Harborside, Maine.

Now, with his long-awaited new book, Eliot Coleman’s Winter Harvest Handbook, anyone can have
access to his hard-won experience. Whether growing vegetables for market or for home, farmers can use
the innovative, highly successful methods Coleman describes in this comprehensive handbook to raise
crops throughout the coldest of winters.

Building on the techniques that hundreds of thousands of farmers and gardeners adopted from The New
Organic Grower and Four-Season Harvest, this new book focuses on growing produce of unparalleled
freshness and quality in customized unheated or minimally heated movable plastic greenhouses.

Coleman offers clear, concise details on greenhouse construction and maintenance, planting schedules,
crop management, harvesting practices, and even marketing methods in this complete, meticulous, and
illustrated guide. Readers have access to all the techniques that have proven to produce higher-quality
crops on Coleman’s own farm.

A passionate advocate for the revival of small-scale sustainable farming, Coleman provides a practical
model for supplying fresh, locally grown produce during the winter season even in climates where
conventional wisdom says it “just can’t be done.”

Eliot Coleman has more than 30 years of experience in all aspects of organic farming, including field
vegetables, greenhouse vegetables, rotational grazing of cattle and sheep, and free-range poultry. He is the
author of The New Organic Grower (the first edition published 25 years ago, on Chelsea Green’s first list
in 1989) and Four-Season Harvest (first edition published in 1992). He and his wife, Barbara Damrosch,
hosted The Learning Channel’s popular series Gardening Naturally. Today, Eliot and Barbara operate a
year-round commercial market garden and groundbreaking horticultural research projects at Four Season
Farm in Harborside, Maine.

Also by Eliot Coleman:
The New Organic Grower, Second Edition
Four-Season Harvest, Revised Edition

ISBN: 9781603580816
Sales of previous edition(s): New Organic Grower, 1st edition: 40,000; New Organic Grower, revised
edition: 61,454; Four-Season Harvest, 1st edition: 43,780; Four-Season Harvest, revised edition: 58,269
Price: $35.00 USD / $39.95 CDN
Trim: 8 x 10 • Page count: 304
Format: Paper • Features: Illustrations and Color Photos Throughout
Category: Gardening / Agriculture
Rights: World • Pub. date: April 2009
12

For the homeowner or community organizer, the essential guide to harnessing
clean and safe wind energy.

Wind Energy Basics, Second Edition
A Guide to Home- and Community-Scale Wind-Energy Systems
Paul Gipe

In terms of its potential effects on the world’s economies, environment, and advancement of peace, the
availability of clean, renewable power is without question going to be the defining challenge and goal of
the 21st century, and wind will lead the way.

Internationally acclaimed wind energy expert Paul Gipe is as soberly critical of past energy mistakes as he
is convincingly optimistic about the future. At a time when the overwhelming challenge of transforming
our world from one of fossil carbon to one of clean power seems daunting at best—and paralyzingly
impractical at worst—Wind Energy Basics offers a solution.

Wind power can realistically not only replace the lion’s share of oil-, coal-, and natural-gas-fired
electrical plants in the U.S. but also add enough extra power capacity to allow for most of the cars in the
nation to run on electricity. Gipe explains why such a startlingly straightforward solution would be cost-
effective and implementable in the near term, and have the capacity to resuscitate small and regional
economies.

Wind Energy Basics offers a how-to for home-based wind applications, including detailed lists of which
wind turbines to choose (for every type of installation, from small cabins to megwatt wind farms) and
which to avoid. He guides wind-energy installers through considerations as varied as battery banks to
renewable investment strategies and gives cautionary tales of wind applications gone wrong. And for the
activist, he suggests methods of prodding federal and state governments to promote energy independence.

Paul Gipe is internationally recognized for his expertise in wind energy. In 2008, he was awarded the
World Energy Association’s “World Wind Energy Award.” He has been honored as a “Pioneer” by the
World Renewable Energy Congress and as “Person of the Year” by the American Wind Energy
Association. Gipe’s previous books are Wind Energy Comes of Age and Wind Power: Renewable Energy
for Home, Farm, and Business. Gipe writes about wind energy and lectures extensively to both industry
and general audiences. He lives in Tehachapi, California.

Also by Paul Gipe: Wind Power, Revised Edition

Extensively revised and expanded by 70 percent. New topics include:
• Urban wind: Does it make sense? • Building-integrated wind: Is it real or not? • Rooftop mounting:
Should you avoid it? • New vertical-axis wind turbines: Are they ready? • Fantasy wind turbines: How to
spot them. • Ducted turbines: Can they deliver? • Community wind: A not-so-new way to harness the
wind. • Feed-in tariffs: Can they power a renewables revolution?

ISBN: 9781603580304
Sales of previous edition(s): 29,380
Price: $29.95 USD / $34.50 CDN
Format: Paper • Features: B+W Illustrations, Charts, and Tables Throughout
Category: Renewable Energy
Rights: World • Pub. date: April 2009
13

A sweeping view of money—past, present, and future—including a plan to democratize the economy and
restore the “credit commons.”

The End of Money and the Future of Civilization
Thomas H. Greco Jr.

Like the proverbial fish who doesn’t know what water is, we swim in an economy built on money that
few of us comprehend. And most definitely, what we don’t know is hurting us.

Very few people realize that the nature of money has changed profoundly over the past three centuries,
or—on the heels of the latest global financial crisis—the extent to which it has become a political
instrument used to centralize power, concentrate wealth, and subvert popular government. On top of that,
the economic growth imperative inherent in the present global monetary system is a main driver of global
warming and other environmental crises.

The End of Money and the Future of Civilization demystifies the subjects of money, banking, and finance
by tracing historical landmarks and important evolutionary shifts that have changed the essential nature of
money. Thomas H. Greco’s masterful work lays out the problems and then looks to the future for a next
stage in money’s evolution that can liberate us as individuals and communities from the current grip of
centralized and politicized money power.

Greco provides specific design proposals, exchange-system architectures, and prescriptions for local,
regional, national, and global financial systems. He offers strategies for their implementation and outlines
actions grassroots organizations, businesses, and governments will need to take to achieve success.

Ultimately, The End of Money and the Future of Civilization provides the necessary understanding—for
entrepreneurs, activists, and civic leaders—to implement approaches toward monetary liberation. These
approaches would empower communities, preserve democratic institutions, and begin to build economies
that are sustainable, democratic, and insulated from the financial crises that plague the dominant monetary
system.

Thomas H. Greco, Jr. is a leading authority on free-market approaches to monetary and financial
innovation, including cashless exchange systems. A former engineer, entrepreneur, and tenured college
professor, Greco is now a sought-after advisor and speaker at conferences internationally. His previous
books include Money: Understanding and Creating Alternatives to Legal Tender, New Money for Healthy
Communities, and Money and Debt: A Solution to the Global Crisis. Through his Web site,
reinventingmoney.com, and associated blogs and books, Greco offers an unprecedented wealth of
information on the interplay of economics and democracy. He lives in the San Francisco Bay area and
Tucson, Arizona.

Also by Thomas H. Greco Jr.:
Money: Understanding and Creating Alternatives to Legal Tender

ISBN: 9781603580786
Price: $19.95 USD / $22.95 CDN
Format: Paper • Features: B+W Photos, Tables, and Diagrams
Category: Economics / Politics
Rights: World • Pub. date: June 2009

14

Nostalgic and intoxicating, Libation—A Bitter Alchemy offers the bittersweet magic of perfume and
palate, of experience and place.

Libation—A Bitter Alchemy
Deirdre Heekin

For many years, Deirdre Heekin has been creating an unusual, revitalist wine archive of rare and
traditional Italian varietals at Osteria Pane e Salute, the nationally celebrated restaurant and wine bar she
shares with her chef husband, Caleb Barber. Self-taught in the world of Italian wines, she is known for
her fine-tuned work with scent and taste, her ability to pair wines and food in unexpected yet terroir-
driven ways.

In Libation—A Bitter Alchemy, a series of linked personal essays, Heekin explores the curious
development of her nose and palate, her intuitive education and relationship with wine and spirits, and her
arduous attempts to make liqueurs and wine from the fruits of her own land in northern New England.
The essays follow her as she unearths ruby-toned wines given up by the ghosts of long-gone wine makers
from the red soil of Italy, her adoptive land. They journey with her on a complicated pilgrimage to the
home of one of the world’s oldest cocktails, Sazerac, in Katrina-soaked New Orleans. They explore her
midsummer crafting of a brandy made from inherited roses, the results of an old Sicilian recipe she found
in a dusty bookstore in Naples.

From campari to alkermes, Heekin’s writing is as intoxicating, rich, and carefully crafted as the wines,
liquors, and locales she loves.

Deirdre Heekin and Caleb Barber are the proprietors and, respectively, wine director and head chef of
Osteria Pane e Salute, a boutique restaurant and wine bar in Woodstock, Vermont, which has received
acclaim in Bon Appétit, the New York Times, and Attaché. Deirdre and Caleb grow much of their own
produce in addition to working with local farm partners. In preparation for his role as head chef of Osteria
Pane e Salute, Barber apprenticed with an artisanal baker and in a small trattoria in Tuscany.

Heekin has been nominated for a Pushcart Prize and is winner of the Italo Calvino Award for her fiction.
Her food writing appears regularly in Gastronomica: The Journal of Taste and Culture.

Heekin and Barber live in Barnard, Vermont, where Heekin produces artisanal after-dinner brandies and
micro-vintage garage wine for the osteria.

ISBN: 9781603580861
Price: $25.00 USD / $28.95 CDN
Format: Hardcover
Category: Food & Wine / Travel / Essays
Rights: World • Pub. date: May 2009

Also available:
Renewing America’s Food Traditions
Atlas of American Artisan Cheese
Javatrekker

15

Seasonal recipes and stories from an Italian kitchen.

In Late Winter We Ate Pears
A Year of Hunger and Love
Deirdre Heekin and Caleb Barber, Proprietors of the Acclaimed Osteria Pane e Salute

Combing Italy for rare and traditional recipes, husband and wife Caleb Barber and Deirdre Heekin bring
the flavors and styles of many regions to their highly regarded restaurant, Osteria Pane e Salute (“bread
and health”). Now they share that same food and spirit with In Late Winter We Ate Pears.

More than a cookbook, In Late Winter We Ate Pears is a love affair with a culture and a way of life. In
vignettes taken from their years in Italy, Heekin and Barber offer glimpses of a young, vibrant Italy: of
rolling out pizza dough in an ancient hilltown at midnight while wild dogs bay in the abandoned streets;
of the fogged car windows of an ancient lovers’ lane amid the olive groves outside Prato.

The recipes in In Late Winter We Ate Pears are every bit as luscious as the memories. Selections such as
red snapper with fennel sauce, fresh figs with balsamic vinegar and mint, and frangipane and plum tart
capture the essence of Italy in their simple beauty. Following the tradition of Italian cuisine, the 80
recipes are laid out according to season, to take advantage of the freshest local ingredients.

Whether you are an experienced cook looking for authentic Italian recipes or a beginner wanting to
immerse yourself in the romance of a young couple’s culinary adventure, In Late Winter We Ate Pears
provides rich sustenance in the best tradition of travel and food writing.

Deirdre Heekin and Caleb Barber are the proprietors and, respectively, wine director and head chef of
Osteria Pane e Salute, a boutique restaurant and wine bar in Woodstock, Vermont, which has received
acclaim in Bon Appétit, the New York Times, and Attaché. Deirdre and Caleb grow much of their own
produce in addition to working with local farm partners. In preparation for his role as head chef of Osteria
Pane e Salute, Barber apprenticed with an artisanal baker and in a small trattoria in Tuscany.

Heekin has been nominated for a Pushcart Prize and is winner of the Italo Calvino Award for her fiction.
Her food writing appears regularly in Gastronomica: The Journal of Taste and Culture.

Heekin and Barber live in Barnard, Vermont, where Heekin produces artisanal after-dinner brandies and
micro-vintage garage wine for the osteria.

ISBN: 9781603581011
Price: $25.00 USD / $28.95 CDN
Trim: 7 x 9½ • Page count: 296
Format: Paper • Features: 80 Recipes
Category: Food / Cooking / Travel

16

The garden that Nature intended; the beauty and bounty that gardeners desire.

Gaia’s Garden, Second Edition
A Guide to Home-Scale Permaculture
Toby Hemenway
Foreword by John Todd

Praise for the first edition:
“Takes the native plants and organic gardening movement to the next level.”
—Joel M. Lerner, Washington Post

“A bold, wonderful, nature-embracing and completely sensible vision of the future.”
—Justin Siskin, Los Angeles Daily News

“Practical science for making your yard produce food and beauty.”
—Rose O’Donnell, Seattle Times

“A gardener’s blueprint for ecological abundance from the ground up.”
—Steve Spreckel, Acres USA

The first edition of Gaia’s Garden sparked the imagination of America’s home gardeners, introducing
permaculture’s central message: working with Nature, not against her, results in more beautiful, abundant,
and forgiving gardens. This extensively revised and expanded second edition broadens the reach and
depth of the permaculture approach for urban and suburban growers.

Many people mistakenly think that ecological gardening—which involves growing a wide range of edible
and other useful plants—can take place only on a large, multiacre scale. As Hemenway demonstrates, it’s
fun and easy to create a “backyard ecosystem” by assembling communities of plants that can work
cooperatively and perform a variety of functions, including:
• Building and maintaining soil fertility and structure
• Catching and conserving water in the landscape
• Providing habitat for beneficial insects, birds, and animals
• Growing an edible “forest” that yields seasonal fruits, nuts, and other foods

This revised and updated edition also features a new chapter on urban permaculture, designed especially
for people in cities and suburbs who have very limited growing space. Whatever size of yard or garden
you have to work with, you can apply basic permaculture principles to make it more diverse, more
natural, more productive, and more beautiful.

Toby Hemenway teaches permaculture and ecological design courses around the world and is on the
faculty of Portland State University. A former geneticist, Toby left the biotech industry in the 1990s and
spent ten years creating and living on a rural permaculture homestead in southern Oregon. He now lives
in Portland, Oregon, where he is developing several urban sustainability sites.

ISBN: 9781603580298
Price: $30.00 USD / $34.50 CDN
Format: Paper • Features: B+W Photos and Illustrations Throughout
Rights: World excluding UK • Pub. date: May 2009
17

A hopeful, compassionate, and cautious look at four possible futures, and what we can do to prepare for
them in the face of global warming and peak oil.

Future Scenarios
How Communities Can Adapt to Peak Oil and Climate Change
David Holmgren

The simultaneous onset of climate change and peaking of global oil supply represent unprecedented
challenges for human civilization. We now face less and less available energy each year, coupled with a
destabilized climate. The overall challenge is intensified due to the fact that each of the individual
challenges limits the effective options for responding to the other.

In Future Scenarios, permaculture co-originator and leading sustainability innovator David Holmgren
outlines four scenarios that bring to life the likely cultural, political, agricultural, and economic
implications of peak oil and climate change, and the generations-long era of “energy descent” that faces
us.

“Scenario planning,” Holmgren explains, “allows us to use stories about the future as a reference point for
imagining how particular strategies and structures might thrive, fail, or be transformed.”

Future Scenarios depicts four very different futures. Each is a permutation of mild or destructive climate
change, combined with either slow or severe energy declines. Probable futures, explains Holmgren, range
from the relatively benign Green Tech scenario to the near catastrophic Lifeboats scenario.

Future Scenarios fills a need for balanced consideration of the world’s options and will prove to be one of
the most important books of the year.

David Holmgren is best known as the co-originator, with Bill Mollison, of the permaculture concept
following the publication of their book Permaculture One in 1978. Since then he has written several more
books, including Permaculture: Principles and Pathways Beyond Sustainability, developed three
properties using permaculture principles, and conducted workshops and courses throughout the world.
Within the growing and international permaculture movement, David is respected for his commitment to
presenting permaculture ideas through practical projects and teaching by personal example. He shows that
a sustainable lifestyle is a realistic, attractive, and powerful alternative to dependent consumerism.
Holmgren lives with his partner, Su Dennett, and their son, Oliver, at Melliodora, a one-hectare
permaculture demonstration site at Hepburn Springs, Central Victoria, Australia.

Also by David Holmgren:
Permaculture: Principles and Pathways Beyond Sustainability
Hepburn Permaculture Gardens: Ten Years of Sustainable Living

ISBN: 9781603580892
Price: $12.00 USD / $13.95 CDN
Format: Paper • Features: Color Illustrations and Graphs
Category: Sustainable Living
Rights: World English excluding Australia & New Zealand; UK rights sold
Pub. date: April 2009

18

From “pancake patch” to small farm, how to grow grain in your home garden.

Small-Scale Grain Raising, Second Edition
An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home
Gardeners and Local Farmers
Gene Logsdon

First published in 1977, this book—from one of America’s most famous and prolific agricultural
writers—became an almost instant classic among homestead gardeners and small farmers. Now fully
updated and available once more, Small-Scale Grain Raising offers a whole new generation of readers the
best introduction to a wide range of both common and lesser-known specialty grains and related field
crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers.

More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to
their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate
farms. At the same time commodity prices for grains—and the products made from them—have
skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that
anyone who has access to a large garden or small farm can (and should) think outside the agribusiness
box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside
their fruits and vegetables.

Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our
eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He
succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting,
processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along
with more than a little wit and wisdom.

Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home
gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality
foods—will find a field full of information and ideas in this once and future classic.

Gene Logsdon is the author of twenty-five books (and counting) embracing ecology, art, farming,
cultural studies, and nature writing, including The Contrary Farmer and Farming at Nature’s Pace. He
has written hundreds of magazine articles, has a weekly newspaper column (which can be seen at
theprogressortimes.com), and contributes regularly to two quarterly magazines, Farming and The Draft
Horse Journal, and to the Web site organictobe.org. He and his wife, Carol, operate an experimental
garden farm in Wyandot County, Ohio. They have two children and three grandchildren.

Also by Gene Logsdon:
The Contrary Farmer
Living at Nature’s Pace: Farming and the American Dream
Good Spirits: A New Look at Ol’ Demon Alcohol

ISBN: 9781603580779
Price: $34.95 USD / $39.95 CDN
Trim: 6 x 9, Page count: 320
Format: Paper
Rights: World • Pub. date: June 2009

19

Business therapy for the soul of capitalism.

Living Above the Store
Building a Business That Creates Value, Restores Community, and Protects the Natural World
Martin Melaver
Foreword by Ray Anderson

Society is hungry for a new version of capitalism, where business is imbued with the values of ethical
behavior and service, lives in harmony with society and nature, is devoted to lifelong learning, and is
committed to restoring the health of community and nature. But how do we get there?

In Living Above the Store, Martin Melaver provides a roadmap for creating such a business. It’s not only a
“how to” but a “why to” that challenges business as usual to change.

Living Above the Store brings us into the story of Melaver, Inc., a third-generation, 70-year-old family
real estate business, as it evolves toward becoming a thought and product leader in sustainable business
practices. It is part business management theory and part case study, where sustainable principles meet
sustainable practices, always grounded in day-to-day practice.

Living Above the Store demonstrates how to:

• Adopt a business model that provides for economic success while contributing to society and the
environment
• Shape a business culture that is restorative to a workforce by helping employees realize their highest
potential
• Leverage an ethos within a business that “ripples outward” to foster restoration of both land and
community
• Embrace a notion of limits to growth
• Reframe ideas about competition, proprietary knowledge, and business success

Living Above the Store is for readers who care about issues of community and sustainability as well as for
those who want to learn more about how a socially responsible business can first redefine, and then find,
success.

Martin Melaver has been CEO of Melaver, Inc., since 1992. Never content with the well-trod path, he
has a PhD in literature from Harvard University and an MBA from Northwestern University’s Kellogg
School of Management. He is actively involved with numerous community organizations in and around
Savannah, Georgia. Melaver splits his time between Savannah and Tel Aviv, Israel.

ISBN: 9781603580854
Price: $27.95 USD / $31.95 CDN
Format: Hardcover • Features: Charts and Diagrams
Category: Ethical Business

Also available:
Inquiries into the Nature of Slow Money
Companies We Keep
Finding the Sweet Spot
20

A scientific mystery. A political thriller. A matter of life and death.

Devil in the Milk
Illness, Health, and Politics in A1 and A2 Milk
Keith Woodford

This groundbreaking book is the first to be published internationally that examines the link between one
of the proteins in the milk we drink and a range of serious illnesses, including heart disease, Type 1
diabetes, autism, and schizophrenia.

These health problems are linked to a tiny protein fragment that is formed when we digest A1 beta-casein,
a milk protein produced by many cows in America and northern European countries. Milk that contains
A1 beta-casein is commonly known as A1 milk, whereas milk that does not is called A2. All milk was
once A2, until a genetic mutation occurred some thousands of years ago in some European cattle. Herds
in much of Asia, Africa, and parts of southern Europe remain naturally high in A2 cows. A2 milk from
selected cows is now marketed in parts of the U.S.

In Devil in the Milk, Keith Woodford brings together the evidence published in more than 100 scientific
papers. He examines the population studies that look at the link between consumption of A1 milk and the
incidence of heart disease and Type 1 diabetes; he explains the science that underpins the A1/A2
hypothesis; and he examines the research undertaken with animals and humans. The evidence is
compelling: we should be switching to A2 milk.

This is an amazing story, one that is not just about the health issues surrounding A1 milk, but also about
how scientific evidence can be molded and withheld by vested interests, and how consumer choices are
influenced by the interests of corporate business.

Keith Woodford is Professor of Farm Management and Agribusiness at Lincoln University in New
Zealand. A regular commentator in the news media, he was previously at the University of Queensland
(Australia) for 20 years. He has worked on agricultural topics—and pursued his passion for
mountaineering—in numerous countries around the world. He lives with his family in Christchurch, New
Zealand.

ISBN: 9781603581022
Price: $24.95 USD / $28.95 CDN
Format: Paper
Category: Food / Health / Politics
Rights: North America • Pub. date: April 2009

Also available:
Mad Sheep: The True Story Behind the USDA’s War on a Family Farm

21

Jane Goodall, Dian Fossey, and Birute Galdikas: A riveting biography of three women who went off to
probe humanity’s roots—and changed the face of modern field science in the process.

Now back in print!

Walking with the Great Apes
Jane Goodall, Dian Fossey, Birute Galdikas
Sy Montgomery, with a New Introduction by the Author

Three astounding women scientists have in recent years penetrated the jungles of Africa and Borneo to
observe, nurture, and defend humanity’s closest cousins. Jane Goodall has worked with the chimpanzees
of Gombe for over 30 years; Dian Fossey died in 1985 defending the mountain gorillas of Rwanda; and
Birute Galdikas lives in intimate proximity to the orangutans of Borneo. All three began their work as
protégées of the great Anglo-African archeologist Louis Leakey, and each spent years in the field,
allowing the apes to become their familiars—and ultimately waging battles to save them from extinction
in the wild.

Their combined accomplishments have been mind-blowing, as Goodall, Fossey, and Galdikas forever
changed how we think of our closest evolutionary relatives, of ourselves, and of how to conduct good
science. From the personal to the primate, Sy Montgomery explores the science, wisdom, and living
experience of three of the greatest scientists of the twentieth century.

“Part Indiana Jones, part Emily Dickinson,” as the Boston Globe describes her, Sy Montgomery is an
author, naturalist, documentary scriptwriter, and radio commentator who has traveled to some of the
world’s most remote wildernesses for her work. She has worked in a pit crawling with 18,000 snakes in
Manitoba, been hunted by a tiger in India, swum with pink dolphins in the Amazon, and been undressed
by an orangutan in Borneo. She is the author of 13 award-winning books, including her national best-
selling memoir, The Good Good Pig. Montgomery lives in Hancock, New Hampshire.

Also by Sy Montgomery:
Journey of the Pink Dolphins: An Amazon Quest
Spell of the Tiger: The Man-Eaters of Sundarbans

ISBN: 9781603580625
Price: $17.95 USD / $20.95 CDN
Trim: 5½ x 8½, Page count: 304
Format: Paper • Features: B+W Photo Insert
Category: Nature / Science / Biography
Rights: World; Japanese and Korean rights sold • Pub. date: August 2009

22

A quest to identify a new species leads to the heart of Asia’s wildlife traffic—
and to a historic discovery.

First paperback edition!

Search for the Golden Moon Bear
Science and Adventure in Pursuit of a New Species
Sy Montgomery, with a New Introduction by the Author

Sy Montgomery has already shared with readers her amazing encounters with great apes, man-eating
tigers, and pink river dolphins, but her latest muse is an animal whose name and appearance evoke
another world altogether. Southeast Asia’s golden moon bear, with its luminous coat, lionlike mane, and
Mickey Mouse ears, was unknown to science—until Montgomery and her colleagues got on the trail at
the dawn of the new millennium.

Search for the Golden Moon Bear recounts Montgomery’s quest—fraught with danger and mayhem—to
reconstruct an evolutionary record and piece together a living portrait of her little-known subject. This
beautiful animal is not just a scientific eureka!; it is also a powerful symbol of conservation. Search for
the Golden Moon Bear is a field report from the frontiers of science and the ends of the earth, seamlessly
weaving together folklore, natural history, and contemporary research into fantastic travelogue.

“Part Indiana Jones, part Emily Dickinson,” as the Boston Globe describes her, Sy Montgomery is an
author, naturalist, documentary scriptwriter, and radio commentator who has traveled to some of the
world’s most remote wildernesses for her work. She has worked in a pit crawling with 18,000 snakes in
Manitoba, been hunted by a tiger in India, swum with pink dolphins in the Amazon, and been undressed
by an orangutan in Borneo. She is the author of 13 award-winning books, including her national best-
selling memoir, The Good Good Pig. Montgomery lives in Hancock, New Hampshire.

ISBN: 9781603580632
Price: $19.95 USD / $19.95 CDN
Format: Paper • Features: Color Photo Insert
Category: Nature / Science
Rights: World • Pub. date: August 2009

23

Revolutionary common sense for home building from the leading proponent of earth-sheltered living.

The Earth-Sheltered House, Revised Edition
An Architect’s Sketchbook
Malcolm Wells, with a New Introduction by the Author

The Earth-Sheltered House, now revised and with a new introduction by the author, is a classic in the
annals of sustainable building books, written by a legend in the field of environmentally responsible
architecture. Malcolm Wells has a fundamentally different way of looking at the design and building
process, and his iconoclastic perspective has never been more apparent.

Wells’s work is revolutionary, but readers will find his message to be pure common sense. Earth
sheltering offers superior comfort with minimal energy input, and it is adaptable to diverse terrains as
well as architectural aesthetics.

Malcolm Wells, a pioneer of underground building and natural design, is widely known for his many
books, including How to Build an Underground Home and Gentle Architecture. His cartoons are featured
in Rob Roy’s Mortgage Free! Innovative Strategies for Debt-Free Home Ownership. He lives in the
Underground Art Gallery in Brewster, Massachusetts.

ISBN: 9781603581073
Price: $24.95 USD / $28.95 CDN
Trim: 11 x 8½ • Page count: 192
Format: Paper • Features: B+W Illustrations
Category: Green Building
24

The answer to the grandest philosophical question of all time requires thinking outside the boxes of
conventional religious teaching and conventional scientific wisdom.

The Purpose of Life
Science’s Surprising Answer to Religion’s Most Profound Question
A Sciencewriters Book
Dorion Sagan and Eric D. Schneider

What is the purpose of life? Some say it's to reproduce, others to glorify God. But behind these and other
proposed purposes lies a scientific purpose. In The Purpose of Life, science writer Dorion Sagan and
ecologist Eric D. Schneider lay out the fascinating evidence for life’s natural purpose—its function in an
energy-driven cosmos. New evidence shows that evolution is not at all random but has a clear direction.
And its direction is related to life's function as a natural system. Indeed, life shares its function—its
purpose—with that of certain other complex natural systems. While the answer is simple and not
exclusive—life may have other purposes—its profound implications may change the way we see
ourselves, our relationship to other living beings, and our future on this shared, energy-driven planet.

Sagan and Schneider provide a striking alternative to common scientific and religious views of this age-
old question. Written in an easy-to-read format that engages recent best sellers such as Rick Warren’s The
Purpose-Driven Life and Eckhart Tolle’s A New Earth: Finding Your Life's Purpose, The Purpose of Life
goes beyond popular science, weaving literature, philosophy, and spirituality into a highly readable
narrative that no curious person can afford to miss.

Dorion Sagan is the author of twenty-one books translated into eleven languages, including Notes from
the Holocene and Microcosmos (with Lynn Margulis). A Humana Scholar, Lindisfarne Fellow, and
recipient of an EdPress Award in nonfiction, as well as an award-winning sleight-of-hand artist, Dorion
has written for the New York Times, Wired, and the New York Times Book Review. He currently resides in
Amherst, Massachusetts.

Eric D. Schneider lives in the mountains of southwest Montana and spends his time between science and
writing. He is best described as a biophysicist, synthesizing biology and physics at a fundamental level.
He has been chief scientist of the National Oceanic Administration and director of the National Marine
Quality Laboratory of the U.S. Environmental Protection Agency.

Schneider and Sagan coauthored Into the Cool: Energy Flow, Thermodynamics, and Life (University of
Chicago Press, 2006), which has been a scientific best seller.

Also by Dorion Sagan:
Notes from the Holocene
Dazzle Gradually (with Lynn Margulis)

ISBN: 9781933392387
Price: $15.95 USD / $18.50 CDN
Format: Paper
Category: Science / Philosophy
Rights: World •Pub. date: June 2009

25

Chelsea Green Summer/Fall 2008 Foreign Rights Catalog:
http://www.chelseagreen.com/company/forthetrade/foreign_and_subsidiary_rights/

26

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