School Breakfast feb2010

Cashton Public Schools ,[object Object],[object Object],Presenter: Dr. Bradford G. Saron Food Service Director: Laurie Geier

The Problem(s) Hallway Rules Seasons Late Busses Accessibility Student/Parent Awareness Cost Scattered Kids Busy Students Isolated Cafeteria

Solution(s) Access Choice (People, Relationships, Communication, Persistence, Leadership)

Elementary Breakfast in the Classroom ( How we facilitate and track the program. ) ,[object Object],[object Object],[object Object],[object Object],[object Object]

Elementary Breakfast in the Classroom ,[object Object],[object Object],[object Object]

Teacher Reaction Can’t please them all More alert Increase in attentiveness Decrease in ragged time Readiness to concentrate Kids that eat together . . .

Elementary Breakfast in the Classroom ,[object Object],[object Object],8:10: Picks up garbage, empties left-over milk into larger container.

Pricing Changes Elementary $1.30  .50 High School/Middle School $1.40  .75

Menu Items ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Road Bumps ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

It’s in the Details ,[object Object],[object Object],[object Object],[object Object]

High School/Middle School Breakfast: Access and Choice ,[object Object],[object Object],[object Object],[object Object]

Success! (At least, we’re cautiously optimistic.) ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

School Breakfast feb2010

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