Fadama poultry management plus obj
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Presentation at a poultry farmers training seminar.
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Fadama poultry management plus obj
- 1. TITLED: IMPROVED HEALTH AND MANAGEMENT TECHNICS IN POULTRY FARMING In Collaboration with LAGOS STATE FADAMA DEVELOPMENT OFFICE DATE: 12 TH APRIL 2006 VENUE: BADAGRY LIBRARY PATRA CONSULT’s Training Workshop
- 3. MODULE 1 POULTRY MANAGEMENT TECHNICS PATRA CONSULT
- 4. MODULE 1 PART I INTRODUCTION TO POULTRY MANAGEMENT PATRA CONSULT
- 6. Cockerel Layer TYPES OF POULTRY Broiler Turkeys Ostrich IT IS RIGHTEOUS TO CARE FOR LIVESTOCK PROVERBS 12 VS 10.
- 8. LIVESTOCK POPULATION ESTIMATES (1991 – 2004) 1990 13,947,000 34,495,000 22,104,000 3,210,000 72,480,856 88,000 936,000 1991 14,086,470 35,357,375 22,634,496 3,506,400 76,104,899 88,440 931,320 1993 14,369,608 37,147,342 23,733,989 3,835,786 83,505,651 89,327 922,030 1994 14,513,304 38,076,026 24,303,605 3,989,218 88,100,933 89,773 917,420 1995 14,658,437 38,027,926 24,886,892 3,148,786 92,505,980 90,222 912,833 1996 14,805,022 40,003,624 25,484,177 4,314,738 97,181,279 90,673 908,269 1997 14,953,071 41,003,714 26,095,797 4,487,326 101,987,843 91,125 903,728 1998 15,102,600 42,028,806 26,722,096 4,666,817 107,087,235 91,519 899,187 1999 15,253,625 43,079,525 27,363,426 4,853,488 112,441,597 92,036 894,646 2000 15,406,153 44,256,487 28,020,130 5,047,624 105,294,410 92,431 890,237 2001/2 15,560,214 45,260,399 28,692,613 5,249,529 111,856,193 92,956 885,786 2003/4* 15,560,214 45,260,399 28,692,613 5,249,529 121,856,193** 92,956 885,786 Source: Federal Department Livestock and Pest Control Service Departments, Abuja (2002/4) *No new Estimates for all species. **New estimates for poultry Cattle Goats Sheep Pigs Poultry Camels Donkeys
- 13. MODULE 1 PART 11 HUSBANDRY OF CHICKS PATRA CONSULT
- 26. PATRA CONSULT’S BROILER AND REPLACEMENT PULLET MANAGEMENT GUIDE
- 27. MODULE 1 PART III HUSBANDRY OF LAYERS PATRA CONSULT
- 31. POULTRY COMFORTS
- 32. TYPICAL POULTRY HOUSE IN NIGERIA
- 40. MODULE 1 PART IV HUSBANDRY OF TABLE BIRDS (e.g. BROILERS) PATRA CONSULT
- 46. Automated Drinking-e.g.Nipples etc Minimises contamination and spillages etc.
- 49. A typical Nutrient recommendations for broilers. Nutrient Starter Grower Finisher Feed Feed Feed Days 0-14 14-35 35 - End Crude protein % 23.0 22.0 21.0 Met. energy kcal/kg 3150 3200 3250 Mj/kg 13.18 13.39 1160 Linoleic acid % 1.5 1.3 1.2 Total amino acids’ Lysine % 1.25 1.18 1.12 Methionine % 0.50 0.48 0.45 M+C % 0.90 0.88 0.85 Threonine % 0.85 0.83 0.75 Trypthophan % 0.24 0.22 0.20 Calcium % 0.95 0.90 0.85 Available Phosphorus % 0.50 0.45 0.42 Sodium % 0.16 0.16 0.16 Chloride % 0.20 0.18 0.15 Potassium % 0.55 0.55 0.55
- 53. 2. or 2 pens of total capacity of 5,000 – 6,000 broilers 1 500-650 2 500-650 2 weeks continuous production system House design 3 500-650 4 500-650 1 500-650 2 500-650 3 500-650 4 500-650
- 56. MODULE 1 PART V MARKETING OF POULTRY PRODUCTS PATRA CONSULT
- 63. MODULE 2 POULTRY FEEDS AND FEEDING PATRA CONSULT
- 68. What the Chicken wants…
- 77. TYPICAL LOCAL FEED AND WEIGHT TARGETS
- 78. MODULE 3 POULTRY HEALTH ISSUES PATRA CONSULT
- 81. FOWL CHOLERA Swollen comb and face, wattles Fragments of egg yolk in the abdominal cavity Causes : Pasteurella multocida Symptoms: - Very acute form: sudden death. Acute and chronic form: yellow – greenish diarrhea, loss of appetite, difficult breathing, hyperthermia, swollen and cyanotic wattles and face. Lesions: - Enlarged liver, with small grey to whitish spots of necrosis Hemorrhages in lungs, intestines pericardum. Fragments of egg yolks in abdominal cavity. Treatment : IMEQUYL 10% 1g/litre of drinking water during days. Prevention : Hygiene measures. Vaccination BACTERIAL DISEASES
- 94. NEWCASTLE DISEASE Hamorrhage in the proventriculus Torticolis Cause : Paramyxovirus: Symptons: Respiratory signs: rales, coughing and sneezing. Nervous signs: paralysis, torticolis. Rapid evolution, high mortality, drop in egg production, abnormal eggs, Prevention: Vaccination
- 95. FOWL POX Grey nodules on the comb and around the eggs Cause: Virus. Symptoms: Loss of appetite Scale – like eruptions on the comb, wattles, face and around the eyes. Formation of yellow nodules in the mouth and larynx. Prevention: Vaccination
- 111. FUNDAMENTALS OF POULTRY DISEASE PREVENTION AND BIO-SECURITY PATRA CONSULT
- 118. POULTRY HEALTH MANAGEMENT -THE ESSENTIALS BIOSECURITY Personal Environmental Asepsis Hygiene Hygiene and Safety -Disinfectants - Sanitizers -Etc. Environmental Pest Control Others Control
- 119. Organic/Green Farming Immunization Chemo-Prophylaxis PROPHYLAXIS -Yucca --HSCAS -Additives -Biologicals POULTRY HEALTH MANAGEMENT -THE ESSENTIALS. Condt.
- 120. Laboratory Physical Exam. &Observation Postmortem -Culture tests -Serologic tests -Genetic detection - Sensitivity tests -Etc. Proper and Accurate DIAGNOSIS POULTRY HEALTH MANAGEMENT -THE ESSENTIALS. Condt. Obtaining blood sample
- 129. MODULE 4 POULTRY WASTES AND ENVIRONMENTAL ISSUES PATRA CONSULT
- 131. FLOW CHART OF COMMON MANURE MANAGEMENT SYSTEMS
- 132. UNDERFLOOR STORAGE THE SIZE OF THE STORAGE IS ACCORDING TO THE VOLUME OF WASTES PRODUCED
- 133. OPEN LOT SOLID MANURE CONTROL
- 134. LIQUID OR SEMI-SOLID WASTE CONTROL
- 137. DON’T JUST HAVE A GOOD DAY, MAKE IT A GOOD DAY
- 138. FINITO