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PRINCIPLES OF MANAGEMENT
            by




Devipriya.M
Industrial Placement Co-Ordinator
&
Assist Professor
UNIT : I
HISTORICAL DEVELOPMENT
   Definition of Management
   Science or Art
   Management and Administration
   Development of Management Thought
   Contribution of Taylor and Fayol
   Functions of Management
   Managerial Roles
   Levels of management
   Types of Business Organisation
DEFINITION OF MANAGEMENT

   Management : On expanding

               Manage – men – tactfully
               Manage – Men – technology
               Manage – men – as team
               Manage – competencies
               Manage – objectives (MBO)
               Manage – men and things
   According to Harold Koontz,
         “Management is an art of getting things
    done through and with the people in formally
    organized groups. It is an art of creating an
    environment in which people can perform
    and individuals and can co-operate towards
    attainment of group goals”.
MANAGING SCIENCE OR ART:

 Science influence in management:
 Organized science and Systematic body of
  Knowledge
 Concepts and Universal principles
 Rational justification
 Cause & Effect relationship
 Test of validity and predictability
 Dependent and Independent variables
 Scientific enquiry and experiments
 Conditions and Influences
ARTS

   Creativity
   Practice through Experience
   Interpretations from huge Knowledge base
   Cannot experiment accurately
   Decisions differ from Organization to organization
   Decision differ based on situations
   Clear cut cause- Effect could not be established because
    of inability to control so any external and subjective issues
   Irrationality & Subjectivity in most of the decisions
   Deals with human beings , the most complex organism.
   Result oriented approach
   Improvement through people
Difference Between Management &
 Administration
S.No   Features              Administration                Management
                             Determinative or Thinking
  1    Nature                function                     Executive or Doing function
                             Decision on Objectives &
  2    Type of work          Policies                     Implementation of policies
  3    Levels of authority   Top level                    Middle and Lower level
                             Public opinion & Outside     Objectives & Policies of
  4    Influence             sources                      concern
       Direction of human
  5    efforts               Not directly concerned       Actively concerned
  6    Main functions        Planning & Control           Directing & Organizing
  7    Skills required       Conceptual and human skills Technical and Human skills
  8    Usage                 Used in Govt. & Public sector Business organizations
                             Administrator, Incharge,
  9    Designations          Officer                       Manager, Supervisor
                             Commissioner
Evolution Of Management Thought

    The origin of management as a discipline was developed in the
    late 19thcentury.
   a) Classical approach,
   b) Behavioral approach,
   c) Quantitative approach,
   d) Systems approach,
   e) Contingency approach.

   THE CLASSICAL APPROACH:
           The classical approach is the oldest formal approach of
    management thought.
(i) Scientific Management.
    Frederick Winslow Taylor is known as the father of scientific
    management. Scientificmanagement (also called Taylorism or the
    Taylor system) is a theory of management that analyzes and
    synthesizes workflows, with the objective of improving labor
    productivity.

   Scientific Task and Rate-setting, work improvement, etc.
     Method study
     Motion study
     Time study
     Fatigue study
     Rate setting
   Planning the Task.
Having set the task which an average worker must strive to perform to
get wages
  Vocational Selection and Training
To entrust the task of selection to a central personnel department.
 Standardization (of working conditions, material equipment
  etc.)
     Tools and equipment
     Speed
     Condition of work
     Materials
 Specialization:
The Route Clerk
The Instruction Card Clerk
The Time and Cost Clerk
The Shop Disciplinarian
The Gang Boss
The Speed Boss
The Repair Boss
The Inspector
 Mental Revolution:
             Enormous gain that arises from higher productivity
  shared both by the management and workers in the form of
  increased profits and increased wages.
(ii) Administrative Management.
Administrative management focuses on the management
process and principles of management
       Henry Fayol's 14 Principles of Management:
1.Division of work
2. Authority and Responsibility
3. Discipline:
4. Unity of Command
5. Unity of Direction
6. Emphasis on Subordination of Personal Interest to General
   or Common Interest
7. Remuneration
8. Centralization
9. Scalar Chain
10. Order
11. Equity
12.Stability of Tenure
13. Esprit of Co-operation
14. Initiative
(iii) Bureaucratic Management.
    Bureaucratic management focuses on the ideal form of
    organization. Max Weber was the major contributor to
    bureaucratic management
   Behavioral Approach
              Human Relations.
              Behavioral Science.
   The Quantitative Approach
    The quantitative approach focuses on improving decision
    making via the application of quantitative techniques.
   Management Science (Operations Research)
   Production And Operations Management.
   SYSTEMS APPROACH
                          FEED BACK




    INPUT                                      OUTPUT
                           PROCESS




                     EXTERNAL ENVIRONMENT
   Contingency Approach
           It emphasizes that there is no one best way to manage
    and that it depends on various situational factors, such as the
    external environment, technology, organizational characteristics,
    characteristics of the manager, and characteristics of the
    subordinates.
THE FUNCTIONS OF MANAGEMENT


                                 Managers




  Planning     Organizing       Staffing       Directing
 Planning is   Bringing         The            Employees’      Controlling
 deciding in    together        organization activities        Measurement
advance what   resources and    with qualified toward          & correction
 to do, when   activities to    people         achievement     of performance
               achieve the      (put right man of objectives   activities of
to do & how
               organization’s    on right job)
    to do.                                                     subordinates
               objectives
LEVELS OF MANAGEMENT

   The three levels of management are as
    follows

                        Top Level

                       Middle Level

                       Lower Level
MANAGERIAL ROLES

                  • Figure head
  Interpersonal   • Leader
                  • Liaision




                  • Monitor
  Informational   • Disseminator
                  • Spokesperson



                  •   Entrepreneur
                  •   Negotiator
   Decisional     •   Resource allocator
                  •   Disturbance Handler
TYPES OF BUSINESS ORGANIZATION
   Sole Proprietorships
These firms are owned by one person, usually the individual who
has day-to-day responsibility for running the business.
   Partnerships
In a Partnership, two or more people share ownership of a single
business. The Partners should have a legal agreement regarding
profit sharing, disputes will be resolved, how future partners will be
admitted to the partnership, how partners can be bought out, or
what steps will be taken to dissolve the partnership when needed.
   Corporations
A corporation, chartered by the state in which it is headquartered, is
considered by law to be a unique "entity", separate and apart from
those who own it. A corporation can be taxed; it can be
sued; it can enter into contractual agreements.
   Joint Stock Company
Limited financial resources & heavy burden of risk involved in
both of the previous forms of organization has led to the
formation of joint stock companies these have limited
dilutives.
There are two main types of joint stock
Companies.
(i)   Private limited company:
This type company can be formed by two or more persons. Te
maximum number of member ship is limited to 50.
(ii) Public limited company:
Public Limited Company: Its is one whose membership is open to
general public. The minimum number required to form such
company is seven, but there is no upper limit. Such
   Public Corporations:
A public corporation is wholly owned by the Government centre to
state. It is established usually by a Special Act of the parliament.
Special statute also prescribes its management pattern
power duties & jurisdictions.
   Government Companies:
A government company is any company in which of the share capital
is held by the central government or partly by central government &
party by one to more state governments. It is managed b the
elected board of directors which may include private individuals.
UNIT II         PLANNING
 Nature and purpose
 Steps involved in Planning
 Objectives-Setting Objectives
 Types of Plan
 Process of managing by objective
 Strategies
 Policies and Planning Premises
 Forecasting
 Decision Making
DEFINITION


According to Koontz O'Donnel :


"Planning is an intellectual process , the conscious
determination of courses of action, the basing of decisions
on purpose, acts and considered estimates".
NATURE AND PURPOSE

Nature of Planning:
1.   Planning is goal-oriented
2.   Primacy of Planning
3.   Pervasiveness of Planning
4.   Efficiency, Economy and Accuracy
5.   Co-ordination
6.   Limiting Factors
7.   Flexibility
8.   Planning is an intellectual process
PURPOSE OF PLANNING

   To manage by objectives
   To offset uncertainty and change
   To secure economy in operation
   To help in co-ordination
   To make control effective
   To increase organizational effectiveness
PLANNING PROCESS
                     How does a manager Plan?

                          Establish objectives
                                                 Develop Strategies
 Determining
 planning premises
                                                             Establish policies


Coordinate                                                  Develop program
throughout the                                              for
planning                                                    accomplishments



  Develop preventive                                        Establish schedules
  &/or contingent                                           and budgets
  action
                 Identify potential         Establish
                 problems                   procedures
Perception of     Establishing
                 opportunity       objectives



Establishing                                                Planning
sequence of                                                 premises
  activities


                                                         Identification of
 Formulating
                                                           alternative
support plans



                    Choice of
                                         Evaluation of
                    alternative
                                          alternative
                       plans
OBJECTIVES

According to Koontz and O'Donnell,

“An objective is a term commonly used to indicate the end point of
a management programme."
Objectives are the ends towards which the activities of the
enterprise are aimed. They are present not only the end-point of
planning but also the end towards which organizing,
directing and controlling are aimed.
Features of Objectives:

   Clear definition of objectives encourages unified planning.
    Objectives provide motivation to people in the
    organization.
    When the work is goal-oriented, unproductive tasks can
    be avoided.
    Objectives provide standards which aid in the control of
    human efforts in an organization.
   Objectives serve to identify the organization and to link it
    to the groups upon which its existence depends.
SETTING OBJECTIVE

   Objectives are required to be set by management in
    every area which directly and vitally affects the
    survival and prosperity of the business.
   Identifying objectives ( various field)
   Review of past performance
   The objectives to be set should be reasonable and
    capable of attainment.
   Objectives must be consistent with one and other.
   Objectives must be set in clear-cut terms.
   For the successful accomplishment of the objectives,
    there should be effective communication.
TYPES OF PLANS


                        Specify actions to
       Operational      achieve tactical plans
         Plans          (very short-term)



      Tactical Plans    Designed to
                        implement
                        strategic objectives
                        (usually one year or
                        less)

                        Establish long-range
      Strategic Plans   objectives
MANAGEMENT BY OBJECTIVES (MBO)

MBO is a process whereby the superior and the mangers of an
organization jointly identify its common goals, define each
individual’s major area of responsibility in terms of results expected
of him.
1.MBO is concerned with goal setting and planning for individual
    managers and their units.
2. Joint goal setting between a supervisor and a subordinate.
3. Superior -subordinates relationship to establish the performance goals
4. MBO focuses attention on appropriate goals and plans.
5. MBO facilitates control through the periodic development and
subsequent evaluation of individual goals and plans.
STEPS IN MBO

  Setting goals
          Managers need to identify and set objectives both for
themselves, their units, and their organizations.
 Developing action plans

 Reviewing Progress

 Performance appraisal

          Performance appraisals communicate to employees how
they are performing their jobs, and they establish a plan for
improvement.
STRATEGIES
According to Koontz and O' Donnell, "Strategies must often denote a
general programme of action and deployment of emphasis and resources
to attain comprehensive objective.

• It is the right combination of different factors.
• It relates the business organization to the environment.
• It is an action to meet a particular challenge, to solve particular problems
    or to attain desired objectives.
• Strategy is a means to an end and not an end in itself.
• It is formulated at the top management level.
• It involves assumption of certain calculated risks. ensive objectives".
  Strategic Planning Process / Strategic Formulation Process
1. Input to the Organization
2. Industry Analysis
3. Enterprise Profile
4. Orientation, Values, and Vision of Executives
5. Mission (Purpose), Major Objectives, and Strategic Intent
6. Present and Future External Environment
7. Internal Environment
8. Development of Alternative Strategies
9. Evaluation and Choice of Strategies
10. Medium/Short Range Planning, Implementation through
    Reengineering the Organization Structure, Leadership and
    Control
11. Consistency Testing and Contingency Planning
TYPES OF STRATEGIES
According to Michel Porter, the strategies can be classified
   into three types. They are
a) Cost leadership strategy
b) Differentiation strategy
c) Focus strategy
POLICIES
Policies are general statements or understandings that
  guide managers’ thinking in decision making.
         Principles of departure
         Statement of issues
         Goals and objectives
         Policy analysis
         Recommendations
         Implementation Plan
         Monitoring and evaluation
FORECASTING TECHNIQUES

   Qualitative techniques: Expert, judgmental, opinion based and
    subjective

       Delphi method : Panel of experts were asked to judge or
        estimate and the average of all the estimations are considered
        as Final estimate.
       Market research method: Systematic formal investigation
       Panel consensus: Open group discussion and estimation
       Visionary forecast: Personal insights and prophesies
       Historical analogy: History of one or more similar product
        investigation is used.
   Quantitative techniques:
   Time series analysis ; Adjusted to trend, seasonal variations
   Extrapolation: Future projection based on past & Present
    trends
   Regression analysis : Relative movements of one more
    interrelated series.
   Input – output analysis : Cause- effect estimation
   Econometric model: Expressing in quantitative terms the
    relationship between different variables that could
    influence.
DECISION MAKING

In the words of George R. Terry, "Decision-making is the
selection based on some criteria from two or more
possible alternatives".
Components of decision making process
 Decision maker
 Decision problem
 Environment around the problem
 Objectives of decision maker
 Alternative course of action
 Outcomes expected from various alternatives
 Final choice
Elements of decision making process
 Identification of problem situation
 Definition of problem situation
 Specification of objectives
 Collection of data
 Developing alternative course of actions.
 Evaluation of alternative course of actions
 Selecting appropriate techniques
 Implementation of decision
   Types of decisions:

   Routine and strategic decisions
     Routine: Regular, Normal, day to day, less significance, No
    deviations
    Strategic: Critical, high value, responsible for success/failure of
    the organization.
   Policy and operating decisions
     Policy: Vital importance and taken by top management
     Operating decisions: Lower levels of management, activities,
    tasks and processes.
   Organizational and Personal decision
     Organizational: Official capacity
    Personal decisions: Individual
   Programmed and non programmed decisions:
    Programmed: Routine and Repetitive
    Non programmed decisions : Situational, Accidental and
    Contingency
   Individual and Group decisions
    Individual: Decisions of own by Leaders
    Group: Collective decisions
Decision Making styles:
 The Directive Style

 The Analytic Style

 The Conceptual Style

 The Behavioral Style

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PRINCIPLES OF MANAGEMENT

  • 1. PRINCIPLES OF MANAGEMENT by Devipriya.M Industrial Placement Co-Ordinator & Assist Professor
  • 2. UNIT : I HISTORICAL DEVELOPMENT  Definition of Management  Science or Art  Management and Administration  Development of Management Thought  Contribution of Taylor and Fayol  Functions of Management  Managerial Roles  Levels of management  Types of Business Organisation
  • 3. DEFINITION OF MANAGEMENT  Management : On expanding Manage – men – tactfully Manage – Men – technology Manage – men – as team Manage – competencies Manage – objectives (MBO) Manage – men and things
  • 4. According to Harold Koontz, “Management is an art of getting things done through and with the people in formally organized groups. It is an art of creating an environment in which people can perform and individuals and can co-operate towards attainment of group goals”.
  • 5. MANAGING SCIENCE OR ART:  Science influence in management:  Organized science and Systematic body of Knowledge  Concepts and Universal principles  Rational justification  Cause & Effect relationship  Test of validity and predictability  Dependent and Independent variables  Scientific enquiry and experiments  Conditions and Influences
  • 6. ARTS  Creativity  Practice through Experience  Interpretations from huge Knowledge base  Cannot experiment accurately  Decisions differ from Organization to organization  Decision differ based on situations  Clear cut cause- Effect could not be established because of inability to control so any external and subjective issues  Irrationality & Subjectivity in most of the decisions  Deals with human beings , the most complex organism.  Result oriented approach  Improvement through people
  • 7. Difference Between Management & Administration S.No Features Administration Management Determinative or Thinking 1 Nature function Executive or Doing function Decision on Objectives & 2 Type of work Policies Implementation of policies 3 Levels of authority Top level Middle and Lower level Public opinion & Outside Objectives & Policies of 4 Influence sources concern Direction of human 5 efforts Not directly concerned Actively concerned 6 Main functions Planning & Control Directing & Organizing 7 Skills required Conceptual and human skills Technical and Human skills 8 Usage Used in Govt. & Public sector Business organizations Administrator, Incharge, 9 Designations Officer Manager, Supervisor Commissioner
  • 8. Evolution Of Management Thought  The origin of management as a discipline was developed in the late 19thcentury.  a) Classical approach,  b) Behavioral approach,  c) Quantitative approach,  d) Systems approach,  e) Contingency approach.  THE CLASSICAL APPROACH: The classical approach is the oldest formal approach of management thought.
  • 9. (i) Scientific Management. Frederick Winslow Taylor is known as the father of scientific management. Scientificmanagement (also called Taylorism or the Taylor system) is a theory of management that analyzes and synthesizes workflows, with the objective of improving labor productivity.  Scientific Task and Rate-setting, work improvement, etc. Method study Motion study Time study Fatigue study Rate setting
  • 10. Planning the Task. Having set the task which an average worker must strive to perform to get wages  Vocational Selection and Training To entrust the task of selection to a central personnel department.  Standardization (of working conditions, material equipment etc.) Tools and equipment Speed Condition of work Materials
  • 11.  Specialization: The Route Clerk The Instruction Card Clerk The Time and Cost Clerk The Shop Disciplinarian The Gang Boss The Speed Boss The Repair Boss The Inspector  Mental Revolution: Enormous gain that arises from higher productivity shared both by the management and workers in the form of increased profits and increased wages.
  • 12. (ii) Administrative Management. Administrative management focuses on the management process and principles of management Henry Fayol's 14 Principles of Management: 1.Division of work 2. Authority and Responsibility 3. Discipline: 4. Unity of Command 5. Unity of Direction
  • 13. 6. Emphasis on Subordination of Personal Interest to General or Common Interest 7. Remuneration 8. Centralization 9. Scalar Chain 10. Order 11. Equity 12.Stability of Tenure 13. Esprit of Co-operation 14. Initiative
  • 14. (iii) Bureaucratic Management. Bureaucratic management focuses on the ideal form of organization. Max Weber was the major contributor to bureaucratic management  Behavioral Approach Human Relations. Behavioral Science.  The Quantitative Approach The quantitative approach focuses on improving decision making via the application of quantitative techniques.
  • 15. Management Science (Operations Research)  Production And Operations Management.  SYSTEMS APPROACH FEED BACK INPUT OUTPUT PROCESS EXTERNAL ENVIRONMENT
  • 16. Contingency Approach It emphasizes that there is no one best way to manage and that it depends on various situational factors, such as the external environment, technology, organizational characteristics, characteristics of the manager, and characteristics of the subordinates.
  • 17. THE FUNCTIONS OF MANAGEMENT Managers Planning Organizing Staffing Directing Planning is Bringing The Employees’ Controlling deciding in together organization activities Measurement advance what resources and with qualified toward & correction to do, when activities to people achievement of performance achieve the (put right man of objectives activities of to do & how organization’s on right job) to do. subordinates objectives
  • 18. LEVELS OF MANAGEMENT  The three levels of management are as follows Top Level Middle Level Lower Level
  • 19. MANAGERIAL ROLES • Figure head Interpersonal • Leader • Liaision • Monitor Informational • Disseminator • Spokesperson • Entrepreneur • Negotiator Decisional • Resource allocator • Disturbance Handler
  • 20. TYPES OF BUSINESS ORGANIZATION  Sole Proprietorships These firms are owned by one person, usually the individual who has day-to-day responsibility for running the business.  Partnerships In a Partnership, two or more people share ownership of a single business. The Partners should have a legal agreement regarding profit sharing, disputes will be resolved, how future partners will be admitted to the partnership, how partners can be bought out, or what steps will be taken to dissolve the partnership when needed.
  • 21. Corporations A corporation, chartered by the state in which it is headquartered, is considered by law to be a unique "entity", separate and apart from those who own it. A corporation can be taxed; it can be sued; it can enter into contractual agreements.  Joint Stock Company Limited financial resources & heavy burden of risk involved in both of the previous forms of organization has led to the formation of joint stock companies these have limited dilutives.
  • 22. There are two main types of joint stock Companies. (i) Private limited company: This type company can be formed by two or more persons. Te maximum number of member ship is limited to 50. (ii) Public limited company: Public Limited Company: Its is one whose membership is open to general public. The minimum number required to form such company is seven, but there is no upper limit. Such
  • 23. Public Corporations: A public corporation is wholly owned by the Government centre to state. It is established usually by a Special Act of the parliament. Special statute also prescribes its management pattern power duties & jurisdictions.  Government Companies: A government company is any company in which of the share capital is held by the central government or partly by central government & party by one to more state governments. It is managed b the elected board of directors which may include private individuals.
  • 24. UNIT II PLANNING  Nature and purpose  Steps involved in Planning  Objectives-Setting Objectives  Types of Plan  Process of managing by objective  Strategies  Policies and Planning Premises  Forecasting  Decision Making
  • 25. DEFINITION According to Koontz O'Donnel : "Planning is an intellectual process , the conscious determination of courses of action, the basing of decisions on purpose, acts and considered estimates".
  • 26. NATURE AND PURPOSE Nature of Planning: 1. Planning is goal-oriented 2. Primacy of Planning 3. Pervasiveness of Planning 4. Efficiency, Economy and Accuracy 5. Co-ordination 6. Limiting Factors 7. Flexibility 8. Planning is an intellectual process
  • 27. PURPOSE OF PLANNING  To manage by objectives  To offset uncertainty and change  To secure economy in operation  To help in co-ordination  To make control effective  To increase organizational effectiveness
  • 28. PLANNING PROCESS How does a manager Plan? Establish objectives Develop Strategies Determining planning premises Establish policies Coordinate Develop program throughout the for planning accomplishments Develop preventive Establish schedules &/or contingent and budgets action Identify potential Establish problems procedures
  • 29. Perception of Establishing opportunity objectives Establishing Planning sequence of premises activities Identification of Formulating alternative support plans Choice of Evaluation of alternative alternative plans
  • 30. OBJECTIVES According to Koontz and O'Donnell, “An objective is a term commonly used to indicate the end point of a management programme." Objectives are the ends towards which the activities of the enterprise are aimed. They are present not only the end-point of planning but also the end towards which organizing, directing and controlling are aimed.
  • 31. Features of Objectives:  Clear definition of objectives encourages unified planning.  Objectives provide motivation to people in the organization.  When the work is goal-oriented, unproductive tasks can be avoided.  Objectives provide standards which aid in the control of human efforts in an organization.  Objectives serve to identify the organization and to link it to the groups upon which its existence depends.
  • 32. SETTING OBJECTIVE  Objectives are required to be set by management in every area which directly and vitally affects the survival and prosperity of the business.  Identifying objectives ( various field)  Review of past performance  The objectives to be set should be reasonable and capable of attainment.  Objectives must be consistent with one and other.  Objectives must be set in clear-cut terms.  For the successful accomplishment of the objectives, there should be effective communication.
  • 33. TYPES OF PLANS Specify actions to Operational achieve tactical plans Plans (very short-term) Tactical Plans Designed to implement strategic objectives (usually one year or less) Establish long-range Strategic Plans objectives
  • 34. MANAGEMENT BY OBJECTIVES (MBO) MBO is a process whereby the superior and the mangers of an organization jointly identify its common goals, define each individual’s major area of responsibility in terms of results expected of him. 1.MBO is concerned with goal setting and planning for individual managers and their units. 2. Joint goal setting between a supervisor and a subordinate. 3. Superior -subordinates relationship to establish the performance goals 4. MBO focuses attention on appropriate goals and plans. 5. MBO facilitates control through the periodic development and subsequent evaluation of individual goals and plans.
  • 35. STEPS IN MBO  Setting goals Managers need to identify and set objectives both for themselves, their units, and their organizations.  Developing action plans  Reviewing Progress  Performance appraisal Performance appraisals communicate to employees how they are performing their jobs, and they establish a plan for improvement.
  • 36. STRATEGIES According to Koontz and O' Donnell, "Strategies must often denote a general programme of action and deployment of emphasis and resources to attain comprehensive objective. • It is the right combination of different factors. • It relates the business organization to the environment. • It is an action to meet a particular challenge, to solve particular problems or to attain desired objectives. • Strategy is a means to an end and not an end in itself. • It is formulated at the top management level. • It involves assumption of certain calculated risks. ensive objectives".
  • 37.  Strategic Planning Process / Strategic Formulation Process 1. Input to the Organization 2. Industry Analysis 3. Enterprise Profile 4. Orientation, Values, and Vision of Executives 5. Mission (Purpose), Major Objectives, and Strategic Intent 6. Present and Future External Environment 7. Internal Environment 8. Development of Alternative Strategies 9. Evaluation and Choice of Strategies 10. Medium/Short Range Planning, Implementation through Reengineering the Organization Structure, Leadership and Control 11. Consistency Testing and Contingency Planning
  • 38. TYPES OF STRATEGIES According to Michel Porter, the strategies can be classified into three types. They are a) Cost leadership strategy b) Differentiation strategy c) Focus strategy
  • 39. POLICIES Policies are general statements or understandings that guide managers’ thinking in decision making. Principles of departure Statement of issues Goals and objectives Policy analysis Recommendations Implementation Plan Monitoring and evaluation
  • 40. FORECASTING TECHNIQUES  Qualitative techniques: Expert, judgmental, opinion based and subjective  Delphi method : Panel of experts were asked to judge or estimate and the average of all the estimations are considered as Final estimate.  Market research method: Systematic formal investigation  Panel consensus: Open group discussion and estimation  Visionary forecast: Personal insights and prophesies  Historical analogy: History of one or more similar product investigation is used.
  • 41. Quantitative techniques:  Time series analysis ; Adjusted to trend, seasonal variations  Extrapolation: Future projection based on past & Present trends  Regression analysis : Relative movements of one more interrelated series.  Input – output analysis : Cause- effect estimation  Econometric model: Expressing in quantitative terms the relationship between different variables that could influence.
  • 42. DECISION MAKING In the words of George R. Terry, "Decision-making is the selection based on some criteria from two or more possible alternatives". Components of decision making process  Decision maker  Decision problem  Environment around the problem  Objectives of decision maker  Alternative course of action  Outcomes expected from various alternatives  Final choice
  • 43. Elements of decision making process  Identification of problem situation  Definition of problem situation  Specification of objectives  Collection of data  Developing alternative course of actions.  Evaluation of alternative course of actions  Selecting appropriate techniques  Implementation of decision
  • 44. Types of decisions:  Routine and strategic decisions Routine: Regular, Normal, day to day, less significance, No deviations Strategic: Critical, high value, responsible for success/failure of the organization.  Policy and operating decisions Policy: Vital importance and taken by top management Operating decisions: Lower levels of management, activities, tasks and processes.  Organizational and Personal decision Organizational: Official capacity Personal decisions: Individual
  • 45. Programmed and non programmed decisions: Programmed: Routine and Repetitive Non programmed decisions : Situational, Accidental and Contingency  Individual and Group decisions Individual: Decisions of own by Leaders Group: Collective decisions
  • 46. Decision Making styles:  The Directive Style  The Analytic Style  The Conceptual Style  The Behavioral Style