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5S +1 : THE WAY OF
HOUSEKEEPING MANAGEMENT

        Presented By: Van Chiang
WHY!!????
HUMAN EVOLUTION??
Why is 5S +1 Program Important?

                 Improve Safety At Wo
               Fewer Machines Breakdow
             Better Working Environment
       Fewer Human Errors, Early Detec
             No Searching High and Low
                     Boost Higher Moral
         Goodwill With Paradigm Shifting
WHO WILL ENJOY THE BENEFITS
FROM IMPLEMENTING 5S+1??
SEIRI
SEITON
SEISO      +   SAFETY
SEIKETSU
SHITSUKE
JAPANESE     ENGLISH        MALAY

  SEIRI
• SEIRI       SORT
             •a            • AASING
•WSEITON      ARRANGE
             •A            • a SUSUN
•SSEISO       CLEAN UP
             •A            •ACUCI/BERSIH
•SSEIKETSU    SUSTAIN
             •A            •A KEKALKAN
•aSHITSUKE    DISCIPLINE
             •a            •a DISIPLIN
SEIRI: REMOVAL OF UNNECESSARY
OBJECT(S)

            1.Go through the whole
               Machines/control positions
              Plant
               Work Area
               Storage and common area


            2. Look for
               Materials
               Tools
               Spare parts
               Out-of-date Documentat
               Other stuffs
LOOK AT EACH OBJECT
ASK YOURSELF:
 DO WE KNOW THE OBJECT WELL??

     WHEN IS THE LAST TIME
             WE USE THE OBJECT??

          DO WE NEED IT AT ALL??
Items To Be Discarded or Corrected
 Item to be discarded or
corrected is marked with a
red tag.
 Gives everyone the chance
to speak up on the proposed
action.
 A quarantine area can be
created for the object you are
unsure of.
 Even machines can be tagged
for further actions.
 A red tag should never
be up for more than 30 days.
SEITON: SET IN ORDER
 Everything that we use regularly should have a
 convenient placement.
 - Alter flow paths kept at the point of use.
    Tools should be to improve efficiency.
  - No bending to pick up or move material.
QUIZ
FIND THE MISSING ALPHABETS AND NUMBERS.


  A W D_
  Q B CE_RETFYG HI IO P
               U J
  K S D N O P K_
  A L M F G H JQ R S
                 _L
  T U V_ N M
  Z X C V_B X Y Z
         W
  012345_789
  8 3 6 1 9 75 2 4 0
              6
•Reserved seats
•Matching names                                                                   •Transparent / no cover
                                                                                  •Stock level indicators

A1      A2        A3   A4        A5       A6       A7
A1      A2        A3   A4        A5       A6        A7


B1      B2        B3   B4        B5       B6       B7          B10-100         B12-100
B1      B2        B3   B4        B5       B6        B7


C1      C2        C3   C4        C5       C6       C7

C1      C2        C3   C4        C5       C6        C7         B10-150         B12-150

                                                                                •Retrieval within 30 seconds
                                                                                •Labeling reserved seats
                                                                                •Color identification
                                                               123456789 11
                                                                        1012


                       123456789 112
                               10

                                       •Seiri wastes
                                       •No horizontal piling      123456789 112123456789 112
                                                                          10           10
                                       •Nothing on floor
ITEMS CLASSIFICATION



                          Long Intervals




                                                     Frequently Used
Rarely Used




              Placed In                    Placed                      Placed
              Store                        Near                        Closed
              With                         The                         to Users
              Good                         Machine                     Location
              Marking.
SEISO: CLEAN AND SHINE
Some Good Seiso Practices
   Practice 5-10 minutes of Seiso
    daily.
   Assign an owner to each
    machine/area.
   Combine cleaning (Seiso) with
    inspection.
   Repeat sweep-wipe-polish-check-
    fix.
   Organize a Big Cleaning Day once
    or twice a year.
SAFETY: EVERYONE’S
RESPONSIBILITY
SEIKETSU: MAKE UP THE RULES &
FOLLOW THROUGH. STANDARDIZE
ALL.


            Be Proud Of Your Work
            Space Tidiness,
            Continue To Follow The
            6 S Rules!!!
            Maintain The 6S!!!
MAKE A DUTY ROSTER TASK SCHEDULE
• What sources of dirt can be eliminated?
• What cleaning should be performed daily?
• What cleaning should be performed weekly?
• What cleaning should be performed less
frequently, and how do we ensure it happens?
• Who should go around to always give
improvement to 6S?
RECORD IMPROVEMENTS WITH PHOTOGRAPHS

                                                              STEP 1                                      STEP 2




5S IMPROVEMENT RECORDS
WORKPLACE                                           LOCATION NO.    88
                SPARE PARTS STORAGE


  STEP 1          DATE     01/04/95   STEP 2          DATE     10/04/95   STEP 3     DATE
                                                                                            STEP 4     DATE




 COMMENTS                             COMMENTS                            COMMENTS          COMMENTS

  Very messy.                         Much improved, but...
  Needs Seiri, Seiton and Seiso       needs further study

 RATING                               RATING                              RATING            RATING
Here is a need for   Here is a need for   Here is a need for   Here is a need for

SEIRI                SEITON               SEITON               SEISO


Here is a need for   Here is a need for   Here is a need for   Here is a need for

SEIRI                SEITON               SEITON               SEISO


Here is a need for   Here is a need for   Here is a need for   Here is a need for

SEIRI                SEITON               SEITON               SEISO


Here is a need for   Here is a need for   Here is a need for   Here is a need for

SEIRI                SEITON               SEITON               SEISO


Here is a need for   Here is a need for   Here is a need for   Here is a need for

SEIRI                SEITON               SEITON               SEISO
Here is an           Here is an           Here is an
Excellent Example    Excellent Example    Excellent Example

of   5S   Practice   of   5S   Practice   of   5S   Practice




    Here is an           Here is an           Here is an
Excellent Example    Excellent Example    Excellent Example

of   5S   Practice   of   5S   Practice   of   5S   Practice




    Here is an           Here is an           Here is an
Excellent Example    Excellent Example    Excellent Example

of   5S   Practice   of   5S   Practice   of   5S   Practice
SHITSUKE: SUSTAIN & BE
 DISCIPLINE.
Management/leader staff
 Set good example
 Practice what is preached
 Carry yourself as if you are from first class
  reputable company
 Provide training & devotion.
 Be good listener & facilitator.
GOOD SHITSUKE PRACTICES
 Contact & greet people with a smile.
 Be devoted and demonstrate team spirit.
 Treat the Organization as part of your family.
 Always keep your workplace clean & tidy.
 Observe safety rules strictly.
 Be a good listener.
 Be punctual.
Q&A

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5 s+1 presentation lgi

  • 1. 5S +1 : THE WAY OF HOUSEKEEPING MANAGEMENT Presented By: Van Chiang
  • 2.
  • 5. Why is 5S +1 Program Important? Improve Safety At Wo Fewer Machines Breakdow Better Working Environment Fewer Human Errors, Early Detec No Searching High and Low Boost Higher Moral Goodwill With Paradigm Shifting
  • 6. WHO WILL ENJOY THE BENEFITS FROM IMPLEMENTING 5S+1??
  • 7.
  • 8. SEIRI SEITON SEISO + SAFETY SEIKETSU SHITSUKE
  • 9. JAPANESE ENGLISH MALAY SEIRI • SEIRI SORT •a • AASING •WSEITON ARRANGE •A • a SUSUN •SSEISO CLEAN UP •A •ACUCI/BERSIH •SSEIKETSU SUSTAIN •A •A KEKALKAN •aSHITSUKE DISCIPLINE •a •a DISIPLIN
  • 10. SEIRI: REMOVAL OF UNNECESSARY OBJECT(S) 1.Go through the whole  Machines/control positions Plant  Work Area  Storage and common area 2. Look for  Materials  Tools  Spare parts  Out-of-date Documentat  Other stuffs
  • 11. LOOK AT EACH OBJECT ASK YOURSELF: DO WE KNOW THE OBJECT WELL?? WHEN IS THE LAST TIME WE USE THE OBJECT?? DO WE NEED IT AT ALL??
  • 12. Items To Be Discarded or Corrected  Item to be discarded or corrected is marked with a red tag.  Gives everyone the chance to speak up on the proposed action.  A quarantine area can be created for the object you are unsure of.  Even machines can be tagged for further actions.  A red tag should never be up for more than 30 days.
  • 13. SEITON: SET IN ORDER  Everything that we use regularly should have a convenient placement. - Alter flow paths kept at the point of use. Tools should be to improve efficiency. - No bending to pick up or move material.
  • 14. QUIZ FIND THE MISSING ALPHABETS AND NUMBERS. A W D_ Q B CE_RETFYG HI IO P U J K S D N O P K_ A L M F G H JQ R S _L T U V_ N M Z X C V_B X Y Z W 012345_789 8 3 6 1 9 75 2 4 0 6
  • 15. •Reserved seats •Matching names •Transparent / no cover •Stock level indicators A1 A2 A3 A4 A5 A6 A7 A1 A2 A3 A4 A5 A6 A7 B1 B2 B3 B4 B5 B6 B7 B10-100 B12-100 B1 B2 B3 B4 B5 B6 B7 C1 C2 C3 C4 C5 C6 C7 C1 C2 C3 C4 C5 C6 C7 B10-150 B12-150 •Retrieval within 30 seconds •Labeling reserved seats •Color identification 123456789 11 1012 123456789 112 10 •Seiri wastes •No horizontal piling 123456789 112123456789 112 10 10 •Nothing on floor
  • 16.
  • 17.
  • 18. ITEMS CLASSIFICATION Long Intervals Frequently Used Rarely Used Placed In Placed Placed Store Near Closed With The to Users Good Machine Location Marking.
  • 20. Some Good Seiso Practices  Practice 5-10 minutes of Seiso daily.  Assign an owner to each machine/area.  Combine cleaning (Seiso) with inspection.  Repeat sweep-wipe-polish-check- fix.  Organize a Big Cleaning Day once or twice a year.
  • 21.
  • 22.
  • 24.
  • 25.
  • 26.
  • 27.
  • 28. SEIKETSU: MAKE UP THE RULES & FOLLOW THROUGH. STANDARDIZE ALL. Be Proud Of Your Work Space Tidiness, Continue To Follow The 6 S Rules!!! Maintain The 6S!!!
  • 29. MAKE A DUTY ROSTER TASK SCHEDULE • What sources of dirt can be eliminated? • What cleaning should be performed daily? • What cleaning should be performed weekly? • What cleaning should be performed less frequently, and how do we ensure it happens? • Who should go around to always give improvement to 6S?
  • 30. RECORD IMPROVEMENTS WITH PHOTOGRAPHS STEP 1 STEP 2 5S IMPROVEMENT RECORDS WORKPLACE LOCATION NO. 88 SPARE PARTS STORAGE STEP 1 DATE 01/04/95 STEP 2 DATE 10/04/95 STEP 3 DATE STEP 4 DATE COMMENTS COMMENTS COMMENTS COMMENTS Very messy. Much improved, but... Needs Seiri, Seiton and Seiso needs further study RATING RATING RATING RATING
  • 31. Here is a need for Here is a need for Here is a need for Here is a need for SEIRI SEITON SEITON SEISO Here is a need for Here is a need for Here is a need for Here is a need for SEIRI SEITON SEITON SEISO Here is a need for Here is a need for Here is a need for Here is a need for SEIRI SEITON SEITON SEISO Here is a need for Here is a need for Here is a need for Here is a need for SEIRI SEITON SEITON SEISO Here is a need for Here is a need for Here is a need for Here is a need for SEIRI SEITON SEITON SEISO
  • 32. Here is an Here is an Here is an Excellent Example Excellent Example Excellent Example of 5S Practice of 5S Practice of 5S Practice Here is an Here is an Here is an Excellent Example Excellent Example Excellent Example of 5S Practice of 5S Practice of 5S Practice Here is an Here is an Here is an Excellent Example Excellent Example Excellent Example of 5S Practice of 5S Practice of 5S Practice
  • 33. SHITSUKE: SUSTAIN & BE DISCIPLINE. Management/leader staff  Set good example  Practice what is preached  Carry yourself as if you are from first class reputable company  Provide training & devotion.  Be good listener & facilitator.
  • 34. GOOD SHITSUKE PRACTICES  Contact & greet people with a smile.  Be devoted and demonstrate team spirit.  Treat the Organization as part of your family.  Always keep your workplace clean & tidy.  Observe safety rules strictly.  Be a good listener.  Be punctual.
  • 35.
  • 36. Q&A