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 Establishment of standards- Standards are the plans or
the targets which have to be achieved in the course of
business function. They can also be called as the criterions
for judging the performance. Standards generally are
classified into two-
 Measurable or tangible - Those standards which can be
measured and expressed are called as measurable
standards. They can be in form of
cost, output, expenditure, time, profit, etc.
 Non-measurable or intangible- There are standards
which cannot be measured monetarily. For example-
performance of a manager, deviation of workers, their
attitudes towards a concern. These are called as
intangible standards.
Controlling becomes easy through establishment of these
standards because controlling is exercised on the basis of
these standards.
 Measurement of performance- The second major step in
controlling is to measure the performance. Finding out
deviations becomes easy through measuring the actual
performance. Performance levels are sometimes easy to measure
and sometimes difficult. Measurement of tangible standards is
easy as it can be expressed in units, cost, money terms, etc.
Quantitative measurement becomes difficult when performance
of manager has to be measured. Performance of a manager
cannot be measured in quantities. It can be measured only by-
 Attitude of the workers,
 Their morale to work,
 The development in the attitudes regarding the physical
environment, and
 Their communication with the superiors.
 It is also sometimes done through various reports like weekly,
monthly, quarterly, yearly reports.
 Comparison of actual and standard performance-
Comparison of actual performance with the planned
targets is very important. Deviation can be defined as
the gap between actual performance and the planned
targets. He has to find out those deviations which are
critical and important for business. Minor deviations
have to be ignored. Major deviations like replacement
of machinery, appointment of workers, quality of raw
material, rate of profits, etc. should be looked upon
consciously. Therefore it is said, “ If a manager
controls everything, he ends up controlling nothing.”
For example, if stationery charges increase by a minor
5 to 10%, it can be called as a minor deviation. On the
other hand, if monthly production decreases
continuously, it is called as major deviation.
 Once the deviation is identified, a manager has to
think about various cause which has led to deviation.
 Taking remedial actions- Once the causes
and extent of deviations are known, the
manager has to detect those errors and take
remedial measures for it. There are two
alternatives here-
 Taking corrective measures for deviations which
have occurred; and
 After taking the corrective measures, if the
actual performance is not in conformity with
plans, the manager can revise the targets. It is
here the controlling process comes to an end.
Follow up is an important step because it is only
through taking corrective measures, a manager
can exercise controlling.

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Process of controlling

  • 1.
  • 2.  Establishment of standards- Standards are the plans or the targets which have to be achieved in the course of business function. They can also be called as the criterions for judging the performance. Standards generally are classified into two-  Measurable or tangible - Those standards which can be measured and expressed are called as measurable standards. They can be in form of cost, output, expenditure, time, profit, etc.  Non-measurable or intangible- There are standards which cannot be measured monetarily. For example- performance of a manager, deviation of workers, their attitudes towards a concern. These are called as intangible standards. Controlling becomes easy through establishment of these standards because controlling is exercised on the basis of these standards.
  • 3.  Measurement of performance- The second major step in controlling is to measure the performance. Finding out deviations becomes easy through measuring the actual performance. Performance levels are sometimes easy to measure and sometimes difficult. Measurement of tangible standards is easy as it can be expressed in units, cost, money terms, etc. Quantitative measurement becomes difficult when performance of manager has to be measured. Performance of a manager cannot be measured in quantities. It can be measured only by-  Attitude of the workers,  Their morale to work,  The development in the attitudes regarding the physical environment, and  Their communication with the superiors.  It is also sometimes done through various reports like weekly, monthly, quarterly, yearly reports.
  • 4.  Comparison of actual and standard performance- Comparison of actual performance with the planned targets is very important. Deviation can be defined as the gap between actual performance and the planned targets. He has to find out those deviations which are critical and important for business. Minor deviations have to be ignored. Major deviations like replacement of machinery, appointment of workers, quality of raw material, rate of profits, etc. should be looked upon consciously. Therefore it is said, “ If a manager controls everything, he ends up controlling nothing.” For example, if stationery charges increase by a minor 5 to 10%, it can be called as a minor deviation. On the other hand, if monthly production decreases continuously, it is called as major deviation.  Once the deviation is identified, a manager has to think about various cause which has led to deviation.
  • 5.  Taking remedial actions- Once the causes and extent of deviations are known, the manager has to detect those errors and take remedial measures for it. There are two alternatives here-  Taking corrective measures for deviations which have occurred; and  After taking the corrective measures, if the actual performance is not in conformity with plans, the manager can revise the targets. It is here the controlling process comes to an end. Follow up is an important step because it is only through taking corrective measures, a manager can exercise controlling.