1. Fork Chops

2. Fork Chops
 General Description: Fork Chops is a Filipino
restaurant that has been running the
Restaurant Business for years. Its pork chop is
well known for its authentic taste because of
its secret spices that only Fork Chops chefs
know and it serves and promotes different
Filipino delicacy to be known worldwide.

3. Mission:
 Fork Chops will deliver quality and superior food service
for our customers and consistently provide excellent service
for all.
 We will contribute and share to improve the quality of life
in any community that Fork Chops serves.
 Fork Chops will bring out the best to its team/employees to
provide them an excellent service, happy, safe, and
productive environment.
 We will continue to work hard so that we could grow much
profit and so we could help the charities that we support.
 Fork Chops promotes Filipino delicacy to other race to
show them how competitive Filipino dishes are.

4. Vision:
 Fork Chops envisions on becoming the leader
in restaurant services. Fork Chops is
committed to give world class pork chops and
Filipino delicacy to millions of people around
the globe giving people better quality of
Filipino Dining.

5. Products offered

6. We serve:
 Filipino Porkchop Diningding
 Kare-kare Laing
 Sea food kare-kare Bicol Express
 Dinuguan Kinunot
 Filipino Adobo Sinigang
 Bicol Adobo Sinampalukang
Manok
 Kaldereta and other Filipino
dishes.
 Bagnet
 Pinakbet

7. Services offered:
Delivery Services
Birthday Celebrations
Business Meetings
Wedding Anniversaries

8. Other needed informations :
Location: #43 El Matarong Bldg.
Alabang, Muntinlupa City,
Philippines 1776
Contact Numbers: 046-2166-46
Email address:
forkchops@yahoo.com

9. Prepared by:
Michael E. Matarong
Pj Ibuig