Unit one of Andries Oliviers' Natural Science Grade 8 Textbook
Contains:
Energy in an ecosystem
Soil as the basis of life
Plant adaptations
Adaptations of animals
Natural selection
4. Demarcated and self-supporting stable
area in which all living organisms
(biotic) interact with their non-living,
physical environments (abiotic).
Ecosystem definition
Andries p 1
10. Takes place in special structures of green
cells, known as chloroplasts.
Andries p 1
11. Chloroplasts
contain
chlorophyll,
which can trap
energy.
Andries p 1 Photosynthesis
12. Chloroplasts trap light energy
Light energy Water enters leaf
Sugar leaves leaf.
Part of this is used
for cell division, the
rest is stored as
starch. Carbon dioxide enters
leaf through stomata
Andries p 1 Photosynthesis
13. When and breathe,they release
carbon dioxide, which is used by .
release oxygen, which is used by .
Andries p 1
43. O – fresh and/or
partially decomposed
matter
A – provides plants
with nutrients
B – denser layer
C – original parent rock
breaks up
R - solid
Andries p. 13
66. ROOTS
Widely spread
Allow absorption of
water over a large area
Shallow
Absorb dew or light rain
Layer of cork
Prevents dehydration
Thick and fleshy
Stored effectively
Andries p. 19
67. STEM
Thick and fleshy
Stores water
Older sections – cork
Youger sections – wax
Leaf base
Prevents dehydration
Grows vertically
Minimum exposure to sun,
prevents dehydration
Short
Prevents transpiration
Andries p. 19
68. LEAVES
Large, thick and fleshy
Store large amounts
Wax cover
cuticle
Limits transpiration
Rosette shape
Shadows – limit transpiration
Direct water to stem and soil
Stomata small,
few and sunken
Limit transpiration
Andries p. 19
72. ROOTS
Small system
Acts only as anchor, not
for water absorption
Poorly developed
Other plant parts in the
water help to absorb
salt and water
Andries p. 20
73. STEMS
No strengthening tissue
Water supports the plant
Rhizome
Flat, horisontal –
little water resistance
Water and food storage
Poor conducting tissue
No need for water
transportation
Mucous layer
Protective covering
against bacteria Buds occur
Andries p. 20 Make new plants
74. LEAVES
Large, flat, round
Float, increase
absorption surface
Stomata on surface
encourage transpiration,
gaseous exchange
Waxy cuticle on surface
Water runs off easily
No waxy cuticle below
No need to reduce water loss
Long, flexible petiole
Allows leaf to foat above water
Andries p. 21
75. LEAVES
Air chambers
Respiration,
buoyant plants –
maximise photosynthesis
Petiole and lower leaf –
mucous layer
Protective layer,
reduces friction
No strengthening
tissue in petioles
Water support leaf and petiole
Andries p. 21
76. 1 2 3
Hydrophytes
Xerophytes Very wet areas Mesophytes
Very dry areas Average amount
5 types:
● Absorb quickly ● Marsh plants
of water
● Store ● Swamp plants
Roots in the soil
● Reduce losses ● Anchored,
absorb water
Stems' strengthening
● Tolerate with floating leaves tissue hold leaves up
● Free-floating
dehydration Leaves' differing
● Submerged shapes and sizes
Andries p. 20
for photosynthesis
77. Adaptations of
animals with
regard to feeding
Andries p. 25
78. Need lots of energy for flight and
body temperature maintenance
d
o de
lo
-b
rm
maxilla
wa
mandible
Beak and feet indicate the diet
Andries p. 25
79. Herbivorous birds
Beaks are short and strong
Maxilla > mandible
Seeds are soaked in the croup
Sparrow
Four toes, ending in sharp,
slightly rounded claws
Pigeon
Andries p. 25 Walking and gripping
80. Eagle
Carnivorous birds
Owl
Strong, sharp, curved
beaks
Maxilla curves down –
sharp hook
Sides = sharp
Cut and tear
Sharp, curved, powerful
Catch & hold prey + defense
Andries p. 25
81. Duck
Omnivorous birds
What do
you see
when
you look
at the
beak/bill
of these
How do their feet differ? birds?
Why?
Crow
Andries p. 26
82. Constant body temperature needs a
lot of energy from food
Permanent teeth
Teeth for chewing
Warm blooded
Baby seal
Andries p. 27
Milk teeth
85. MOLARS: Often lack
well developed incisors
– grind in upper jaws
Dentition of
Long
digestive
systems
2.0.3.3
1.0.2.3
Andries p. 27
86. Dentition of
Ruminators:
Partially chew
food and store
in first two
stomachs, to
be chewed again
0.0.3.3
3.1.3.3
Andries p. 28
87. h
et
te s
ng one
s tr o ff b
Dentition of
nd at o
a e
e
rg ip m
La o r
t
Cats: claws
Sharp sense of
smell, sight
3.1.4.2
and hearing
3.1.4.3
Andries p. 28
93. Adaptations
with regard
to predation
and protection
Andries p. 37
94. Manner in which an
's colour or
blends with the
environment, in order for
Shape
it to make itself as difficult
as possible to see.
Movement
Colour
Andries p. 37 Camouflage definition
95. Camouflage by imitation
of , colour and
behaviour of another
type of .
Shape
Model is usually
poisonous,
Behaviour aggressive and
conspicuous in
colour
Colour
Andries p. 37 Mimicry definition
101. A population develops properties that will
afford them a
better chance of survival.
Andries p. 40 Natural selection
102. Factors influencing natural Over production
Continuous competition
Variation between individuals
Survival of the fittest
selection
Hereditary
Andries p. 40
103. When a habitat changes too fast, the
species may not adjust and can die.
Andries p. 41 Extinction