The document provides information about why and where to go camping in Saskatchewan, including recommendations for good camping locations and activities. It also includes recipes for easy camping meals like breakfast burritos and barbecue burgers that can be cooked over an open fire. Safety tips are mentioned, advising campers to be aware of potential wildlife like bears in the area.

1. CamBYping
JADEN

2. •You should go camping!
• 1. WHY should you go camping?
• Because you can fish, hunt, meet new
people, hang out with friends, have campfire
cooked food, enjoy the fresh smell of air, test
your skills, and have a break from home.

3. • 2. Where are good places to go camping in Saskatchewan?
• In Saskatchewan there are a lot of good places to go
camping. It all depends on what country you like to camp
in. If you like to camp down south, a couple good places to
go are, Reid lake, Diefenbaker lake, Pelletier lake, If you
like up North with lots of trees a couple good lakes to go to
would be, Loon Lake, Meadow lake, Cold lake, Pierce
lake, and Dill Barry lake are all good lake to go to, and
there are lots more.
• 3. What is the best part about camping? There are a lot of
good parts about camping but I think the best is camping
with friends and family, and having fun.
• 4.What do you learn from camping? You learn lots of stuff
when you are camping like, How to fish or new places to
fish, How to start a fire, how to cook a good meal over
the camp fire, how to set up a tent, and how to make
something out of a trees..

4. • 5.Here are ten reasons why you should go
camping!
• 1. See Friends
• 2. Go Fishing
• 3. The Smell of fresh air
• 4. To See squires
• 5. Go Swimming in the lake
• 6. To Have a break from home
• 7. Eat Campfire food
• 9. Test your survival skills
• 10. To have an awesome time

5. Recipes For Camping!
• Breakfast Burritos
• Ingredients (for 1 serving):
• cooking spray
• 1 medium tortilla
• 1-2 eggs, depending on preference
• 2 bacon strips
• Optional: onion and green pepper
• Salt and pepper
• To make these quick, easy-to-eat breakfast burritos, start by building a bed of
hot coals and setting a frying pan on them. Give the pan a shot of cooking
spray, and place the bacon strips on it. While the pork’s sizzling, use a mixing
bowl to whip the eggs and optional chopped onion or peppers together. When
the bacon’s done, set it aside on a couple of paper towels and pour your egg
mixture in the pan. Stir frequently, as the coals will be hotter than the eggs’
optimum cooking temperature. When they’re finished (it should only be 5-10
minutes), lay the already cooked bacon and fresh eggs in the center of your
tortilla, salt and pepper to taste, and roll it on up.

6. • Barbecue Burgers
• Ingredients (for 1 serving):
• cooking spray
• 1 quarter pound beef
• 2 tbsp of your favorite brand of barbeque sauce
• a hamburger bun
• Optional: your preferred condiments, including lettuce, tomato, onion, etc.
• Salt and Pepper
• This exceedingly simple lunch staple uses barbeque sauce to improve upon any
potential culinary shortcomings associated with open-fire cooking. To start, build
a cooking fire, let it burn down to hot coals, and place a small grill grate or frying
pan on top. Mix a tablespoon of barbeque sauce into your ground beef, and
form it into a patty (incorporating the sauce with the raw burger imparts flavor
and helps the patty stick together when flipped). When formed, place the
patties on the pan or grate, flipping once every 4-5 minutes until the meat’s
juices are running clear. Finally, slather on the other tablespoon of barbeque
sauce, slap the patty on a bun with your favorite condiments, and enjoy!

7. • Pot Pie in a Pouch
• Ingredients (for 1 serving):
• cooking spray
• ¼ to 1/3 pound ground beef
• 1 small diced potato
• your choice of vegetables, including green
beans, carrots, onions, green pepper – or anything you like!
• Salt and pepper
• Before the cooking starts, you’ll need a bed of hot coals to
work with and some aluminum foil. Lay the foil flat, spray it
with some cooking spray, and place all of your ingredients in
the center together, separating the ground beef into pieces
so you don’t end up with a semi-raw patty. Then, fold up the
foil so it encloses the ingredients in a pouch form, and simply
place the pouch inside the bed of coals. Keep in mind that it’s
very hot in there, so you’ll need to check the enclosure early
and often. Cooking time is roughly 15 minutes, depending on
the coals’ temperature.

8. What do you
want to
pack for
camping?

9. Dairy Meat jam chocolate bars
eggs hamburgers bbq sauce crunch n' munch
milk hot dogs salad dressing chips Supplies
cheese slices bacon oil freezies Cooking Supplies Lighting
cheddar cheese steak vinegar ice cream weiner sticks matches
mozzarella cheese pork chops salt pop corn pie iron fire starter
cheese whiz chicken pepper trail mix Bar-B-Q lantern mantles
lunch meat garlic powder Bar-B-Q brush lantern fuel
sausages onion powder dish soap propane
Fruits and Vegetables ______________________ sugar paper plates striker
canned pineapple flour pot scratcher newspaper
oranges Breads and Cereals baking powder tupperware
apples hamburger buns baking soda tin foil
potatoes hot dog buns pam ziplock baggies Shelter/Bedding
carrots bread soup garbage bags sleeping bags
mushrooms cereal tarps
onions pancake mix Cleaning and Personal Items clothes pins
canned corn pizza dough Health Cleaning Miscellaneous lawn chairs
cucumber perogies bandaids soap water chair covers
salad mix rice packages cotton balls shampoo spare gas laundry detergent
tomatoes kraft dinner first aid kit towels shovel fabric softener
celery crackers tylenol facecloths GPS
pea pods tylenol cold toothpaste duct tape
Beverages tylenol allergy toothbrush phone Clothing
Condiments pop anti-itch cream deodorant camera clothes
ketchup juice vitamins kleenex books rubber boots
mustard beer burn ointment toilet paper money jackets
relish coffee tweezers paper towel helmets mud pants
mayonaise tums wet ones riding gear shorts
syrup sunscreen brush swim suits
pizza sauce Snacks bugspray comb
peanut butter turnovers T5

10. PHOTO STORY!!!
29/12/2099

11. Bibliography
• http://www.members.shaw.ca/brazeauatvclub
/camping%20list.htm
• Me

12. BEWARE OF THE BEARS!