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Evaluation of stress resistant Sweetpotato
  Varieties and their Low cost Micro-
  propagation: Ethiopian Experience

    Emana Getu, Tileye Feyissa and Addisu Nega
     Addis Ababa University, College of Natural
                     Sciences



First Bio-Innovate Regional Scientific Conference
 United Nations Conference Centre (UNCC-ECA)
   Addis Ababa, Ethiopia, 25-27 February 2013
Introduction
Objectives
Materials and Methods
1. Sweet potato varietal screening against
   drought and sweetpotato weevil
• Twenty one varieties in southern Ethiopia
  and nineteen varieties in eastern Ethiopia
  were screened against drought and
  sweetpotato weevil under field conditions
  (at two sites in each region ) for two
  seasons.
Materials and Methods
• The varieties tested were:
• Southern Ethiopia (PIPI, Kudade, Kero, Koka12, Koka6,
  Boreda, Damota, Resisto, Eujumula, Temesgen, Dubo,
  Ukerewe, Mayai, Orodollo, Beletch, Belela, Kulfo, Awassa83,
  Guntute and Tulla)
•   Eastern Ethiopia (Berkume, TIS 8250-7, Cuba-1, CN-1753-17, Korojo-2,
    Korojo, Bekale-A, Bukariso, Bekale-B, TIS-9465-2, TIS9465-2, TIS-9068-8,
    TIS-8250-1, Awassa-83, TIS-70357-5, CN-1752-9, TIS-9065-1, TIS8441-3
    and TIS82/0602-11)
•   Design used: RCBD with Replications
•   Plot size: 6m X 2m
•   Data collected: Stand count, Dry weight, Weevil density, tubers infested
    by weevils, yield, etc.
Participatory evaluation
Participatory evaluation
Materials and Methods
2. Low Cost Micropropagation of Sweetpotato
• Four varieties of sweetpotato namely Awassa-83
  and Beletech from HARC, and Adu and Barkumie
  from Haramaya University were collected and
  used as a stock source for micropropagation.
• For low cost micro-propagation study, so far
  Beletech and Awassa-83 were used
Materials and Methods
Materials and Methods
Micro-propgation
Micro-propagation
Results and Discussion
Table 1. Performance of sweetpotato varieties
                         evaluated at Humbo
Varieties       Sc (%)     FE (1-5 scale)   EE (1-5 scale)   % tubers infested   Yield (t/ha)
                                                             by SPw

Awassa-83       50±2.3a    1                1                5.00±0.20a          6.43±0.12a

Belela          50±2.3a    3                3                45.00±2.10b         4.17±0.01b

Beletch         65±3.2a    1                1                8.00±0.31a          6.35±0.12a

Kulfo           25±0.8b    1                1                3.00±0.11a          7.640.23a

Resisto         20±0.6b    1                1                6.50±0.28a          8.61±0.33a

Temesgen        65±3.2a    1                1                4.80±0.20a          7.35±0.34a

Tulla           40±1.8ab   1                1                9.70±0.4a           6.25±0.12a

Ordolo          0±0c       -                -                -                   -

Falha           5±0.03c    -                -                -                   -
Table 2. Performance of sweetpotato varieties
                           evaluated at Babile
Varieties        Sc (%)        FE (1-5 scale)   EE (1-5 scale)   Yield (t/ha)
Berkume          100.00±7a     2                2                12.44±0.8a
Tis-8250-7       100.00±7a     5                3                2.22±0.2d
Cuba-1           100.00±7a     3                5                7.97±0.5b
CN-1753-17       98.33±6.5a    5                3                4.47±0.3c
Korojo-2         98.33±6.5a    3                5                5.33±0.4c
CN-1753-14       95.00±5.8a    3                3                1.33±0.1d
Korojo           93.33±5.3a    5                5                1.11±0.1d
Bekale-A         95.00±5.8a    5                5                2.48±0.2d
Bukariso         98.33±6a      4                3                5.92±0.4c
Bekale-b         95.00±5.8a    4                3                2.56±0.2d
Tis-9465-2       98.33±a6      2                2                9.56±0.7a
Tis-9068-8       65.00±32b     4                3                3.81±0.2d
Tis-8250-1       93.04±5.7a    1                2                10.74±0.7a
Awassa-83        95.00±5.8a    3                2                5.22±0.4c
Tis-70357-5      100.00±7a     2                3                10.44±0.7a
CN-1752-9        100.00±7a     1                1                12.14±0.8a
Tis-9065-1       100.00±7a     3                2                7.33±0.5b
Tis-8441-3       88.21±5.6ab   5                5                2.44±0.2d
Tis-82/0602-11   98.33±6b      5                4                3.22±0.2d
Tab 3. Height, number off shoots /node, fresh and dry weight of shoots of 5 weeks
   old Beletech variety grown on different low cost media, values given as mean ± SE
Media      Height (cm)     No Shoot/Node FW (g)                DW(g)


M1          6.6±0.258a       2.90±0.475a        1.52±0.097a        0.1373±0.010a


M2          6.7±0.341ab      2.97±0.195ab       1.44±0.108ab       0.1230±0.008ab


M3          5.9±0.254abc     2.63±0.206abc      1.28±0.100abc      0.1109±0.009bc


M4          6.5±0.309acd     2.96±0.200abcd     1.36±0.137abcd     0.1248±0.012abcd


M5          5.7±0.343bcde    2.50±0.178abcde    1.32±0.086abcde    0.1120±0.007bcde


M6          5.7±0.257bcdef   2.27±0.209abcdef   1.18±0.064abcdef   0.1055±0.005bcdef


M7          5.8±0.280bcdef   2.67±0.175abcdef   1.42±0.084abcdef   0.1270±0.007bcdef

Means followed by the same letter (s) within a column are not significantly dfferent from
each other at 5% (LSD) .
Table 4.Height, number of shoots per node, fresh and dry weight of shoots of 5 weeks old
Awassa- 83 variety grown on different low cost medium, values given as mean ± SE.
Media            Height (cm)       No Shoot/Node      FW (g)            DW(g)


M1               7.4±0.362a        2.83±0.424a        1.69±0.140a       0.1480±0.012a


M2               6.9±0.406ab       2.73±0.159ab       1.58±0.114ab      0.1393±0.010ab


M3               5.6±0.392c        2.23±0.164abc      1.45±0.117abc     0.1226±0.009abc


M4               5.8±0.326cd       2.90±0.154abcd     1.51±0.119abcd    0.1260±0.009abcd


M5               5.8±0.317cde      2.43±0.207abcde    1.40±0.094abcde   0.1161±0.008bcde


M6                5.5±0.338cde     2.43±0.123abcdef   1.19±0.102cde     0.1052±0.008cdef


M7               6.5±0.342abcde    2.70±0.174abcdef   1.53±0.104abcde   0.1218±0.008abcdef

  Means within each column connected by the same superscript (a-f) are not significantly
                           different at 5% probability level
Cost analysis of the substituted low cost medium
             Table 5. Comparative costs of culture medium components
Component of   Cost/Kg, L        Conc./L (%, w/v) Cost/L (Birr) Cost reductions
the media      (Birr)                                            compared to the
                                                                 standard (%)

Agar              2700               0.8                21              0

Starch            300                6                  18              14.3

Cassava flour     10                 8                  0.80            96.2

Lab. Sucrose      640                3                  19.20           0

Table sugar       14.50              3                  0.44            97

ddH2O             5                                     5               0

Rain Water        0                                     0               100


Use of rain water instead of ddH2O; the substitution of laboratory grade sucrose with table
sugar; Substitution of gelling agents with cassava flour and starch alone reduced the cost of
Fig. 1. Comparative costs of culture medium
          with various substituted components.




                                  Medium
 Totally substituted medium M7 (rain water instead of ddH2O; table sugar as carbon
source and starch as a gelling agent) reduced the total cost of the medium by 59.2% and

 totally substituted medium M6 (rain water instead of ddH2O; table sugar as carbon
Conclusion and
                  Recommendation
Conclusion                             Recommendation
•   6 varieties in southern Ethiopia   • The best varieties should
    and 4 varieties from eastern         go through national
    Ethiopia were found to be
    resistant to stresses
                                         Variety release system and
•   For all the parameter
                                         be released
    measured, the plantlets            • Agronomic performance
    obtained on all low cost media       of sweetpotato derived
    showed a good growth                 from low cost micro-
    performance.
                                         propagation should be
•   The low cost media was
    especially good for the number       tested.
    of shoots/ node.
Acknowledgment
• We are very much grateful to Bio-Innovate for
  funding and Addis Ababa University for
  hosting the project
Thank you very much!

 Thank you for your Attention!

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Evaluation of stress resistant sweetpotato varieties and their low cost micro-propagation: Ethiopian experience

  • 1. Evaluation of stress resistant Sweetpotato Varieties and their Low cost Micro- propagation: Ethiopian Experience Emana Getu, Tileye Feyissa and Addisu Nega Addis Ababa University, College of Natural Sciences First Bio-Innovate Regional Scientific Conference United Nations Conference Centre (UNCC-ECA) Addis Ababa, Ethiopia, 25-27 February 2013
  • 4. Materials and Methods 1. Sweet potato varietal screening against drought and sweetpotato weevil • Twenty one varieties in southern Ethiopia and nineteen varieties in eastern Ethiopia were screened against drought and sweetpotato weevil under field conditions (at two sites in each region ) for two seasons.
  • 5. Materials and Methods • The varieties tested were: • Southern Ethiopia (PIPI, Kudade, Kero, Koka12, Koka6, Boreda, Damota, Resisto, Eujumula, Temesgen, Dubo, Ukerewe, Mayai, Orodollo, Beletch, Belela, Kulfo, Awassa83, Guntute and Tulla) • Eastern Ethiopia (Berkume, TIS 8250-7, Cuba-1, CN-1753-17, Korojo-2, Korojo, Bekale-A, Bukariso, Bekale-B, TIS-9465-2, TIS9465-2, TIS-9068-8, TIS-8250-1, Awassa-83, TIS-70357-5, CN-1752-9, TIS-9065-1, TIS8441-3 and TIS82/0602-11) • Design used: RCBD with Replications • Plot size: 6m X 2m • Data collected: Stand count, Dry weight, Weevil density, tubers infested by weevils, yield, etc.
  • 8. Materials and Methods 2. Low Cost Micropropagation of Sweetpotato • Four varieties of sweetpotato namely Awassa-83 and Beletech from HARC, and Adu and Barkumie from Haramaya University were collected and used as a stock source for micropropagation. • For low cost micro-propagation study, so far Beletech and Awassa-83 were used
  • 14. Table 1. Performance of sweetpotato varieties evaluated at Humbo Varieties Sc (%) FE (1-5 scale) EE (1-5 scale) % tubers infested Yield (t/ha) by SPw Awassa-83 50±2.3a 1 1 5.00±0.20a 6.43±0.12a Belela 50±2.3a 3 3 45.00±2.10b 4.17±0.01b Beletch 65±3.2a 1 1 8.00±0.31a 6.35±0.12a Kulfo 25±0.8b 1 1 3.00±0.11a 7.640.23a Resisto 20±0.6b 1 1 6.50±0.28a 8.61±0.33a Temesgen 65±3.2a 1 1 4.80±0.20a 7.35±0.34a Tulla 40±1.8ab 1 1 9.70±0.4a 6.25±0.12a Ordolo 0±0c - - - - Falha 5±0.03c - - - -
  • 15. Table 2. Performance of sweetpotato varieties evaluated at Babile Varieties Sc (%) FE (1-5 scale) EE (1-5 scale) Yield (t/ha) Berkume 100.00±7a 2 2 12.44±0.8a Tis-8250-7 100.00±7a 5 3 2.22±0.2d Cuba-1 100.00±7a 3 5 7.97±0.5b CN-1753-17 98.33±6.5a 5 3 4.47±0.3c Korojo-2 98.33±6.5a 3 5 5.33±0.4c CN-1753-14 95.00±5.8a 3 3 1.33±0.1d Korojo 93.33±5.3a 5 5 1.11±0.1d Bekale-A 95.00±5.8a 5 5 2.48±0.2d Bukariso 98.33±6a 4 3 5.92±0.4c Bekale-b 95.00±5.8a 4 3 2.56±0.2d Tis-9465-2 98.33±a6 2 2 9.56±0.7a Tis-9068-8 65.00±32b 4 3 3.81±0.2d Tis-8250-1 93.04±5.7a 1 2 10.74±0.7a Awassa-83 95.00±5.8a 3 2 5.22±0.4c Tis-70357-5 100.00±7a 2 3 10.44±0.7a CN-1752-9 100.00±7a 1 1 12.14±0.8a Tis-9065-1 100.00±7a 3 2 7.33±0.5b Tis-8441-3 88.21±5.6ab 5 5 2.44±0.2d Tis-82/0602-11 98.33±6b 5 4 3.22±0.2d
  • 16. Tab 3. Height, number off shoots /node, fresh and dry weight of shoots of 5 weeks old Beletech variety grown on different low cost media, values given as mean ± SE Media Height (cm) No Shoot/Node FW (g) DW(g) M1 6.6±0.258a 2.90±0.475a 1.52±0.097a 0.1373±0.010a M2 6.7±0.341ab 2.97±0.195ab 1.44±0.108ab 0.1230±0.008ab M3 5.9±0.254abc 2.63±0.206abc 1.28±0.100abc 0.1109±0.009bc M4 6.5±0.309acd 2.96±0.200abcd 1.36±0.137abcd 0.1248±0.012abcd M5 5.7±0.343bcde 2.50±0.178abcde 1.32±0.086abcde 0.1120±0.007bcde M6 5.7±0.257bcdef 2.27±0.209abcdef 1.18±0.064abcdef 0.1055±0.005bcdef M7 5.8±0.280bcdef 2.67±0.175abcdef 1.42±0.084abcdef 0.1270±0.007bcdef Means followed by the same letter (s) within a column are not significantly dfferent from each other at 5% (LSD) .
  • 17. Table 4.Height, number of shoots per node, fresh and dry weight of shoots of 5 weeks old Awassa- 83 variety grown on different low cost medium, values given as mean ± SE. Media Height (cm) No Shoot/Node FW (g) DW(g) M1 7.4±0.362a 2.83±0.424a 1.69±0.140a 0.1480±0.012a M2 6.9±0.406ab 2.73±0.159ab 1.58±0.114ab 0.1393±0.010ab M3 5.6±0.392c 2.23±0.164abc 1.45±0.117abc 0.1226±0.009abc M4 5.8±0.326cd 2.90±0.154abcd 1.51±0.119abcd 0.1260±0.009abcd M5 5.8±0.317cde 2.43±0.207abcde 1.40±0.094abcde 0.1161±0.008bcde M6 5.5±0.338cde 2.43±0.123abcdef 1.19±0.102cde 0.1052±0.008cdef M7 6.5±0.342abcde 2.70±0.174abcdef 1.53±0.104abcde 0.1218±0.008abcdef Means within each column connected by the same superscript (a-f) are not significantly different at 5% probability level
  • 18. Cost analysis of the substituted low cost medium Table 5. Comparative costs of culture medium components Component of Cost/Kg, L Conc./L (%, w/v) Cost/L (Birr) Cost reductions the media (Birr) compared to the standard (%) Agar 2700 0.8 21 0 Starch 300 6 18 14.3 Cassava flour 10 8 0.80 96.2 Lab. Sucrose 640 3 19.20 0 Table sugar 14.50 3 0.44 97 ddH2O 5 5 0 Rain Water 0 0 100 Use of rain water instead of ddH2O; the substitution of laboratory grade sucrose with table sugar; Substitution of gelling agents with cassava flour and starch alone reduced the cost of
  • 19. Fig. 1. Comparative costs of culture medium with various substituted components. Medium  Totally substituted medium M7 (rain water instead of ddH2O; table sugar as carbon source and starch as a gelling agent) reduced the total cost of the medium by 59.2% and  totally substituted medium M6 (rain water instead of ddH2O; table sugar as carbon
  • 20. Conclusion and Recommendation Conclusion Recommendation • 6 varieties in southern Ethiopia • The best varieties should and 4 varieties from eastern go through national Ethiopia were found to be resistant to stresses Variety release system and • For all the parameter be released measured, the plantlets • Agronomic performance obtained on all low cost media of sweetpotato derived showed a good growth from low cost micro- performance. propagation should be • The low cost media was especially good for the number tested. of shoots/ node.
  • 21. Acknowledgment • We are very much grateful to Bio-Innovate for funding and Addis Ababa University for hosting the project
  • 22. Thank you very much! Thank you for your Attention!