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International	
  Year	
  of	
  
Family	
  Farming	
  2014	
  
fao.org/family-­‐farming-­‐2014	
  	
  

1	
  
Launch	
  of	
  the	
  International	
  
Year	
  of	
  Family	
  Farming	
  

2	
  
What	
  is	
  family	
  farming?	
  
	
   Family	
   farming	
   includes	
   all	
   family-­‐based	
   agricultural	
  

ac2vi2es,	
   and	
   it	
   is	
   linked	
   to	
   several	
   areas	
   of	
   the	
   rural	
  
development.	
  	
  
Family	
  farming	
  is	
  a	
  means	
  
of	
  organizing	
  agricultural,	
  
forestry,	
  fisheries,	
  pastoral	
  
and	
  aquaculture	
  producCon	
  
which	
  is	
  managed	
  and	
  
operated	
  by	
  a	
  family	
  and	
  
predominantly	
  reliant	
  on	
  
family	
  labour,	
  including	
  
both	
  women’s	
  and	
  men’s.	
  
3	
  
Why	
  is	
  family	
  farming	
  important?	
  
	
   Family	
   farming	
   has	
   an	
   important	
   socio-­‐economic,	
  
environmental	
  and	
  cultural	
  role.	
  
	
  

•  Family	
   and	
   small-­‐scale	
   farming	
   are	
   inextricably	
   linked	
   to	
  
world	
  food	
  security.	
  
•  Family	
   farming	
   preserves	
   tradi6onal	
   food	
   products,	
   while	
  
contribuCng	
  to	
  a	
  balanced	
  diet	
  and	
  safeguarding	
  the	
  world’s	
  
agro-­‐biodiversity	
  and	
  the	
  sustainable	
  use	
  of	
  natural	
  resources.	
  
•  Family	
   farming	
   represents	
   an	
   opportunity	
   to	
   boost	
   local	
  
economies,	
   especially	
   when	
   combined	
   with	
   specific	
   policies	
  
aimed	
  at	
  social	
  protecCon	
  and	
  well-­‐being	
  of	
  communiCes.	
  
4	
  
Objectives	
  of	
  the	
  International	
  Year	
  
•  Support	
   the	
   development	
   of	
   policies	
   conducive	
   to	
  
sustainable	
  family	
  farming;	
  	
  
•  Increase	
  knowledge,	
  
communicaCon	
  and	
  
public	
  awareness;	
  
•  AKain	
  beKer	
  
understanding	
  of	
  family	
  
farming	
  needs,	
  potenCal	
  
and	
  constraints	
  and	
  
ensure	
  technical	
  support;	
  
•  Create	
  synergies	
  for	
  sustainability.	
  
5	
  
What	
  activities	
  will	
  be	
  carried	
  out?	
  
The	
  IYFF	
  will	
  focus	
  on	
  three	
  global	
  lines	
  of	
  ac2on:	
  
	
  

1.  PromoCon	
   of	
   dialogue	
   in	
   policy	
   decision-­‐making	
  
	
  
processes	
  
	
  

2.  IdenCficaCon,	
   documentaCon	
   and	
   sharing	
   lessons	
  
learned	
   and	
   successful	
   experiences	
   of	
   exisCng	
   pro-­‐
family	
  farming	
  policies	
  at	
  naConal	
  and/or	
  other	
  levels	
  
to	
  capitalize	
  relevant	
  knowledge	
  on	
  family	
  farming	
  
3.  CommunicaCon,	
  advocacy	
  and	
  outreach	
  
	
  

	
  

6	
  
Main	
  messages	
  
•  Family	
  Farming	
  is	
  the	
  predominant	
  form	
  of	
  agriculture	
  both	
  in	
  
developed	
  and	
  developing	
  countries	
  	
  
•  Family	
  farmers	
  are	
  an	
  important	
  part	
  of	
  the	
  soluCon	
  for	
  a	
  
world	
  free	
  from	
  poverty	
  and	
  hunger	
  	
  
•  Family	
  Farming	
  supports	
  sustainable	
  development	
  	
  

7	
  
Website	
  (fao.org/family-­‐farming-­‐2014)	
  

8	
  
IYFF	
  related	
  events	
  

9	
  
For	
  detailed	
  informaCon	
  of	
  all	
  related	
  events,	
  access:	
  
hKp://www.fao.org/family-­‐farming-­‐2014/events/	
  
IYFF	
  on	
  Social	
  Media	
  (#IYFF14	
  /	
  #AIAF14)	
  
hKps://www.facebook.com/UNFAO	
  	
  
	
  
hKp://www.flickr.com/groups/faooZheun/pool/tags/iyff14/	
  	
  
	
  
hKp://www.pinterest.com/unfao/internaConal-­‐year-­‐of-­‐family-­‐farming/	
  	
  
	
  
hKp://www.slideshare.net/FAOoZheUN/tag/iyff14/	
  	
  
	
  
hKps://twiKer.com/IYFFNews	
  	
  
	
  
hKp://www.youtube.com/playlist?list=IYFF14	
  	
  
10	
  
fao.org/family-­‐farming-­‐2014	
  	
  

	
  

Food	
  and	
  Agriculture	
  OrganizaCon	
  of	
  the	
  United	
  NaCons	
  
Viale	
  delle	
  Terme	
  di	
  Caracalla	
  
00153,	
  Rome	
  Italy	
  
Family-­‐Farming-­‐2014@fao.org	
  

11	
  

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International Year of Family Farming 2014

  • 1. International  Year  of   Family  Farming  2014   fao.org/family-­‐farming-­‐2014     1  
  • 2. Launch  of  the  International   Year  of  Family  Farming   2  
  • 3. What  is  family  farming?     Family   farming   includes   all   family-­‐based   agricultural   ac2vi2es,   and   it   is   linked   to   several   areas   of   the   rural   development.     Family  farming  is  a  means   of  organizing  agricultural,   forestry,  fisheries,  pastoral   and  aquaculture  producCon   which  is  managed  and   operated  by  a  family  and   predominantly  reliant  on   family  labour,  including   both  women’s  and  men’s.   3  
  • 4. Why  is  family  farming  important?     Family   farming   has   an   important   socio-­‐economic,   environmental  and  cultural  role.     •  Family   and   small-­‐scale   farming   are   inextricably   linked   to   world  food  security.   •  Family   farming   preserves   tradi6onal   food   products,   while   contribuCng  to  a  balanced  diet  and  safeguarding  the  world’s   agro-­‐biodiversity  and  the  sustainable  use  of  natural  resources.   •  Family   farming   represents   an   opportunity   to   boost   local   economies,   especially   when   combined   with   specific   policies   aimed  at  social  protecCon  and  well-­‐being  of  communiCes.   4  
  • 5. Objectives  of  the  International  Year   •  Support   the   development   of   policies   conducive   to   sustainable  family  farming;     •  Increase  knowledge,   communicaCon  and   public  awareness;   •  AKain  beKer   understanding  of  family   farming  needs,  potenCal   and  constraints  and   ensure  technical  support;   •  Create  synergies  for  sustainability.   5  
  • 6. What  activities  will  be  carried  out?   The  IYFF  will  focus  on  three  global  lines  of  ac2on:     1.  PromoCon   of   dialogue   in   policy   decision-­‐making     processes     2.  IdenCficaCon,   documentaCon   and   sharing   lessons   learned   and   successful   experiences   of   exisCng   pro-­‐ family  farming  policies  at  naConal  and/or  other  levels   to  capitalize  relevant  knowledge  on  family  farming   3.  CommunicaCon,  advocacy  and  outreach       6  
  • 7. Main  messages   •  Family  Farming  is  the  predominant  form  of  agriculture  both  in   developed  and  developing  countries     •  Family  farmers  are  an  important  part  of  the  soluCon  for  a   world  free  from  poverty  and  hunger     •  Family  Farming  supports  sustainable  development     7  
  • 9. IYFF  related  events   9   For  detailed  informaCon  of  all  related  events,  access:   hKp://www.fao.org/family-­‐farming-­‐2014/events/  
  • 10. IYFF  on  Social  Media  (#IYFF14  /  #AIAF14)   hKps://www.facebook.com/UNFAO       hKp://www.flickr.com/groups/faooZheun/pool/tags/iyff14/       hKp://www.pinterest.com/unfao/internaConal-­‐year-­‐of-­‐family-­‐farming/       hKp://www.slideshare.net/FAOoZheUN/tag/iyff14/       hKps://twiKer.com/IYFFNews       hKp://www.youtube.com/playlist?list=IYFF14     10  
  • 11. fao.org/family-­‐farming-­‐2014       Food  and  Agriculture  OrganizaCon  of  the  United  NaCons   Viale  delle  Terme  di  Caracalla   00153,  Rome  Italy   Family-­‐Farming-­‐2014@fao.org   11