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UNDERSTANDING HOW CONSUMER ATTITUDES TOWARDS FOOD ARE CHANGING 
NOVEMBER 2014 
BY LAMINE LAHOUASNIA – HEAD OF PACKAGED FOOD RESEARCH
© Euromonitor International 
2 
•Global provider of Strategic Market Intelligence 
•12 Regional offices - 800+ analysts in 80 countries 
•Cross-country comparable data and analysis 
•Consumer focused industries, countries and consumers 
•5 - 10 year forecasts with matching trend analysis 
•All retail channels covered 
•Subscription services, reports and consulting 
About Euromonitor International 
INTRODUCTION 
London 
Singapore 
Shanghai 
Dubai 
Vilnius 
Cape Town 
Santiago 
Tokyo 
Sydney 
Chicago 
Bangalore 
Sao Paulo
© Euromonitor International 
3 
Packaged Food = 
Baby Food + Bakery + Canned/Preserved Food + Chilled Processed Food + Confectionery + Dairy + Dried Processed Food + Frozen Processed Food + Ice Cream + Meal Replacement + Noodles + Oils and Fats + Pasta + Ready Meals + Sauces, Dressings and Condiments + Snack Bars + Soup + Spreads + Sweet and Savoury Snacks. 
Organic = 
All varieties of Packaged Food which have been certified organic by a local authoritative board are included. 
Definitions and Datasets 
INTRODUCTION
© Euromonitor International 
4 
The State of the Food Industry 
INTRODUCTION 
0% 
2% 
4% 
6% 
8% 
10% 
12% 
0.0 
0.5 
1.0 
1.5 
2.0 
2.5 
3.0 
2004 
2005 
2006 
2007 
2008 
2009 
2010 
2011 
2012 
2013 
2014 
Y-o-Y Growth 
US$ Trillion 
World: The Performance of Organic and Non-Organic Packaged Food 
Non-Organic Value Sales 
Organic Value Sales 
Non-Organic Growth Rates 
Organic Growth Rates
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
ASSESSING CORPORATE STRATEGY 
FINDING THE NEXT ORGANIC 
Image: Courtesy of Walmart
© Euromonitor International 
6 
Demand for Organic Food Varies Considerably Across the Globe… 
INTRODUCTION
© Euromonitor International 
7 
•Average unit price for organic food is 58% higher than standard food 
Is it just a question of price? 
•Opposing views on the proven impact of organic food versus standard food 
Is it better for you? 
•Organic food works better in combination with other claims and positioning 
Is it just a value multiplier? 
…But What is Causing such a Difference in Acceptance? 
INTRODUCTION
© Euromonitor International 
8 
The ‘Processed’ Element of Packaged Food Hinders Organic Sales 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
0 
10 
20 
30 
40 
50 
60 
Germany 
Spain 
France 
Japan 
Australia 
US 
UK 
% of respondents selecting 'very important' or 'most important' 
Consideration of 'Green' Product Features 
Fresh Food 
Packaged Food
© Euromonitor International 
9 
…As Does the Different Understanding of the term ‘Organic’ 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
France 
Russia 
US 
US 
Japan 
Japan 
India 
France 
China 
Russia 
Germany 
India 
0 
10 
20 
30 
40 
50 
60 
70 
80 
Natural 
Is produced according to stringent regulations 
Is healthier than non-organic 
Is sustainably produced 
Respects animal welfare (i.e. free range) 
Is locally sourced 
To me, an 'organic' product is one that is… 
Weakest Belief 
Stronget Belief
© Euromonitor International 
10 
Mass market 
Health-driven 
Pesticides and food additives 
Convenience and pricing 
Premium indulgence 
Occasional 
Higher quality 
Beyond organic 
Sceptical 
Specialist retailers and niche brands 
Conscious 
Environment and ethics 
Niche brands 
Fairtrade 
Organic Consumer Types 
The Four Primary Organic Consumer Types 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD
© Euromonitor International 
11 
Organic Penetration Varies Substantially Across Categories 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
0.0 
0.5 
1.0 
1.5 
2.0 
2.5 
3.0 
3.5 
4.0 
4.5 
5.0 
0 
1 
2 
3 
4 
5 
6 
7 
8 
9 
10 
Dairy 
Bakery Products 
Ready Meals 
Baby Food 
Chilled Processed Meats, 
Fish/Seafood and Lunch Kit 
Oils and Fats 
Sweet and Savoury Snacks 
Sauces, Dressings and 
Condiments 
Confectionery 
Spreads 
Pasta 
Soup 
Rice 
Snack Bars 
Ice Cream 
Noodles 
Dessert Mixes 
% Penetration of Organic 
Retail Value Sales – US$ billion 
The Value Organic Food by Category, 2014 
Retail Value Sales 
Retail Value Penetration
© Euromonitor International 
12 
0 
2 
4 
6 
8 
10 
12 
14 
16 
18 
2004 
2005 
2006 
2007 
2008 
2009 
2010 
2011 
2012 
2013 
2014 
% Penetration of Organic 
Organic Baby Food by Region 
Asia Pacific 
Australasia 
Eastern Europe 
Latin America 
Middle East and Africa 
North America 
Western Europe 
Sensitive 
Premium 
Ethical 
Organic Baby Food Finds a Permanent Place on the Shelf 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
Images: Courtesy of Flickr user Alpha
© Euromonitor International 
13 
Organic Credentials 
Mass Market Brand 
The Organic Conundrum for Food Companies 
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
ASSESSING CORPORATE STRATEGY 
FINDING THE NEXT ORGANIC 
Image: Courtesy of Walmart
© Euromonitor International 
15 
Organic Penetration in Biggest Food Companies Remains Low… 
ASSESSING CORPORATE STRATEGY 
0 
10 
20 
30 
40 
50 
60 
70 
80 
Nestlé 
Mondelez 
PepsiCo Inc 
Unilever 
Danone 
Mars 
Kellogg 
Kraft 
General 
Mills 
Lactalis 
Retail Value Sales – US$ million 
Top 10 Food Companies and their Organic Sales, 2014 
Standard PK 
Other HW 
Organic
© Euromonitor International 
16 
Organic Food Sales Growth Remaining Flat 
Wider Corporate Ethical Positioning 
Importance of M&A in the Organic Food World 
…But Things Could be Changing 
ASSESSING CORPORATE STRATEGY
© Euromonitor International 
17 
General Mills Seeks US Growth with Annie's Homegrown Purchase 
ASSESSING CORPORATE STRATEGY 
0 
2 
4 
6 
8 
10 
12 
14 
16 
18 
20 
2005 
2006 
2007 
2008 
2009 
2010 
2011 
2012 
2013 
2014 
Retail Value Sales – US$ billion 
General Mills: Packaged Food Sales in the US and the Rest of the World 
USA 
RoW
© Euromonitor International 
18 
WhiteWave Foods Becomes Largest Organic Food Company 
ASSESSING CORPORATE STRATEGY 
- 
0.5 
1.0 
1.5 
2.0 
2.5 
3.0 
Hain Celestial 
Hipp 
WhiteWave 
Nature's Path 
Yili 
Mengniu 
Arla 
Amy's 
Kitchen 
Koninklijke 
Wessanen 
Organic 
Valley 
Market Share - % 
Top 10 Organic Food Companies, 2014 
Pre-Acquisition 
Post Acquisition
© Euromonitor International 
19 
So Does Organic Food Really Have a Future… 
ASSESSING CORPORATE STRATEGY 
0% 
2% 
4% 
6% 
8% 
10% 
12% 
0.0 
0.5 
1.0 
1.5 
2.0 
2.5 
3.0 
2004 
2005 
2006 
2007 
2008 
2009 
2010 
2011 
2012 
2013 
2014 
Y-o-Y Growth 
US$ Trillion 
World: The Performance of Organic and Non-Organic Packaged Food 
Non-Organic Value Sales 
Organic Value Sales 
Non-Organic Growth Rates 
Organic Growth Rates
CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 
ASSESSING CORPORATE STRATEGY 
FINDING THE NEXT ORGANIC 
Image: Courtesy of Walmart
© Euromonitor International 
21 
…It Could Do, But it Needs More 
FINDING THE NEXT ORGANIC 
0% 
2% 
4% 
6% 
8% 
10% 
12% 
0.0 
0.5 
1.0 
1.5 
2.0 
2.5 
3.0 
2014 
2015 
2016 
2017 
2018 
2019 
Y-o-Y Growth 
US$ Trillion 
World: The Expected Performance of Organic and Non-Organic Packaged Food 
Non-Organic Value Sales 
Organic Value Sales 
Non-Organic Growth Rates 
Organic Growth Rates
© Euromonitor International 
22 
The Organic + Campaign 
FINDING THE NEXT ORGANIC 
Organic + consumer group 
Organic + 
safety 
Organic + functional 
Organic + convenience 
Organic + 
lower unit price 
Images: Courtesy of Flickr users Chung Chu, iT@c, Nora Kuby, Alpha, Sarah Barker
© Euromonitor International 
23 
The Other Emotions Consumers Feel Towards Food 
FINDING THE NEXT ORGANIC 
Graph: Recreated from an original work by Rome’s La Sapienza University with support from Nestlé 
Cultural Effects 
Physiological Effects 
Social and Environmental Responsibility 
Traceability 
Proximity 
Safety 
Territorial Identity 
Tradition 
Familiarity 
Innovativeness 
Context 
Price 
Preparation 
Personal Memories 
Psycho-Physical Wellbeing 
Conviviality 
Group Belonging 
Ability to Satisfy 
Digestibility 
Lightness 
Organoleptic Perception 
Composition 
Genuineness 
Duration 
Recognisability
© Euromonitor International 
24 
Implications for the Pesticide and Veterinary Medicines Industry 
FINDING THE NEXT ORGANIC 
So where does this leave the industry? 
In search of the next Organic… 
The Rise of Organic Coming to an End? 
Confusion over the meaning of Organic lead to growth rates slowing down as the Organic label loses its lustre 
Produce vs. Processed 
Consumer scrutiny of pesticide + veterinary medicines use on fresh produce likely to be more significant than for processed food
© Euromonitor International 
25 
Moving from ‘Buy Local’ to ‘Buy Quality’ 
FINDING THE NEXT ORGANIC 
Images: Courtesy of Flickr users Cyn Furey, Blake Buettner, Renata F. Oliveira and arbyreed
© Euromonitor International 
26 
National Food Identity 
City Food Identity 
Regional Food Identity 
Recent examples from SIAL Paris 2014 
FINDING THE NEXT ORGANIC
© Euromonitor International 
27 
Where the ‘Buy Australian’ Movement Could Take Off 
FINDING THE NEXT ORGANIC
THANK YOU FOR LISTENING 
Lamine Lahouasnia | Head of Packaged Food Research Lamine.Lahouasnia@euromonitor.com 
Euromonitor International 
60-61 Britton Street 
London 
EC1M 5UX 
Telephone: +44 (0) 207 251 8024

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Understanding How Consumer Attitudes Towards Food Are Changing

  • 1. UNDERSTANDING HOW CONSUMER ATTITUDES TOWARDS FOOD ARE CHANGING NOVEMBER 2014 BY LAMINE LAHOUASNIA – HEAD OF PACKAGED FOOD RESEARCH
  • 2. © Euromonitor International 2 •Global provider of Strategic Market Intelligence •12 Regional offices - 800+ analysts in 80 countries •Cross-country comparable data and analysis •Consumer focused industries, countries and consumers •5 - 10 year forecasts with matching trend analysis •All retail channels covered •Subscription services, reports and consulting About Euromonitor International INTRODUCTION London Singapore Shanghai Dubai Vilnius Cape Town Santiago Tokyo Sydney Chicago Bangalore Sao Paulo
  • 3. © Euromonitor International 3 Packaged Food = Baby Food + Bakery + Canned/Preserved Food + Chilled Processed Food + Confectionery + Dairy + Dried Processed Food + Frozen Processed Food + Ice Cream + Meal Replacement + Noodles + Oils and Fats + Pasta + Ready Meals + Sauces, Dressings and Condiments + Snack Bars + Soup + Spreads + Sweet and Savoury Snacks. Organic = All varieties of Packaged Food which have been certified organic by a local authoritative board are included. Definitions and Datasets INTRODUCTION
  • 4. © Euromonitor International 4 The State of the Food Industry INTRODUCTION 0% 2% 4% 6% 8% 10% 12% 0.0 0.5 1.0 1.5 2.0 2.5 3.0 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 Y-o-Y Growth US$ Trillion World: The Performance of Organic and Non-Organic Packaged Food Non-Organic Value Sales Organic Value Sales Non-Organic Growth Rates Organic Growth Rates
  • 5. CONSUMER ATTITUDES TOWARDS ORGANIC FOOD ASSESSING CORPORATE STRATEGY FINDING THE NEXT ORGANIC Image: Courtesy of Walmart
  • 6. © Euromonitor International 6 Demand for Organic Food Varies Considerably Across the Globe… INTRODUCTION
  • 7. © Euromonitor International 7 •Average unit price for organic food is 58% higher than standard food Is it just a question of price? •Opposing views on the proven impact of organic food versus standard food Is it better for you? •Organic food works better in combination with other claims and positioning Is it just a value multiplier? …But What is Causing such a Difference in Acceptance? INTRODUCTION
  • 8. © Euromonitor International 8 The ‘Processed’ Element of Packaged Food Hinders Organic Sales CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 0 10 20 30 40 50 60 Germany Spain France Japan Australia US UK % of respondents selecting 'very important' or 'most important' Consideration of 'Green' Product Features Fresh Food Packaged Food
  • 9. © Euromonitor International 9 …As Does the Different Understanding of the term ‘Organic’ CONSUMER ATTITUDES TOWARDS ORGANIC FOOD France Russia US US Japan Japan India France China Russia Germany India 0 10 20 30 40 50 60 70 80 Natural Is produced according to stringent regulations Is healthier than non-organic Is sustainably produced Respects animal welfare (i.e. free range) Is locally sourced To me, an 'organic' product is one that is… Weakest Belief Stronget Belief
  • 10. © Euromonitor International 10 Mass market Health-driven Pesticides and food additives Convenience and pricing Premium indulgence Occasional Higher quality Beyond organic Sceptical Specialist retailers and niche brands Conscious Environment and ethics Niche brands Fairtrade Organic Consumer Types The Four Primary Organic Consumer Types CONSUMER ATTITUDES TOWARDS ORGANIC FOOD
  • 11. © Euromonitor International 11 Organic Penetration Varies Substantially Across Categories CONSUMER ATTITUDES TOWARDS ORGANIC FOOD 0.0 0.5 1.0 1.5 2.0 2.5 3.0 3.5 4.0 4.5 5.0 0 1 2 3 4 5 6 7 8 9 10 Dairy Bakery Products Ready Meals Baby Food Chilled Processed Meats, Fish/Seafood and Lunch Kit Oils and Fats Sweet and Savoury Snacks Sauces, Dressings and Condiments Confectionery Spreads Pasta Soup Rice Snack Bars Ice Cream Noodles Dessert Mixes % Penetration of Organic Retail Value Sales – US$ billion The Value Organic Food by Category, 2014 Retail Value Sales Retail Value Penetration
  • 12. © Euromonitor International 12 0 2 4 6 8 10 12 14 16 18 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 % Penetration of Organic Organic Baby Food by Region Asia Pacific Australasia Eastern Europe Latin America Middle East and Africa North America Western Europe Sensitive Premium Ethical Organic Baby Food Finds a Permanent Place on the Shelf CONSUMER ATTITUDES TOWARDS ORGANIC FOOD Images: Courtesy of Flickr user Alpha
  • 13. © Euromonitor International 13 Organic Credentials Mass Market Brand The Organic Conundrum for Food Companies CONSUMER ATTITUDES TOWARDS ORGANIC FOOD
  • 14. CONSUMER ATTITUDES TOWARDS ORGANIC FOOD ASSESSING CORPORATE STRATEGY FINDING THE NEXT ORGANIC Image: Courtesy of Walmart
  • 15. © Euromonitor International 15 Organic Penetration in Biggest Food Companies Remains Low… ASSESSING CORPORATE STRATEGY 0 10 20 30 40 50 60 70 80 Nestlé Mondelez PepsiCo Inc Unilever Danone Mars Kellogg Kraft General Mills Lactalis Retail Value Sales – US$ million Top 10 Food Companies and their Organic Sales, 2014 Standard PK Other HW Organic
  • 16. © Euromonitor International 16 Organic Food Sales Growth Remaining Flat Wider Corporate Ethical Positioning Importance of M&A in the Organic Food World …But Things Could be Changing ASSESSING CORPORATE STRATEGY
  • 17. © Euromonitor International 17 General Mills Seeks US Growth with Annie's Homegrown Purchase ASSESSING CORPORATE STRATEGY 0 2 4 6 8 10 12 14 16 18 20 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 Retail Value Sales – US$ billion General Mills: Packaged Food Sales in the US and the Rest of the World USA RoW
  • 18. © Euromonitor International 18 WhiteWave Foods Becomes Largest Organic Food Company ASSESSING CORPORATE STRATEGY - 0.5 1.0 1.5 2.0 2.5 3.0 Hain Celestial Hipp WhiteWave Nature's Path Yili Mengniu Arla Amy's Kitchen Koninklijke Wessanen Organic Valley Market Share - % Top 10 Organic Food Companies, 2014 Pre-Acquisition Post Acquisition
  • 19. © Euromonitor International 19 So Does Organic Food Really Have a Future… ASSESSING CORPORATE STRATEGY 0% 2% 4% 6% 8% 10% 12% 0.0 0.5 1.0 1.5 2.0 2.5 3.0 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 2014 Y-o-Y Growth US$ Trillion World: The Performance of Organic and Non-Organic Packaged Food Non-Organic Value Sales Organic Value Sales Non-Organic Growth Rates Organic Growth Rates
  • 20. CONSUMER ATTITUDES TOWARDS ORGANIC FOOD ASSESSING CORPORATE STRATEGY FINDING THE NEXT ORGANIC Image: Courtesy of Walmart
  • 21. © Euromonitor International 21 …It Could Do, But it Needs More FINDING THE NEXT ORGANIC 0% 2% 4% 6% 8% 10% 12% 0.0 0.5 1.0 1.5 2.0 2.5 3.0 2014 2015 2016 2017 2018 2019 Y-o-Y Growth US$ Trillion World: The Expected Performance of Organic and Non-Organic Packaged Food Non-Organic Value Sales Organic Value Sales Non-Organic Growth Rates Organic Growth Rates
  • 22. © Euromonitor International 22 The Organic + Campaign FINDING THE NEXT ORGANIC Organic + consumer group Organic + safety Organic + functional Organic + convenience Organic + lower unit price Images: Courtesy of Flickr users Chung Chu, iT@c, Nora Kuby, Alpha, Sarah Barker
  • 23. © Euromonitor International 23 The Other Emotions Consumers Feel Towards Food FINDING THE NEXT ORGANIC Graph: Recreated from an original work by Rome’s La Sapienza University with support from Nestlé Cultural Effects Physiological Effects Social and Environmental Responsibility Traceability Proximity Safety Territorial Identity Tradition Familiarity Innovativeness Context Price Preparation Personal Memories Psycho-Physical Wellbeing Conviviality Group Belonging Ability to Satisfy Digestibility Lightness Organoleptic Perception Composition Genuineness Duration Recognisability
  • 24. © Euromonitor International 24 Implications for the Pesticide and Veterinary Medicines Industry FINDING THE NEXT ORGANIC So where does this leave the industry? In search of the next Organic… The Rise of Organic Coming to an End? Confusion over the meaning of Organic lead to growth rates slowing down as the Organic label loses its lustre Produce vs. Processed Consumer scrutiny of pesticide + veterinary medicines use on fresh produce likely to be more significant than for processed food
  • 25. © Euromonitor International 25 Moving from ‘Buy Local’ to ‘Buy Quality’ FINDING THE NEXT ORGANIC Images: Courtesy of Flickr users Cyn Furey, Blake Buettner, Renata F. Oliveira and arbyreed
  • 26. © Euromonitor International 26 National Food Identity City Food Identity Regional Food Identity Recent examples from SIAL Paris 2014 FINDING THE NEXT ORGANIC
  • 27. © Euromonitor International 27 Where the ‘Buy Australian’ Movement Could Take Off FINDING THE NEXT ORGANIC
  • 28. THANK YOU FOR LISTENING Lamine Lahouasnia | Head of Packaged Food Research Lamine.Lahouasnia@euromonitor.com Euromonitor International 60-61 Britton Street London EC1M 5UX Telephone: +44 (0) 207 251 8024