China Edible Vegetable Oil Industry @ http://www.researchmoz.us/research-report-on-china-edible-vegetable-oil-industry-2013-2017-report.html With the increasing income per capita of Chinese people, the dietary structure has significantly changed. The demand for edible vegetable oil keeps growing. In 2012, the annual output volume of edible vegetable oil in China was about 22 million tons, increasing by about 6.7% YOY. An online post indicates that the output volume of edible vegetable oil in China in 2012 was over 50 million tons.

1. Research Report on China Edible Vegetable Oil Industry, 2013 - 2017
With the increasing income per capita of Chinese people, the dietary structure has significantly changed. The
demand for edible vegetable oil keeps growing. In 2012, the annual output volume of edible vegetable oil in
China was about 22 million tons, increasing by about 6.7% YOY. An online post indicates that the output
volume of edible vegetable oil in China in 2012 was over 50 million tons. This is wrong as the import volume
of soybeans in China in 2012 is mistaken for 158.38 million tons, and the correct import volume is 58.38
million tons. In 2012, the annual consumption volume of edible vegetable oil in China was about 30.3 million
tons, increasing by 4.6% YOY. Soybean oil, rapeseed oil, palm oil and peanut oil take up the most shares of
China edible vegetable oil market, and palm oil is mainly used for the food industry. Niche products including
corn oil and olive oil account for an increasing share in China edible vegetable oil market in recent years. The
major reason is that Chinese people think these varieties are healthier.
As the revenues from planting oil crops are rather lower in China and a large amount of labor force in rural
areas moves to urban areas, the output volume of oil crops in China can hardly increase at high speed.
Therefore, increasing imports is the major channel to meet the growing demand for vegetable oil. In 2012, the
imported edible vegetable oil in China was 8.45 million tons, increasing by 28.7% YOY; the import value was
USD 9.69215 billion, increasing by 25.6%; palm oil was imported most. In addition, China has imported
numerous oil crops. In 2012, the import volume of soybeans was 58.38 million tons, increasing by 11.2%
YOY; that of rape seeds was 2.93 million tons, increasing by 132% YOY.
In China, there are tens of thousands of edible oil processing enterprises. The annual production capacity is
over 200 million tons. Top 10 enterprises take up the most shares of China edible vegetable oil market,
including Yihai Kerry, COFCO Corporation, Chinatex Corporation and Cargill.
China edible vegetable oil industry is confronted with some problems during its development process. For
example: Whether transgenic products are harmful to people's health? How can we completely prevent lawless
persons from substituting vegetable oil with swill-cooked dirty oil to sell to consumers?
In 2012, the consumption per capita of edible vegetable oil in China was 22kg, approximate to the global
average volume. As Chinese meals are mainly made through frying which is highly oil-consuming and the
population in China still keeps increasing, it is predicted that the consumption volume of edible vegetable oil
in China will keep growing. Oil crop planting enterprises and vegetable oil processing and trading enterprises
around the world can find huge investment opportunities in China.
Through this report, the readers can acquire the following information:
Supply and demand status of edible vegetable oil in China Economic and policy environment of China
edible vegetable oil industry Chinese consumers' opinions about transgenic vegetable oil Analysis on major
edible vegetable oil varieties in China Trading status of edible vegetable oil Price trend of edible vegetable oil
Major edible vegetable oil processing enterprises in China and their operation statuses Perspective of China
edible vegetable oil industry
The following enterprises and people are proposed to purchase this report:
Edible vegetable oil processing and trading enterprises Oil crop planting and trading enterprises Food
processing enterprises Investors/research institutes concerned about China edible vegetable oil market
table Of Content
Research Report on China Edible Vegetable Oil Industry, 2013 - 2017

2. 1 Basic Concepts Of Edible Vegetable Oil Industry
1.1 Definition And Classification
1.1.1 Definition
1.1.2 Classification
1.2 Development Environment Of China Edible Oil Industry
1.2.1 Economic Environment
1.2.2 Policy Environment
2 Operation Status Of China Edible Vegetable Oil Industry, 2008-2012
2.1 Supply Status
2.1.1 Production Capacity
2.1.2 Major Processing Enterprises
2.1.3 Output Volume
2.1.4 Production Characteristics
2.1.5 Price Trend
2.2 Consumption
2.2.1 Total Consumption
2.2.2 Influence Of Swill-cooked Dirty Oil On China Edible Vegetable Oil Market
2.2.3 Consumption Per Capita
3 Import And Export Status Of China Edible Vegetable Oil, 2008-2012
3.1 Import Of China Edible Vegetable Oil, 2008-2012
3.1.1 Total Import Volume
3.1.2 Structure Of Imported Varieties
3.1.3 Major Sources Of Import
3.2 Export Of China Edible Vegetable Oil
3.2.1 Overview
3.2.2 Major Exported Varieties
3.2.2 Major Export Destinations
4 Analysis On China Oil Crop Market, 2008-2012
4.1 Production Status Of Oil Crops In China
4.1.1 Grain Crops
4.1.2 Oil Crops
4.2 Planting Status Of Major Oil Crops In China, 2008-2012
4.2.1 Soybean
4.2.2 Rape Seed
4.2.3 Peanut
Research Report on China Edible Vegetable Oil Industry, 2013 - 2017

3. 4.3 Import And Export Status Of China Oil Crops, 2008-2012
4.3.1 Import
4.3.2 Export
5 Analysis On Key Sub-industries Of China Edible Vegetable Oil Industry, 2008-2012
5.1 Soybean Oil
5.1.1 Industry Overview
5.1.2 Supply And Demand Status Of China Soybean Oil, 2008-2012
5.2 Rapeseed Oil
5.2.1 Industry Overview
5.2.2 Supply And Demand Status
5.3 Peanut Oil
5.3.1 Market Overview
5.3.2 Supply And Demand Status
5.4 Palm Oil
5.4.1 Market Overview
5.4.2 Supply And Demand Status In China
5.5 Other Varieties Of Edible Vegetable Oil
6 Competition Status Of China Edible Vegetable Oil Industry
6.1 Economic Data Of The Industry
6.1.1 Sales Revenue
6.1.2 Profit
6.1.3 Industry Scale
6.2 Entry Barrier And Exit Barrier Of The Industry
6.3 Competition Structure Of The Industry
6.3.1 Competition Among Existing Enterprises
6.3.2 Suppliers' Ability To Bargain
6.3.3 Downstream Users' Ability To Bargain
6.3.4 Alternative
6.3.5 Potential Competitors
7 Major Edible Vegetable Oil Processing Enterprises In China, 2012-2013
7.1 Yihai Kerry
7.1.1 Enterprise Profile
7.1.2 Operation Status Of Edible Vegetable Oil Business
7.1.3 Development Strategies Of Yihai Kerry In China Market
7.2 Cofco Corporation
7.3 China Grain Reserves Corporation
7.4 Jiusan Oils & Grains Industries Group Co., Ltd.
Research Report on China Edible Vegetable Oil Industry, 2013 - 2017

4. 7.5 Chinatex Grains And Oils Import & Export Co., Ltd.
7.6 Shandong Bohi Oils And Fats Industry Co., Ltd.
7.7 Cargill
7.8 Bunge
7.9 Nobel Group
7.10 Louis Dreyfus
8 Perspective Of China Edible Vegetable Oil Industry, 2013-2017
8.1 Factors Influencing Development
8.1.1 Favorable Factors
8.1.2 Unfavorable Factors
8.2 Forecast On Development
8.2.1 Forecast On Supply
8.2.2 Forecast On Demand
8.3 Investment And Development Suggestions On Edible Vegetable Oil Industry
8.3.1 Sub-variety Investment Opportunities
8.3.2 Regional Investment Opportunities
8.3.3 Development Proposals
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Research Report on China Edible Vegetable Oil Industry, 2013 - 2017