3. your mission statement should define
who your primary customers are,
identify the products and services you
produce, and describe the geographical
location in which you operates
4. mission are powerful statements
that help drive an organization
forward.
In simplest terms, the mission is
why you exist.
5. The mission statement reflects……
range
nature of the products.
pricing, quality, service.
position, growth.
use of technology, your relationships.
employees, suppliers, competitors ,
6. According to Fred R.david
Mission statement is more than a sttement of
purpose…it is
declaration of attitude and out look.
declaration of social policy and
responsibility.
declaration of customer orientation.
7. According to Bart (1997), the mission statement consists of 3 essential
components:
1) Key market – who is your target client/customer?
2) Contribution – what product or service do you
provide to that client?
3) Distinction – what makes your product or service
unique, so that the client would choose you?
8. Characteristics of a mission statement
Not lengthy
Inspiring
Relevent
Unique
Dynamic
Basis for guidance
Customer orientation
Values,beliefs,philosophy
9. McDonalds - "To provide the fast food
customer food prepared in the same high-
quality manner world-wide that is tasty,
reasonably-priced & delivered consistently
in a low-key décor and friendly
atmosphere."
10. objectives
Objectives help project teams focus
Objectives get people "on the same page"
Objectives help define "what done lookslike"
Objectives allow us to evaluate project
outcomes
13. objectives should be SMART
Specific - Be precise about what you are going to
achieve.
Measurable - Quantify your objectives.
Achievable - Are you attempting too much?
Realistic - Do you have the resources to make the
objective happen (men, money, machines, materials,
minutes)?
Timed - State when you will achieve the objective
14. Mc donalds objectives
to serve good food in a friendly and fun
environment · to be a socially responsible
company
to provide good returns to its shareholders
to provide its customers with food of a high
standard, quick service and value for money